74266 salad crispy cranberry vinaigrette Recipes

cranberries or 1 can whole berry cranberry sauce, minced pineapple, sugar-free orange gelatin, sugar-free raspberry gelatin, knox unflavored gelatin, chopped celery, chopped pecans

ground fennel, ground coriander, kosher salt, ground red pepper, skinless, boneless chicken breast halves, olive oil, sliced shallots, garlic cloves, thinly sliced, red wine vinegar, grated orange rind, orange juice, cranberry juice, honey, ground fennel, freshly ground black pepper, kosher salt, loosely packed spinach (about 6 oz), cubed french bread, toasted (about 4 oz), dried sweetened cranberries, pine nuts, toasted, sliced shallots, sliced pitted kalamata olives

mixed salad greens, raspberry vinaigrette, walnut pieces, dried tart cherries, goat cheese, sliced, cooked chicken breast strips

chopped shallot, dijon mustard, red-wine vinegar, olive oil (preferably french ) or safflower oil, mesclun (mixed baby salad greens)

vinaigrette, kidney beans, rinsed and drained, raw zucchini, sliced, raw mushrooms, sliced, mixed salad greens, hard-boiled eggs, tomatoes, olives, anchovies, chunks of tuna or other fish, chopped parsley

pomegranate juice (or 3/4 cup boiled until reduced to 1/4 cup), olive oil or 1/4 cup salad oil, orange juice, balsamic vinegar or 3 tbsp red wine vinegar, lemon zest, toasted walnut halves, crumbled blue cheese, pomegranate seeds, salt and pepper

mixed salad greens , torn into pieces, cucumber, chopped, tomatoes, halved, garlic clove, minced, dijon mustard, fresh parsley, chopped, sugar, salt, ground black pepper, wine vinegar (red or white ), crisco vegetable oil

raspberry balsamic vinegar, minced shallot, sugar, salt, ground black pepper, vegetable oil, mixed salad greens, fresh raspberry, spicy pecan halves

asparagus (cut in 2-inch pieces on an angle, ends trimmed), cannellini beans, drained and rinsed (you can add more or less if you want), arugula, micro greens (you can use any of your favorites, i usually just grab what looks fresh, pea shoots are 1 that i litre), onion, cut in half and very thin sliced, pecorino romano cheese, grated (parmesan will work fine, no green can please), fresh dill, olive oil, champagne vinegar (this is the key to this salad for me, but a white wine vinegar will also work), dijon mustard, lemon juice, minced garlic, salt, pepper, lemon wedge, fresh sprig dill

prepared salsa, chopped red onion, chopped fresh cilantro, fresh lime juice, balsamic vinegar, dijon mustard, salt, boneless skinless chicken breast, olive oil, mixed salad greens, red bell pepper, seeded and thinly sliced, tomato, chopped, avocado, peeled and chopped

old el paso taco seasoning mix, light brown sugar, olive oil, cider vinegar, boneless skinless chicken breast halves, cut into 1 inch pieces, olive oil, mixed baby greens or 1 (10 oz) package salad greens, grape tomatoes, halved, sliced red onion, shredded monterey jack and cheddar cheese blend (2/3 cup), sour cream, avocado, pitted, peeled, and sliced, sliced ripe olives, blue tortilla chips

dijon-style mustard, wine vinegar, dried oregano, crushed, dried tarragon, crushed, salt, pepper, olive oil or 1/2 cup salad oil, fresh mushrooms, sliced (4 1/2 cups), pitted ripe olives, halved, tomato, slices for garnish (optional), watercress leaf, for garnish (optional)

leaves boston bibb lettuce, leaves radicchio, leaves belgian endive, tomatoes, cut in half, english cucumbers (thin slices), kalamata olives, red onion, thin shaved , to suit taste, baby carrots , thin julienned, to suit taste, lemon , juice of, orange , juice of, lime , juice of, balsamic vinegar, apple cider vinegar, dijon mustard, extra virgin olive oil, salad oil, lemon zest, orange zest, lime zest, salt or pepper

white wine vinegar, chopped peeled fresh ginger, dijon mustard, hoisin sauce, canola oil, low sodium soy sauce, toasted sesame oil, garlic clove, minced, tomatoes, halved, chopped green onion, field greens mixed salad greens, carrot, shredded

zinfandel vinegar or other red wine vinegar, chopped shallots (about 2 large), dijon mustard, extra-virgin olive oil, smoked bacon, coarse kosher salt plus additional (for seasoning ), kale , center stems removed, leaves torn into large pieces, special equipment : salad spinner

baby spinach or 4 cups mesclun, watercress, red onion, very thinly sliced, apples, cored and thinly sliced, pomegranate seeds or 1 cup seedless grapes, halved, salad oil (preferably grapeseed oil), sherry wine vinegar (or cider vinegar), honey (wildflower is great!), lemon peel, finely shredded, salt, ground nutmeg, fresh edible flower (optional)

bacon , cut into 1/2 inch pieces, mixed salad greens, rinsed ,tough stems removed,and dried (baby spinach, arugula, red leaf lettuce, frisee, romaine), walla walla sweet onion, thinly sliced, crumbled oregon blue cheese, bing cherries or 3/4 lb other dark sweet cherry, white wine vinegar, olive oil, salt & freshly ground black pepper

shallot, balsamic vinegar, fresh lemon juice, dijon mustard, olive oil, salt & freshly ground black pepper, coarsely chopped arugula leaf (rocket leaves in the uk), mixed salad green, finely chopped, ripe tomato, coarsely chopped, cucumber, peeled, seeded, and cut into 1/4 inch dice, ear yellow sweet corn (or white corn), coarsely shredded parmesan cheese (use a shredder or swivel peeler)