359 rum mango Recipes

raisins, dark rum, split for soaking raisins and for sauce, unsweetened butter, diced challah, mango, peeled cored and diced, eggs, milk, flaked coconut, grated ginger, vanilla extract or 1/2 vanilla bean, scraped from pod, light brown sugar, cinnamon, grated nutmeg, unsalted butter, brown sugar, heavy cream, flaked coconut, mango , slices

ripe mangoes, peeled, pitted and chopped, greek yogurt, mango nectar, white rum, crushed ice, simple syrup , depending on sweetness of mangoes

pureed fresh mango (about 1/1/2-2 large mangoes), sugar, fresh lime juice, rum (i like gosling s), heavy cream , whipped, chopped mango (4-5 mangoes), heavy cream, whipped for garnish

mangoes, peeled and cut into 1/2-inch cubes, pineapple chunks in syrup, undrained, coconut-flavored rum, frozen lb cake, thawed and thinly sliced, bananas, sliced, coconut cream custard, sweetened flaked coconut, toasted, chopped macadamia nuts, toasted, whipping cream, powdered sugar, vanilla extract, garnishes: mango , star fruit, toasted coconut, toasted macadamia nuts

bread or lb cake, torn into small pieces, mangos, peeled, seeded and diced into medium-sized pieces, natural sugar, eggs, lightly beaten, low-fat milk, natural vanilla extract, ground cardamom, butter, rum sauce, butter, cornstarch, sugar, low fat milk, rum

water, sugar, cinnamon stick, mangoes, peeled and thickly sliced lengthwise, vanilla, whipping cream, rum, mint sprigs to garnish

cake, eggs, separated, all purpose flour, sugar, powdered sugar, mango mousse, unflavored gelatin, mango puree, sugar, chilled whipping cream, syrup, sugar, cointreau or rum or fresh orange juice., decoration, mango slice or cubes

ripe mangoes peeled pitted and mashed, heavy cream with 1/2 cup sugar until stiff, lemon peel, condensed milk, salt, pineapple rum sauce, canned pineapple juice, sugar, white rum, fresh pineapple cut in 1/2 inch dices, coarsely chopped pistachio nuts

lime wedge, sanding (also called decorative) or granulated sugar, ripe mango, peeled and cut into chunks (1 cup), ice cubes, whole milk, granulated sugar, white rum, fresh lime juice, salt, garnish: 4 lime slices

ripe mangoes, peeled, unsalted butter, brown sugar, dark rum, unsalted butter, softened, granulated sugar, eggs, vanilla extract, dark rum, all-purpose flour, baking powder, salt, milk

freshly squeezed lime juice , plus, freshly squeezed lime juice, dark rum, dark brown sugar, grated freshly peeled gingerroot, cornstarch, shrimp, peeled and deveined, coarse salt and pepper, ripe but firm mango, peeled and sliced into 8 slivers (about 1 inch thick each), vegetable oil, plus more for grates, watercress, stems trimmed

mangoes, sugar, chicken stock, ground cinnamon, whole garlic cloves, ground ginger, rum, whipping cream, nutmeg, freshly grated

pineapple juice, sugar, dark rum, jalapeno peppers, seeded and finely chopped, cider vinegar, cornstarch, fresh cilantro, chopped, lime rind, grated, boneless skinless chicken breasts (cut into 30 cubes ), mangoes, peeled and cut in to 1 inch cubes (18 total ), cubes fresh pineapple (1 inch cubes ), vegetable oil, salt

all-purpose flour, baking soda, salt, butter, brown sugar, eggs, lightly beaten, mashed ripe bananas, mangoes, diced small, cinnamon, nutmeg, butter, spiced rum, brown sugar , packed, water

pineapple juice, sugar, dark rum, chopped seeded jalapeno pepper, cider vinegar, cornstarch, chopped fresh cilantro, grated lime rind, skinless, boneless chicken breast, cut into 30 cubes, mangoes, peeled and each cut into 9 (1-inch) cubes, cubes fresh pineapple, vegetable oil, salt

pineapple juice, sugar, dark rum, chopped seeded jalapeno peppers (i plan to omit!), cider vinegar, cornstarch, chopped fresh cilantro, grated lime rind, boneless skinless chicken breasts, cut into 30 pieces, mangoes, peeled and cut into 18 pieces total (can substitute fresh ripe peaches), cubes fresh pineapple, 1-in ch in size, vegetable oil (optional), salt

pured mangoes (2 large mangos yield 21/4 cups puree), sugar, fresh lime juice, rum, heavy cream , whipped, chopped mangoes (4 to 5 mangoes)

ripe mangoes or 2 cups mango puree, passion fruit puree or 2 cups passion fruit nectar, ripe bananas, peeled, good-quality rum (bacardi), orange slices or lime slices or kiwi fruits or sugar cane