104 s stroganoff Recipes

steaks, kosher salt, fresh ground pepper, paprika, flour, vegetable oil, onion, chopped, garlic clove, chopped, condensed cream of mushroom soup, water, sour cream, kitchen bouquet , to brown the sauce

boneless skinless chicken breast , fat discarded,rinsed and patted dry,and cut in 1/4 x 2 inch strips, seasoning salt (preferably lawry s seasoned salt without msg), fresh ground black pepper , plus additional to taste, garlic granules, white wine worcestershire sauce, bacon, diced, extra virgin olive oil , if needed, onion , quartered lengthwise,then sliced crosswise, mushrooms, cleaned and sliced or 2 (4 oz) jars sliced mushrooms, undrained, low sodium chicken broth, garlic, pressed or finely minced, chicken bouillon granule, to taste,rather than adding salt, sweet paprika, more to taste, chopped fresh basil leaves or 1 tsp dried basil, lightly crushed, freshly grated nutmeg, salt (optional), flour, whisked with, sherry wine , and, brandy, chopped fresh italian flat leaf parsley, low-fat sour cream, uncooked wide pasta , cooked in boiling salted water until al dente as accompaniment

cubed round steaks, egg noodles (or rice), mushroom soup, fresh mushrooms, sliced, onion soup mix, water

hamburger, garlic salt, egg noodles, tomato juice, worcestershire sauce

beef , stroganoff meat cut into long chunks, butter, yellow onion, diced, green pepper, chopped, sliced mushrooms , save liquid (can also use fresh mushrooms), cream of chicken soup, cream of mushroom soup, water, carton sour cream, salt, pepper, kitchen bouquet

ground beef, onion, diced, mushrooms (or you can use fresh ), beef stroganoff sauce mix, water, sour cream, salt and pepper, minced garlic clove (optional), egg noodles

lean ground beef, fresh garlic cloves (pressed or minced ), onion (chopped ), fat-free cream of mushroom soup, light sour cream, worcestershire sauce, seasoning salt (to taste), tony chachere s light seasoning (to taste), pam olive oil flavored cooking spray (couple of sprays), whole wheat egg noodles (8 oz dry weight will serve 4)

beef stew meat , chopped into tiny bits, diced onion, beef bouillon cubes, salt, mrs dash s extra spicy seasoning, water, au jus gravy, brown gravy, mushroom gravy, sour cream, wide egg noodles, cooked

pork, cubed (or other meat), sour cream (i prefer top-the-tater), wide egg noodles, garlic cloves, minced, onion, chopped, mushrooms (drained ) (optional), steak sauce (highly recommend ( bob s country sauce), montreal steak spice (important), beer (optional but recommended ) (optional), olive oil

ground beef, onion, chopped, bell pepper, chopped, cream of celery, cream of mushroom, milk, sour cream, noodles or rice, cooked, accent seasoning

ground chuck, enchilada sauce, cream of mushroom soup, green chilies, sour cream, tony chachere s original creole seasoning, hunts meatloaf sauce

lean stew meat, beef consomme, water, olive oil, minced garlic, sour cream, cornstarch , and water, to thicken, egg noodles

beef flank steak or 2 lbs round steaks, sliced into 1/4 strips 2 long, salt & pepper, onion, sliced, garlic, minced, mushrooms, sliced, beef broth, ketchup, worcestershire sauce, flour, butter, sour cream

butter (for frying ), sliced mushrooms, onions, diced, sirloin steaks, flour (for dredging), red wine (for deglazing), beef stock, sour cream, worcestershire sauce, salt & pepper, parsley (to garnish )

french bread sliced in half , lengthwise, butter room temperature, ground beef, green onions sliced, salt, garlic powder, sour cream, low sodium soy sauce, bell peppers sliced into rings, tomatoes sliced, colby-jack shredded cheese

onion, butter, ground chuck, dry noodles, tomato juice, salt, celery salt, worcestershire sauce, pepper, sour cream

ground beef, worcestershire sauce, soy sauce, minced garlic, kosher salt, pepper, cumin, fresh sliced mushrooms, chopped leek , no onions, chopped celery, cream of mushroom soup, beef broth, milk, sour cream

onion, finely chopped, garlic clove, crushed, margarine, flour, salt (scant), pepper, dried rosemary , i useally use the 1 you sprinkle from the jars (dried and crushed), fresh mushrooms , wiped with damp paper towel and sliced, worthington multigrain cutlets, drained and chopped into 1/2 inch pieces liquid reserved, mushroom soup (i use the campbell s healthy request 1), sour cream