341 rosemary pork red Recipes
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pork tenderloins, garlic salt, fresh-ground black pepper and11 Morepork tenderloins, garlic salt, fresh-ground black pepper, olive oil, garlic, chopped, shallots, peeled and sliced, red bell pepper, seeded and thinly sliced, chicken stock, brandy, fresh thyme, fresh rosemary sprig, hot pepper jelly, olive oil, crumbled gorgonzola cheese35 min, 14 ingredients
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red bell peppers (about 3 large), drained capers and12 Morered bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dried crushed red pepper, fresh rosemary leaves (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast (6 or 7 rib bones), trimmed of excess fat14 ingredients
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bone-in pork loin chops (1 inch thick and 10 oz each) and13 Morebone-in pork loin chops (1 inch thick and 10 oz each), crushed red pepper flakes, salt, pepper, olive oil, balsamic vinegar, honey, green onions, chopped, garlic cloves, minced, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, butter, cubed30 min, 14 ingredients
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salsa verde, anchovy fillets, garlic clove, peeled and16 Moresalsa verde, anchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, pork shoulder, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in pork shoulder roast (boston butt)5 hour 50 min, 19 ingredients
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red bell pepper, sliced into thin strips and15 Morered bell pepper, sliced into thin strips, yellow bell pepper, sliced into thin strips, onion, sliced thin, garlic cloves, minced, boneless pork shoulder or 2 1/2 lbs country-style pork ribs, cubed 1 1/2 inch cubes, olive oil, diced tomatoes, red wine, fennel seed, dried orange peel, crushed rosemary, crushed red pepper flakes, salt, ground black pepper, flour, water9 hour 15 min, 16 ingredients
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boned pork loin, link hot turkey italian sausage and10 Moreboned pork loin, link hot turkey italian sausage, chopped onion, chopped fresh or 1 tsp dried rosemary, salt, black pepper, fat-free , less-sodium chicken broth, zinfandel or other dry red wine, italian-style whole tomatoes, undrained and chopped, hot cooked penne (about 8 oz uncooked tube-shaped pasta), grated fresh romano cheese, fresh rosemary sprigs (optional)12 ingredients
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olive oil, garlic cloves, roughly chopped, fresh rosemary and5 Moreolive oil, garlic cloves, roughly chopped, fresh rosemary, bone-in pork rib roast , ribs removed and tied onto a roast, red onion, roughly chopped (about 2 cups), whole tomatoes , preferably san marzano, pasta, cooked (preferably pappardelle), freshly grated parmigiano-reggiano cheese21 min, 8 ingredients
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anchovy fillets, garlic clove, peeled and15 Moreanchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in heritage pork shoulder roast (boston butt)17 ingredients
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italian plums or 1 lb black plums (4-6 plums) or 1 lb red... and12 Moreitalian plums or 1 lb black plums (4-6 plums) or 1 lb red plum, pitted and cut into sixths (4-6 plums), fresh rosemary , plus more for garnish, water, balsamic vinegar, turbinado sugar or 6 tbsp white sugar, divided, black peppercorns, crushed, vanilla beans, split or 1/4 tsp vanilla extract, extra virgin olive oil, pork tenderloin , trimmed of fat, peppercorn, marjoram, dried rosemary, garlic powder50 min, 13 ingredients
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dried rosemary, dried thyme, dried marjoram, salt and10 Moredried rosemary, dried thyme, dried marjoram, salt, freshly ground black pepper, hard apple cider (such as woodpecker or woodchuck), boneless pork loin, trimmed, tart cooking apples (such as granny smith, mcintosh, or baldwin), cut into chunks, bosc pears, each cut into 8 wedges, red onion, cut into 8 wedges, brown sugar, all-purpose flour, pure maple syrup, rosemary sprigs (optional)1 hour 15 min, 14 ingredients
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Pork and Broccoli Rabe Ciabatta Subs (Rachael Ray)pork shoulder , boned, skin-on and13 Morepork shoulder , boned, skin-on, fresh rosemary leaves, chopped, fennel seeds , 2/3 palmful, crushed red pepper flakes , half a palmful, head (8 to 10 cloves) garlic, finely chopped, kosher salt and coarse black pepper, onion , peeled1 tsp baking soda, optional, evoo , for liberal drizzling, bundles broccoli rabe, trimmed into 5- to 6-inch stalks, ciabatta rolls , 6 to 8 inches long, ripe lemon , zested and reserved, fresh flat-leaf parsley leaves, garlic, crushed, fresh fresno chile pepper, seeded and finely chopped3 hour 10 min, 14 ingredients
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Pork Medallions With a Blackberry Wine Sauceolive oil, red wine vinegar, dried thyme, dried rosemary and16 Moreolive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper35 min, 20 ingredients
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Grilled Tuscan Pork Rib Roast With Rosemary Coating and Red Peppred bell peppers (about 3 large), drained capers and13 Morered bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dry crushed red pepper, fresh rosemary leaf (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast , trimmed of excess fat (6 or 7 rib bones), charcoal , briquettes31 min, 15 ingredients
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Rosemary Dijon Pork Loinboneless pork loin, dijon mustard, chopped red onion and5 Moreboneless pork loin, dijon mustard, chopped red onion, kosher salt, freshly ground black pepper, garlic, minced, coarsely chopped rosemary leaves , plus a few sprigs for garnish, equipment : roasting pan1 hour 35 min, 8 ingredients
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Roast Pork Tenderloin With Dried Cherries and Rosemarypork tenderloin, dried cherries, dry red wine and7 Morepork tenderloin, dried cherries, dry red wine, balsamic vinegar, good-quality all-natural cranberry juice or 3/4 cup unfiltered apple juice, garlic cloves, minced, shallots , cut in half lengthwise, fresh rosemary or 2 tsp dried rosemary, olive oil, salt & freshly ground black pepper50 min, 10 ingredients
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Pork Fillet With Roasted Crushed Rosemary Potatoes and Balsamicboneless pork filet, trimmed, red potatoes and8 Moreboneless pork filet, trimmed, red potatoes, garlic cloves, sliced, rosemary sprig, red onion, fine-sliced serrano ham, olive oil, balsamic vinegar, whole grain mustard, salt and pepper45 min, 10 ingredients
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Pork Cornets with Sour-Cherry Saucefennel seeds, salt, whole black peppercorns and8 Morefennel seeds, salt, whole black peppercorns, pork tenderloins, shallots (about 7), peeled and halved lengthwise, olive oil, dry red wine, dried sour cherries (5 oz), sugar, fresh rosemary, garnish: 40 (1-inch) sprigs fresh rosemary or wooden picks4 hour , 11 ingredients
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