102 s ribs salad Recipes

romaine lettuce , torn, red apple, diced, celery rib, sliced thin, almonds, chopped, rotisserie chicken, chopped (or any cooked chicken, no skin), honey mustard dressing (simple honey mustard salad dressing or use newman s own lighten up )

brown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.

chicken breasts, poached and removed from bone cut into 1inch pieces, celery ribs, very thinly sliced, green onions, finely chopped, pineapple tidbits, drained, pecans, toasted, mayonnaise (use hellman s or homemade), mango chutney (i use major grey), lemon , juice of, curry powder, worcestershire sauce, hot sauce, salt & pepper

olive oil, divided, unsalted blanched dry roasted peanuts, red bird s eye chili , seeds and ribs removed and finely chopped, red onions, finely chopped, garlic cloves, minced, paprika, ground ginger, chili powder, hard-boiled eggs, peeled and chopped, tomatoes, chopped, chopped cilantro, soy sauce, lime , juice of, salt

pitted ripe olives, drained and chopped, pimiento-stuffed olives, drained and chopped, celery ribs, chopped, garlic cloves, minced, olive oil

beef rib eye steak, cucumbers - peeled , halved lengthwise and sliced, red onions, halved and thinly sliced, thai chiles, sliced into thin rings, limes, juiced, white sugar, fish sauce

black beans, tomato, chopped, red onion , depending on size and your taste, chopped finely, jalapeno, seeded , ribbed, and chopped finely, avocado, chopped, salsa (sometimes i use a mango for a little sweetness, sometimes i use a more traditional ), hot sauce (i use marie sharp s habanero, i don tsp like tabasco), olive oil, fresh cilantro, chopped , to taste, salt

red potatoes, cubed, hard-cooked eggs, chopped, onion, chopped, celery rib, chopped, reduced-fat mayonnaise, reduced-fat plain yogurt, cider vinegar, olive oil, reduced-sodium soy sauce, salt, celery seed, dried basil, dried oregano, garlic powder, ground mustard

elbow macaroni, oil, vinegar, bacon, cooked and crumbled, sharp cheddar cheese, cut in 1 inch cubes, celery rib, diced, green onions, chopped, sliced black olives, mayonnaise (hellman s is good), half-and-half cream (do not use milk), horseradish (can use more ), seasoning salt , black pepper (or use white salt, to taste)

yukon gold potatoes (about 1-1/2 lb), peeled and cubed, hard-cooked eggs, chopped, celery ribs, chopped, onion, chopped, chopped green pepper, mayonnaise, dijon mustard, salt, pepper, hot pepper sauce

fish fillets (salmon, halibut, sword , grouper, or other firm ), olive oil, salt, divided, freshly ground pepper, divided, mayonnaise, fresh lemon juice, celery ribs, sliced, minced onion, diced pimiento, drained, chopped fresh parsley, capers, drained, leaf lettuce, garnish: tomato wedges

pitted ripe olives, chopped, stuffed olives, drained and chopped, celery ribs, chopped, garlic cloves, chopped, olive oil

hard-boiled eggs, chopped, chilled, mayonnaise , i like hellman s, fresh dill weed, minced, seasoned salt, worcestershire sauce, celery rib, chopped fine, scallion, chopped fine, pepper , to taste

tuna in water, celery ribs, chopped fine, sweet red onion, chopped fine, granny smith apple, peeled and chopped fine, hardboiled egg, chopped fine, dill pickle relish, sweet pickle relish, dried parsley flakes, lemon juice, balsamic vinaigrette, capers, chopped, miracle whip light, grainy mustard

pita pocket, turkey breast (real, not formed lunchmeat), lettuce leaves , romaine (ribs removed), swiss cheese, thinly sliced, carrot curls, cucumbers, olives, ripe, stuffed green olives, green goddess salad dressing (green goddess or avocado), sliced avocado (optional), lime (optional)

elbow macaroni, mayonnaise, bell peppers, dill or 2 tbsp sweet relish, green onions, chopped, celery ribs, chopped, carrot, peeled and chopped, tuna in water or 2 (8 oz) cans , drained, salt and pepper

apples, chopped, water chestnuts, drained and finely chopped, celery ribs, finely chopped, dried cranberries, crystallized ginger, finely chopped, vanilla yogurt, low-fat mayonnaise, sugar, ground ginger, salt (to taste), chopped pecans, toasted

black beans, drained and rinsed, green pepper, diced, roma tomatoes, diced, celery rib, diced, red onion, diced, frozen corn, thawed, fresh jalapeno, chopped (or to taste), olive oil (to taste), rice vinegar (to taste), parsley flakes, dried, garlic salt, black pepper, cumin, cayenne pepper, avocado, chopped, fresh cilantro, chopped