31604 rutabaga simmered date syrup Recipes

bacon , cut crosswise into 3/4-in.-wide pieces, olive oil, rutabagas, ends trimmed, peeled, and cut into 1/2-in. dice, yellow onion, cut into 1/2-in. dice, celery stalks , halved lengthwise and thinly sliced, anaheim chile, stemmed, seeded, and cut into 1/2-in. dice, jalapeno chile, stemmed, seeded, and minced, kosher or fine sea salt, pepper, chopped cilantro, tabasco

rutabaga (about 3 lb), peeled, halved , and cut into 1/4-inch-thick slices, cubed peeled turnips (about 1 lb), sliced parsnip, sliced carrot, brown sugar, lemon juice, worcestershire sauce, salt, black pepper, cheese sauce, bread, butter or stick margarine, melted, chopped fresh parsley

rutabaga, red potatoes, butter or margarine, all-purpose flour, whipping cream, salt, ground white pepper, ground red pepper, ground nutmeg, grated parmesan cheese, garnishes: fresh sage and rosemary sprigs

diced peeled rutabagas, diced peeled potatoes, ground beef, chopped onion, sliced celery, steak sauce, salt, pepper, pastry for double-crust pie (9 inches)

butter, onions, halved, thinly sliced, rutabagas, peeled , cut into 1/2- to 3/4-inch pieces, honey , to taste, salt & pepper to taste

rutabaga -- trimmed and cut (into chunks ), milk, buttermilk, balsamic vinegar, nutmeg -- freshly grated, coarse salt, freshly ground black pepper

ground beef, washington seasoning, whole rutabaga (small) diced, whole cabbage (small) chopped, tomato soup, water (use soup cans), salt and pepper to taste

rutabagas, peeled and sliced 1/8 inch thick, flat-leaf parsley , large stems discarded, unsalted butter, shallots, thinly sliced, jalapenos, seeded and thinly sliced, garlic cloves, minced, salt and freshly ground pepper, chicken stock or canned low-sodium broth, heavy cream, freshly grated parmesan cheese

rutabagas, peeled and sliced, egg, milk, white vinegar, all-purpose flour, cornmeal, baking powder, salt, pepper, vegetable oil

rutabaga, peeled and cubed, water, salt pork, rinsed and sliced, sugar, salt, pepper, pepper

vertically sliced onion, all-purpose flour, low-fat milk, shredded swiss cheese, dried rubbed sage, garlic powder, salt, pepper, diced rutabagas, drained, dry breadcrumbs

rutabaga (about 1 1/2 lb), peeled and thinly sliced, rome apples, peeled and quartered, apple juice, thawed orange juice concentrate, undiluted, honey, salt, ground nutmeg

bacon slices, cut crosswise into thin strips, cubed peeled rutabaga (about 2 lb), water, cubed peeled baking potato (about 3/4 lb), salt, black pepper

rutabaga, peeled and cut into 2-inch pieces, olive oil, dried oregano, lemon juice, greek seasoning, salt, pepper

bacon slices, rutabaga, peeled and cut into 1-inch pieces, salt, pepper, sugar, water, head cabbage, coarsely chopped, cornmeal mix

stoned dates, margarine, level tsp bicarbonate of soda, salt, caster sugar, boiling water, egg, well beaten, self raising flour, a few drops of vanilla essence , if liked (optional), chopped walnuts for the date and walnut version, lined with baking parchment and lightly greased

dates, cut up fine (you may use a combination of figs, raisins and dates -litre/2 cup each- if you prefer), sugar, flour, water, lemon juice, shortening, sugar, eggs, heavy cream or 2 tbsp canned milk, vanilla, flour, baking soda, salt