274900 salad roasted asparagus cheese toasted pine Recipes

asparagus, toasted sesame oil, ginger, kosher salt, black pepper

baby spinach or 1 (7 oz) package baby romaine lettuce, strawberries, sliced, goat cheese or 1/2 cup feta cheese, crumbled, pine nuts, toasted, balsamic vinegar, extra virgin olive oil, fresh basil leaves, chopped or 1 tsp dried basil, crushed, salt and black pepper

fresh spinach, asiago cheese, grated, chopped sun-dried tomatoes, chopped red onion, grated parmesan cheese, toasted pine nuts (optional), black olives, sliced, penne , pasta-cooked and drained, chicken breasts, grilled and sliced, oil, white wine vinegar, dry mustard, oregano, basil, minced garlic, salt

crumbled goat cheese, toasted pine nuts, dried cranberries, red onion, sliced very thin, ripe avocado, diced

new potatoes, extra virgin olive oil, zest and juice 1 lemon, broccoli head, cut into florets, green beans, trimmed, pack dill, leaves roughly chopped, vegetarian goat s cheese, toasted pine nuts

asparagus, extra-virgin olive oil, salt and pepper, lemon juice, hard-cooked large eggs (see notes), shelled and coarsely chopped, green olives, pitted and coarsely chopped, drained capers, chopped parsley, arugula or baby spinach (about 4 cups), rinsed and crisped

bow tie pasta, spinach leaves, fresh basil leaves, extra virgin olive oil, garlic, minced, prosciutto, diced, salt and ground black pepper to taste, freshly grated parmesan cheese, toasted pine nuts

arugula, fresh figs, quartered, grated parmesan cheese, toasted pine nuts, honey, balsamic vinegar

asparagus, trimmed, extra-virgin olive oil, divided, brazil nuts (about 5 oz), toasted, chopped, dry white wine

asparagus, trimmed, olive oil, minced shallots, sesame seeds, lightly toasted, salt, fresh lemon juice

asparagus spears washed, olive oil, salt, grated parmeasean cheese, toasted italian bread, preheat oven to 400 degrees

garlic, mashed to a paste, mayonnaise, olive oil, fresh lemon juice , more as needed, kosher salt, cayenne, chopped or shredded leftover butterflied chicken dijon, diced fresh fennel, chopped sweet onion , such as vidalia, toasted pine nuts, golden raisins, chopped fresh flat-leaf parsley, kosher salt and freshly ground pepper, to taste

baby spinach, strawberries, sliced, feta cheese, crumbled, pine nuts, toasted, balsamic vinegar, olive oil, dried basil, crushed, salt, pepper

acorn squash, cooked (i grill mine whole in tin foil after removing seeds), shredded parmesan cheese, butter, toasted pine nuts, salt, pepper

asparagus, trimmed (about 2 bunches), tomatoes (red or mixed colors ), extra virgin olive oil, salt, divided, fresh ground pepper , to taste, fresh lemon juice, fresh orange juice, honey, dijon mustard, watercress , tough stems removed (about 4 cups lightly packed), fresh dill, finely chopped

toasted pine nuts, pankow breadcrumbs, shallot, minced, bacon , fried crisp and crumbled, minced parsley, grated parmesan cheese, butter, shucked oysters, black pepper

zucchini, yellow squash, white wine or champagne vinegar, extra-virgin olive oil, salt, freshly ground black pepper, julienned fresh mint, julienned fresh basil, minced fresh chives, fresh goat cheese, crumbled, lightly toasted pine nuts

tomatoes, halved, garlic, green bell peppers, cored and cut into thick strips, red onion, roughly chopped, white button mushrooms, cooked italian chicken sausage, cut into 1-inch chunks, carrots, peeled and cut into 1/2-inch chunks, olive oil, dried oregano, dried basil, kosher salt and ground black pepper, spaghetti, grated parmesan cheese, toasted pine nuts