Bacon Lettuce Tomato and Cucumber Sandwich With Serrano Mayo Recipe
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Directions:
- Sprinkle black pepper over bacon and cook bacon crisp. Set bacon on a paper towels.
- In a bowl wisk together mayonnaise, salt, pepper, fresh herbs and serrano pepper.
- Toast bread and spread 1-tablespoon Serrano Mayonnaise over each slice.
- Layer lettuce leaf, tomatoes, cucumbers, bacon and lettuce. Slice sandwich in half and place on a plate. Garnish sandwich plates with dill pickles and cottage cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 483.94 Kcal (2026 kJ) | ||
| Calories from fat | 83.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.23g | 14% | |
|---|---|---|---|
| Cholesterol | 9.99mg | 3% | |
| Sodium | 807.01mg | 34% | |
| Potassium | 3208.21mg | 68% | |
| Total Carbs | 77.06g | 26% | |
| Sugars | 14.93g | 60% | |
| Dietary Fiber | 27.47g | 110% | |
| Protein | 20.32g | 41% | |
| Vitamin C | 51.2mg | 85% | |
| Iron | 15.3mg | 85% | |
| Calcium | 456.2mg | 46% | |
| Amount Per 100 g | |||
| Calories | 36.01 Kcal (151 kJ) | ||
| Calories from fat | 6.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.69g | 14% | |
|---|---|---|---|
| Cholesterol | 0.74mg | 3% | |
| Sodium | 60.05mg | 34% | |
| Potassium | 238.71mg | 68% | |
| Total Carbs | 5.73g | 26% | |
| Sugars | 1.11g | 60% | |
| Dietary Fiber | 2.04g | 110% | |
| Protein | 1.51g | 41% | |
| Vitamin C | 3.8mg | 85% | |
| Iron | 1.1mg | 85% | |
| Calcium | 33.9mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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