A Perfect Bacon, Lettuce, and Tomato Sandwich Recipe

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A Perfect Bacon, Lettuce, and Tomato Sandwich
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Ingredients:

Directions:

  1. Method:To prepare the bacon mayonnaise, combine the egg yolk, mustard, and lemon juice in the small bowl of a food processor or in a blender and process to mix. Season with salt and pepper.
  2. Have the bacon fat liquid, but not hot. With the machine running, gradually add the bacon fat until the mixture starts to stiffen and emulsify, about 2 minutes. Once it starts to emulsify, you can add the fat more quickly. If the mayonnaise is too thick, just blend in 1 teaspoon of boiling water to thin it. Taste and adjust the seasoning.
  3. Spread 1 tablespoon of mayonnaise on each slice of bread. Arrange the lettuce and tomato slices on 1 slice of bread and season well with pepper. Top the tomato with the bacon slices and then the second slice of bread. Press together gently and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.18 Kcal (633 kJ)
Calories from fat 120.7 Kcal
% Daily Value*
Total Fat 13.41g 21%
Cholesterol 31.92mg 11%
Sodium 303.99mg 13%
Potassium 122.49mg 3%
Total Carbs 3.4g 1%
Sugars 0.61g 2%
Dietary Fiber 0.8g 3%
Protein 4.19g 8%
Vitamin C 2.6mg 4%
Iron 0.8mg 4%
Calcium 45mg 4%
Amount Per 100 g
Calories 230.81 Kcal (966 kJ)
Calories from fat 184.27 Kcal
% Daily Value*
Total Fat 20.47g 21%
Cholesterol 48.74mg 11%
Sodium 464.11mg 13%
Potassium 187.01mg 3%
Total Carbs 5.19g 1%
Sugars 0.92g 2%
Dietary Fiber 1.23g 3%
Protein 6.4g 8%
Vitamin C 4mg 4%
Iron 1.2mg 4%
Calcium 68.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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