149264 rubbed corn bread salad Recipes

yellow corn meal, flour, baking powder, milk (2%), egg, large, beaten, salt, sugar, vegetable oil

butter, cubes black forest ham (about 8 oz), chopped onions, chopped fresh fennel bulbs (from 3 medium), fronds reserved, chopped peeled carrots, dried marjoram, dried thyme, dried sage, fennel seeds, roasted red pepper corn bread , crumbled, cubes crustless french bread (from 1-lb loaf), more) low-salt chicken broth, eggs, beaten to blend

corned beef, pre-made coleslaw mix (without dressing), vidalia onions or 1 medium other sweet onion, green bell pepper, mayonnaise, salt, pepper, horseradish

ears fresh sweet corn, husked, fresh blueberries, cucumber, sliced, shopped red onion, chopped fresh cilantro, jalapeno pepper, seeded and finely chopped, lime juice, olive oil, honey, ground cumin

corn, drained . (1 1/2cup), black beans, drained and rinsed . (3cup), green onion, chopped . (1/2cup), bell pepper, diced . (1cup), cooked chicken breast, cubed . (3cup), lime juice (2 limes), ground cumin, salt & pepper, olive oil (optional), tortilla (optional)

sweet whole kernel corn, green bell pepper , cut into pieces to the same size of corn, red bell pepper , cut into pieces to the same size of corn, pineapple slices, cut in chucks of 2 cm cubes, green chilies, lemon juice, pineapple juice, fresh cilantro leaves, salt, black pepper, fresh ground to taste

lean ground beef, onion, chopped, tomato soup, salt, chili powder, frozen whole kernel corn, cornmeal, flour, sugar, salt, baking powder, egg, beaten, milk, oil

lemon jell-o gelatin, boiling water, mayonnaise, corned beef, crumbled, onion, finely chopped, hard-boiled eggs, chopped

chilled unsalted butter , cut into 1/2-inch pieces, chopped onion, yellow cornmeal, all purpose flour, sugar, baking powder, salt, baking soda, buttermilk, eggs, lightly packed) grated monterey jack cheese with jalapenos (about 6 oz), frozen corn kernels, thawed, drained, drained chopped roasted red peppers from jar, chopped fresh basil

shelled pumpkin seeds * (about 10 oz), unsalted butter, chopped onions, chopped celery, dried thyme, dried marjoram, crumbled dried sage leaves, green onion corn bread , cooled , cut into 3/4-inch pieces (about 12 cups), white country-style bread, crusts trimmed , cut into 3/4-inch pieces (about 6 cups), dried apricots, quartered, chopped fresh parsley, ground black pepper, eggs, canned low-salt chicken broth, salt

butter, onions, chopped, red bell peppers, seeded, chopped, celery stalks with leaves, chopped, frozen lima beans, thawed, frozen corn kernels, thawed, chopped fresh parsley, crumbled dried sage leaves, dried thyme, crumbled dried rosemary, salt, ground black pepper, canned low-salt chicken broth, egg, beaten to blend

creamed corn, melted butter, sour cream, egg, slightly beaten, jiffy cornbread mix

white corn, baby peas, pimiento, green pepper, onion, stalk celery, tomato (optional), oil, sweet n low, white vinegar

whole kernel corn, drained, cooked crawfish tail meat, stalk celery, chopped, tomatoes, seeded and chopped, green bell pepper, chopped, green onions, sliced, olive oil, sugar, cider vinegar, salt, coarse-grind black pepper, cayenne pepper, garlic powder

chicken breasts, small dice, good bacon, small dice, mushrooms, chopped, jiffy cornbread mix, fire roasted chilies, frozen corn kernels, honey

all-purpose flour, yellow cornmeal, white sugar, salt, black pepper, baking powder (not baking soda), eggs, corn kernels, milk, melted margarine (not whipped)

creamy french dressing, whole kernel corn, chilled and drained, tomato aspic, chilled, lettuce

lean ground beef, onions, chopped, black beans, undrained, ground cumin, chili powder, frozen mixed vegetables, thick & chunky salsa, jiffy cornbread mix (mixed separately and mixed with 1/2 cup of frozen corn added)