94244 salad blue walnut cranberry crostini Recipes

blue cheese, unsalted butter, softened, port wine, chopped walnuts

cranberries, orange, white sugar, chopped walnuts, chopped celery, crushed pineapple, drained, raspberry flavored jell-o mix, water

cranberry sauce, dijon mustard, garlic, peeled, salt and ground black pepper to taste, rice vinegar, apple cider vinegar, walnut oil, vegetable oil

chicken breast, cooked and cubed, sliced celery, chopped red onion, dried sweetened cranberries, chopped walnuts, granny smith apple, chopped into 1/4-inch pieces, lettuce leaf, washed & dried, red wine vinegar, low-fat mayonnaise, garlic clove, minced, dijon mustard, ground black pepper, salt

cranberries, oranges, gala apples, crushed pineapple, cranberry jello gelatin, raspberry jell-o gelatin, chopped pecans (optional) or 1 cup chopped walnuts (optional), sugar

blue cheese, butter, softened, all-purpose flour, salt, chopped walnuts

cranberries, heavy whipping cream, sugar, walnuts, fuji apple, powdered sugar

cranberries, coarsely chopped, navel orange, chopped with skin on (be sure to wash well before chopping), celery rib, chopped, walnuts, chopped, crushed pineapple, cherry jell-o, boiling water, sugar

blue cheese, unsalted butter, softened, cream cheese, softened, port wine, walnuts, finely chopped

cranberry halves, fresh or frozen, sugar, marshmallows, apples, unpeeled and diced, seedless green grape halves, pineapple tidbits, drained, black walnuts, nondairy whipped topping, coconut, shredded or flaked

blue cheese (such as stilton or gorgonzola), crumbled, unsalted butter, softened, tawny port, chopped walnuts

red cabbage, shredded, salt and pepper, sugar, red wine vinegar, sunflower oil, applesauce, cranberry jam, walnuts, toasted

cranberries (1 12 oz package), lemon jell-o gelatin, orange (peel , pulp, juice, but no white from peel), sugar, chopped celery, chopped pecans (walnuts work well too), white wine , zinfandel (or a nice fruity german wine) (optional)

fresh cranberries (frozen ok, thawed), garlic cloves, mashed, olive oil, salt, fresh ground pepper, balsamic vinegar (either dark or light variety), red onion, sliced, yellow bell pepper, chopped, cucumber, sliced thinly (i like persian or english cucumber for this recipe), snow peas , cut in half lengthwise, mozzarella cheese, freshly grated, whole mint leaves, whole italian parsley, walnuts , toasted (optional, my addition), fresh ground black pepper

walnuts, finely chopped, blue cheese, crumbled, cream cheese, red seedless grapes

blue cheese, unsalted butter, cognac, freshly ground black pepper, chopped walnuts, bread

blue cheese, cream cheese, milk, dry white wine, black pepper, chopped walnuts

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.