66 saganaki haloumi Recipes
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extra-large shrimp, uncooked, tomatoes, peeled and8 Moreextra-large shrimp, uncooked, tomatoes, peeled, olive oil (greek of course), dry white wine, white onions, sliced thinly, fresh garlic clove, chopped, fresh oregano, chopped, lemons , juice of, lemon zest, feta cheese, crumbled1 hour , 10 ingredients
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olive oil, garlic cloves, crushed, onion, chopped and9 Moreolive oil, garlic cloves, crushed, onion, chopped, shrimp, whole and heads on, salt and pepper, dried oregano (optional), crushed red pepper flakes, ouzo, dry white wine, crushed tomatoes, tapenade , olive paste, feta cheese, crumbled30 min, 12 ingredients
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Haloumi and Chickpea Arugula Salad With Greek Yogurt Dressing
arugula leaves, grape tomatoes (1 dry pint) and9 Morearugula leaves, grape tomatoes (1 dry pint), chickpeas, rinsed, cucumber, seeded and cubed, halloumi cheese, cubed, greek yogurt, olive oil, ground cumin, ground coriander, paprika, garlic salt20 min, 11 ingredients -
Classic Saganaki with Olives and Lemon
kasseri cheese or pecorino romano, cut into 1/2-inch-thic... and7 Morekasseri cheese or pecorino romano, cut into 1/2-inch-thick rectangular slices, all purpose flour, olive oil, lemon, chopped fresh oregano, tomato wedges, pita wedges, kalamata olives8 ingredients -
Monkfish Saganaki
fennel bulb (sometimes called anise) with fronds and6 Morefennel bulb (sometimes called anise) with fronds, fresh red chile, chopped , including seeds, scallions, finely chopped, extra-virgin olive oil, chardonnay or other dry white wine, monkfish fillet (about 1 1/2 inches thick), trimmed of all membranes, feta (preferably greek), crumbled7 ingredients -
Garides Saganaki (greek shrimp with feta)
raw large shrimp, oregano, lemon juice, salt and pepper and6 Moreraw large shrimp, oregano, lemon juice, salt and pepper, garlic, butter, feta cheese, crumbled, cream, chopped green onion, tomato, chopped10 min, 10 ingredients -
Oven Roasted Saganaki
firm feta cheese, approximately 1/2 inch thick, olive oil and3 Morefirm feta cheese, approximately 1/2 inch thick, olive oil, fresh ground pepper, dried greek oregano, pita bread, wedges (toasted )20 min, 5 ingredients -
Broiled Feta—saganaki
feta cheese , sliced into 1/2-inch-thick slabs (2 blocks) and4 Morefeta cheese , sliced into 1/2-inch-thick slabs (2 blocks), red pepper flakes, ground black pepper, extra-virgin olive oil, minced fresh parsley leaves13 min, 5 ingredients -
Greek Saganaki (Emeril Lagasse)
kasseri cheese (about 1 1/2 oz each), salt and7 Morekasseri cheese (about 1 1/2 oz each), salt, freshly ground black pepper, brandy, or enough to cover cheese slices, all-purpose flour, butter, lemon juice, pita bread , brushed with olive oil, grilled and quartered, kalamata olives10 min, 9 ingredients -
Greek Saganaki (Emeril Lagasse)
kasseri cheese, salt, freshly ground black pepper, brandy and5 Morekasseri cheese, salt, freshly ground black pepper, brandy, flour, butter, lemons, juiced, pita bread , brushed with olive oil, grilled and quartered, kalamata olives9 ingredients -
Shrimp Saganaki
olive oil, garlic cloves, crushed, onion, chopped and9 Moreolive oil, garlic cloves, crushed, onion, chopped, shrimp, whole and heads on, salt and pepper, dried oregano , optional, crushed chili flakes, ouzo (see cook s note), dry white wine, crushed tomatoes, olive paste, crumbled feta cheese30 min, 12 ingredients
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