164137 salad sweet roasted pecans gorgonzola sherry vinaigrette dave Recipes

sweet potato, all-purpose flour, baking powder, salt, pumpkin pie spice, chopped pecans, toasted, fat-free milk, eggs, light brown sugar, melted butter, vanilla extract

cornbread mix, salt, pepper, cod or tilapia fillets, canola oil, sweet-hot pecan sauce

pecans, butter, worcestershire sauce, seasoning salt (i use mccormick s season-all)

pecan halves, butter, melted, worcestershire sauce, tabasco sauce, ground black pepper, salt

assorted baby beets with tops, olive oil, brown sugar vinaigrette, loosely packed baby lettuces, crumbled gorgonzola cheese, lightly salted roasted pecan halves

bartlett pears, cut into 1/4-inch thick wedges, cream cheese, softened, gorgonzola, butter, softened, sherry wine (optional), french baguettes, slices toasted, chopped lightly salted roasted pecan, chopped rosemary, honey

firm ripe bartlett pears, cut into 1/4-inch-thick wedges, cream cheese, softened, gorgonzola cheese, crumbled, butter, softened, dry sherry, french bread baguette slices, toasted, chopped, lightly salted roasted pecans, chopped fresh rosemary, honey

sweet potatoes (about 2 large or 3 medium), chopped onions, garlic cloves (1 1/2 tsp minced ), oats, ground cumin, kosher salt, ground black pepper, chopped pecans, preferably toasted, olive oil, divided

sweet potatoes (about 5 medium), peeled and cut into 1-inch chunks, honey, egg, ground cinnamon, ground nutmeg, ground ginger, kosher salt, dark brown sugar, chopped pecans

sweet potatoes (about 2 lbs total ), egg whites, honey or packed dark brown sugar, butter, salt, nutmeg, cinnamon, chopped pecans

sweet potato, chopped pecans, vanilla, nutmeg, evaporated milk ( 12 oz), half a can of condensed milk (7oz), half cups of sugar, eggs, well beaten

roasted pecans, bread crumbs, cod fillets, olive oil, essence , recipe follows, fried shoestring potatoes, creole meunier sauce (any beurre blanc sauce with 1 tbsp of essence added), warm, chopped green onions, for garnish, brunoise red peppers, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, essence (emeril s creole seasoning)

roasted pecans, flour, eggs beaten , plus 2 tbsp milk, fresh mozzarella, salt and white pepper, olive oil, yellow onion , julienne, red onion , julienne, minced shallots, minced garlic, rice wine vinegar, honey, fresh spinach, stemmed and cleaned, black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

pecan halves, frozen tiny peas, thawed, green onions, thinly sliced, lighty packed finely shredded green cabbage, mayonnaise, sour cream, white wine vinegar, dijon mustard, curry powder, romaine lettuce leaves rinsed and crisped, salt

sweet potato salad, sweet potatoes, mayonnaise, dijon mustard, salt, hard cooked eggs,chopped, chopped celery, green onions,sliced

pecan halves, salt, divided, sugar, evaporated milk, butter, marshmallows, semisweet chocolate morsels, vanilla extract

sweet roasted red peppers, leeks, white parts only chopped, garlic, arborio rice (risotto rice), chicken stock, ground coriander, cumin, chipotle chili powder, olive oil, butter, parmesean cheese