67 sage honey sauce Recipes

sliced green onions, hoisin sauce, low sodium soy sauce, sage honey, water, garlic cloves, minced, pork tenderloin , trimmed of visible fat and silverskin, salt, sesame seeds

sliced green onions, hoisin sauce, low-sodium soy sauce, sage honey, water, garlic cloves, minced, pork tenderloin, trimmed, salt, sesame seeds

leaves sage, water, honey, balsamic vinegar, soy sauce, pitted sour cherries , and juices, cinnamon, duck

kidney beans, honey, apple cider vinegar, ground black pepper, dried basil, dried sage, garlic, minced, hot pepper sauce (such as tabasco), or to taste, olive oil , or to taste

reduced-sodium chicken broth, garlic oil, salt, honey, hot sauce, worcestershire sauce, fresh rosemary, fresh sage leaf, bay leaf, fresh thyme

filtered water, tomato ketchup, honey, molasses, worcestershire sauce, liquid smoke, ground black pepper, ground sage, hickory smoke salt, ground allspice, plain sweet chili powder, ground cumin, ground mustard, ground paprika, ground celery salt, ground cinnamon, ground ginger, cayenne pepper

ground cumin, sage, ground ginger, ground pepper, salt, chicken breast, vegetable oil, lemon juice, honey, low sodium soy sauce

ground cumin, rubbed or crumbled sage, ground ginger, ground pepper, salt, boneless skinless chicken breast, vegetable oil, lemon juice, honey, light soy sauce

boneless skinless chicken breasts, pounded thin (cut into smaller pieces if necessary for manageability), salt, black pepper, flour, ground ginger, ground thyme, ground sage, paprika, cayenne pepper (or to taste), eggs, water, olive oil, minced garlic cloves, honey, soya sauce, ground black pepper, peanut oil or canola oil

boneless chicken breasts pounded down to 1/2 in thickness, flour, salt, black pepper, ground ginger, ground nutmeg, ground thyme, ground sage, paprika, cayenne pepper, eggs, water, olive oil, garlic minced, honey, soya sauce, ground black pepper

dark brown sugar , firmly packed, chili powder, black pepper, sage, ground allspice, garlic granules, salt, cayenne, white vinegar, honey, worcestershire sauce, soy sauce, ketchup

apple, peeled and thinly sliced, dried cranberries, dijon mustard, cider vinegar, honey, worcestershire sauce, dried thyme, rubbed sage, dried rosemary, crushed, pepper, salt, ground nutmeg, boneless pork loin chops (4 oz each), butter

olive oil, chopped shallots or green onions, white part only, chopped cremini mushrooms, hearty red win, sweet port, chicken or beef stock, fresh or frozen blackberries, coarsely chopped fresh sage, honey, kosher or sea salt and freshly ground pepper

butter, prepared duck breasts, cut in half, shallots, peeled and chopped fine, white wine, honey, lemon , juice of, chopped fresh sage, fresh lemon rind (go once around the lemon with a vegetable peeler), salt and black pepper, double cream, red onion, finely chopped, stalks rhubarb, finely sliced, dried currant, sugar, balsamic vinegar

roasting chickens, at room temperature, onion, roughly chopped, celery & leaves, roughly chopped, bay leaves, sage leaves or 1 tsp dried sage, crushed, lemon zest, salt, divided, fresh ground pepper, melted butter, butter, gooseberries, honey , liquid clover, salt, whipping cream or 1/3 cup heavy cream

canola oil, plus additional for deep-frying, sliced onions, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, salt and freshly ground white pepper, mirin (japanese sweet sake), toasted nori sheets, salmon fillets, about 4 oz each, lightly pounded to 1/4-inch thick, rice flour, club soda, wasabi soy-honey dipping sauce , recipe follows, soy sauce, rice wine vinegar, wasabi powder, honey, toasted sesame oil

duck, quartered, balsamic vinegar, madeira wine, butter, shallots, minced, tart cherries, pitted, rhubarb, chopped (4 stalks ), honey, duck stock or 3 cups chicken stock, sage leaves, chopped, madeira wine, arrowroot, salt and pepper, whole sage leaf (to garnish ) (optional)

lemon juice, honey, kikkoman soy sauce, dry sherry, garlic cloves, minced, boneless pork loin roast, garnishes: fresh parsley sprigs,sage leaves, lemon wedges