62249 salad spring mesclun wild allium Recipes

grain and wild rice blend, chopped green onion, sliced mushrooms, butter, hollandaise sauce mix, water, cooked chicken or 2 cups turkey, diced, frozen broccoli, thawed and drained

olive oil, onions, coarsely chopped, assorted wild mushroom, coarsely chopped (such as crimini and stemmed shiitake), dry white wine, dried thyme, vegetable broth, white-skinned potatoes, peeled,cut into 3/4 inch cubes, carrots, peeled,cut into 1/2 inch-thick rounds, soy sauce, head bok choy , cut crosswise into 1/2 inch-wide slices

water, bay leaves, salt, black pepper, wild rice, unsalted butter, pecan pieces, cayenne pepper, maple syrup, salt

wild boar chops, meyer lemons, juiced, olive oil, olive oil, fresh rosemary, chopped, garlic, minced, salt , kosher, black pepper, fresh ground

eggs, milk, shredded swiss cheese (about 4 oz), frozen chopped spinach, thawed and squeezed dry, knorr spring vegetable soup mix, frozen deep dish pie shell

wild mushroom, ripe tomato, peeled (roma or cherry), sliced prosciutto, salt and pepper, olive oil, minced garlic, crushed red pepper flakes (optional), rosemary sprigs or 1/2 tsp dried, angel hair pasta or 1/2 lb vermicelli, whipping cream, butter, parmesan cheese, fresh basil, shredded

dried wild mushrooms, chicken broth, boiling, madeira wine, butter, onions, chopped, button mushrooms, sliced, shiitake mushroom, sliced (stems removed ), all-purpose flour, chicken broth, fresh ground black pepper, buttermilk

uncooked wild rice, uncooked brown rice (not instant ), beef broth, sliced cremini mushrooms, sliced shiitake mushroom caps, shallots, chopped, chopped garlic cloves, butter, salt and pepper

spring lamb chops, olive oil, dijon mustard, shallots, fresh mint, salt, black pepper

bread flour, active dry yeast, nonfat milk, honey, butter or 2 tbsp shortening, salt, whole wheat flour, wild rice (cooked, drained and cooled ), oat bran

mixed wild mushrooms, butter, olive oil, shallots, minced, garlic, minced, salt, fresh ground pepper, coarsely chopped fresh herb , such as parsley,oregano and chives, crusty french bread (for serving)

wild rice, onion, diced, celery, diced, carrot, diced, bacon, diced, butter, chicken stock, thyme, crushed rosemary, heavy cream, flour, butter

wild rice, garlic cloves, minced, vegetable broth, water, lemon juice (or juice of 1 lemon), grain white rice, pecans, toasted and chopped, dried cranberries, green onion, chopped, parsley, chopped

wild rice, uncooked, butter, onion, minced, carrot, diced, celery, diced, flour, salt, chicken broth, heated, cooked chicken, diced, pepper , to taste, poultry seasoning, cream

cooked wild rice, carrot, grated (2 to 3 carrots), onion, finely chopped, parmesan cheese, grated, dried thyme, salt, pepper, baking powder, all-purpose flour, eggs, beaten, vegetable oil, for frying

sugar, butter, eggs, lemon , rind of, grated, cake flour, baking powder, salt, milk, fresh wild rose petal, lemon juice

organic spring greens, clawson stilton cheese, dried cranberries, salt and pepper, orange rind, orange juice, sugar, pecan halves, dijon mustard, sugar, la posada spanish sherry wine vinegar, olive oil

grain and wild rice blend, beef broth, butter, mushroom, thinly sliced, spinach, cream cheese, cut up, shredded swiss cheese