Mixed Salad With Hoisin Vinaigrette Recipe

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Ingredients:

Serving

2 tbsp white wine vinegar
1 tbsp finely chopped peeled fresh ginger
1 tsp dijon mustard
1 1/2 tbsp hoisin sauce
2 tsp canola oil
1 1/2 tsp low sodium soy sauce
1 tsp toasted sesame oil
1 large garlic clove, minced
1 cup cherry tomatoes, halved
1/4 cup chopped green onion
1 (8 oz) package field greens mixed salad greens
1/2 cup carrot, shredded

Directions:

Combine vinaigrette ingredients in a food processor; process until well combined.
Toss salad ingredients together.
Top with vinaigrette, toss together and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.66 Kcal (539 kJ)
Calories from fat	65.3 Kcal
		% Daily Value*
Total Fat	7.26g	11%
Cholesterol	0.36mg	0%
Sodium	391.86mg	16%
Potassium	342.25mg	7%
Total Carbs	13.94g	5%
Sugars	7.7g	31%
Dietary Fiber	2.45g	10%
Protein	1.96g	4%
Vitamin C	15mg	25%
Vitamin A	0.3mg	11%
Iron	0.4mg	2%
Calcium	46.9mg	5%

Amount Per 100 g
Calories	73.86 Kcal (309 kJ)
Calories from fat	37.49 Kcal
		% Daily Value*
Total Fat	4.17g	11%
Cholesterol	0.21mg	0%
Sodium	224.98mg	16%
Potassium	196.49mg	7%
Total Carbs	8g	5%
Sugars	4.42g	31%
Dietary Fiber	1.41g	10%
Protein	1.13g	4%
Vitamin C	8.6mg	25%
Vitamin A	0.2mg	11%
Iron	0.2mg	2%
Calcium	26.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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