126079 rustic hlt lettuce tomato Recipes

tomatoes , vine-ripened, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, sweet onion, finely chopped (to taste), olive oil (preferably extra-virgin), balsamic vinegar (to taste), leaves bibb lettuce , outer leaves (about 4 heads), fresh basil leaf, finely shredded for garnishment, basil sprig, garnishment

bacon , cooked crisp and crumbled, bacon drippings, mayonnaise, sour cream, white vinegar, garlic, minced, fresh basil, finely chopped, ground black pepper, seasoning salt (lawrys), sugar, head iceberg lettuce, rinsed dried and shredded, tomatoes, thinly sliced, red onion, very finely sliced, seasoned croutons

plain large pizza crust (i.e. pizza base), mozzarella cheese, shredded (amount depending on taste), extra virgin olive oil, bacon , cooked crisp & crumbled into pieces (use more if you like), roma tomatoes, sliced into 1/8 inch (3mm), lettuce , rocket (or romaine), tzatziki (or mayonnaise, if you don tsp have )

cream cheese, softened, ranch salad dressing, tomato, seeded and diced (about 3/4 cup), bacon , crisply cooked, drained and chopped, celery, finely chopped, onions, finely chopped, sugar, lettuce leaf (optional), cracker

ground black pepper, maple bacon, hellmanns mayonnaise, fine sea salt, white pepper, fresh thyme (chopped ), fresh marjoram (chopped ), fresh oregano (chopped ), serrano pepper (minced ), romaine lettuce leaves, heirloom tomatoes (brandy wine 1/4-inch thick), english seedless cucumbers (peeled and sliced 1/4-inch thick ), sourdough bread (toasted )

bacon , preferably smoky, grape tomatoes or 1 pint cherry tomatoes, tomatoes or 4 roma, yellow tomatoes or 2 large beefsteak tomatoes, red onion, salt, fresh ground pepper, pesto sauce, olive oil, white wine vinegar or 1 tsp fresh lemon juice, salad greens (your choice ), hardboiled egg, peeled & quartered (optional)

rustic bread, extravirgin olive oil, garlic cloves, halved, ripe, soft tomato, halved, salt, freshly ground black pepper

torn salad greens, tomato, cut in wedges, crouton, deli corned beef, sliced ,cut into strips, cubed swiss cheese, drained sauerkraut, thousand island dressing

tomatoes, cored, onion, cut into 1/2-inch rings, olive oil, divided, garlic cloves, minced, white kidney or cannellini beans, rinsed and drained, water, fresh basil leaves, coarsely chopped, balsamic vinegar, salt, pepper

green tomatoes, salt and pepper, to taste, yellow cornmeal, canola oil, thick bacon , crisply cooked, lettuce leaves, mayonnaise, toasted bread (i like wheat or multi-grain, but you use your favorite)

dijon mustard, soy sauce, adobo sauce , from chipotle chile in adobo, divided, water-packed extra firm tofu, drained and rinsed, mayonnaise, crusty whole wheat bread, toasted, green leaf lettuce, ripe tomatoes, sliced

egg yolk, dijon mustard, lemon juice (freshly squeezed ), sea salt, ground black pepper, bacon fat (liquid ), mayonnaise (bacon), bread (of your favorite), head lettuce, tomatoes, black pepper, bacon (cooked slices)

flour, active dry yeast, salt, warm water, extra virgin olive oil, bacon, lettuce, arugula, tomatoes, avocado, mozzarella cheese, lemon juice, salt and pepper, mayonnaise

refried beans, sliced jalapenos, drained and chopped, hot cayenne pepper sauce , several drops, garlic powder, hearts romaine lettuce, shredded, vine ripe tomatoes, seeded and diced, lime, juiced, coarse salt, extra-virgin olive oil

hearts of romaine lettuce cleaned, dried, and broken into bite size pieces, grape tomatoes cut in half, rashers of bacon , cit into 1/4 strips and fried until crisp, drain, chevre goat cheese (i use plain but herbed would be good too), skim milk (any milk including buttermilk will work), teas white wine vinegar, teas freshly ground black pepper, kosher salt to taste

vinaigrette, lime juice, mozzarella cheese , cut into 1/4-inch-thick slices, unsliced french or italian bread loaf, head bibb lettuce, tomatoes , cut into 1/4-inch-thick slices, thick bacon slices, cut into thirds and cooked

bacon cut into 1 inch pieces, head romaine lettuce chopped, watermelon diced, yellow cherry tomatoes halved, french bread cubed, bacon drippings or extra virgen olive oil, kosher salt, black pepper