3789 rustic swedish rye Recipes

rye flour, bread flour, water, water, salt, white sugar, olive oil, caraway seed, rye flour, bread flour, sourdough starter, water (optional), salt (optional)

rye berries, parchment paper, whole wheat flour, rye flour, unsweetened cocoa powder, baking powder, instant coffee granules, caraway seeds, butter, soy milk, molasses

rye flour, dried yeast, caraway seed, warm water (105-115f), water (120-130f), dark molasses (not blackstrap), caraway seeds, egg, room temp, salt, rye flour, all-purpose flour or 4 cups bread flour, vegetable shortening, egg, beaten with, milk , as wash

low-fat mayonnaise, nonfat sour cream or 1 pint low-fat sour cream, dill weed, dry onion flakes, parsley flakes, hidden valley blue cheese dressing mix (if you can find it) or 1 bottle fat free blue cheese dressing, fat free dried beef (you can find it by the tuna fish in the store), dark rye bread, sliced rye cocktail bread (the other bread will be gone before the dip)

rye flour, all-purpose flour, caraway seed, salt, onion powder, garlic powder, canola oil, honey, water , or as needed

rye bread, sour cream, mayonnaise, dried chipped beef, chopped, beau monde seasoning, celery salt, dried dill weed

lean ground beef, ground sausage, processed cheese, cubed, cocktail rye bread

whole meal rye flour, filtered or spring water, bread flour, filtered or spring water

butter, room temperature, sugar, egg, vanilla extract, salt, flour, chocolate chips (for swedish butter strips) or 3/4 tsp maple flavoring (for maple pecan squares), pecans, chopped

butter, cream, flour, egg white, swedish pearl decorator sugar (from a specialty shop)

boiled potatoes, diced, apple, diced, capers, onion, diced, mayonnaise, sour cream, ground black pepper, swedish sweet mustard or 2 tbsp dijon mustard, salt, dill, finely chopped

dried swedish brown beans, water, salt, white vinegar, molasses, brown sugar, butter, nutmeg, cinnamon stick

cream cheese, cream cheese, sour cream, mayonnaise, green onions, chopped, beef, chopped, garlic salt, rye bread, rye bread

light rye flour or 3 cups medium rye flour, unbleached all-purpose flour, plus extra, instant yeast, unsalted butter, melted and cooled (4 tbsp), egg, plain yogurt (preferably greek, thick whole milk yogurt), salt, sugar, caraway seed, fennel seed, stone ground whole wheat flour, for sprinkling, cornmeal, for dusting the tray

rye cocktail bread, peanut butter (smooth or crunchy), cheddar cheese (shredded ), pickle juice (dill ), dill pickles (can be lengthwise or round slices enough slices to garnish tops of rye bread rounds)

flour (rye), flour (wholewheat), margarine (soft vegetable), sea salt, yeast (fresh ), vitamin , cup tablet (25 mg crushed), water (tepid), molasses, milk (to glaze), rye flakes (to decorate )

whole wheat flour, preferably organic, water, active dry yeast, whole rye berries (about 6 oz), water, kosher salt, whole grain rye flour, preferably organic, whole wheat flour, preferably organic, caraway seeds, cornmeal , for dusting