323747 rosemary pepper standing roast pan sau Recipes

roasted winter vegetables, carrots, peeled, parsnips, peeled, sweet potato, peeled, butternut squash (about 2 lb), peeled and seeded, good olive oil, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley

roasted red bell peppers, drained, garlic clove, minced, deli-loaf ciabatta or focaccia bread, sliced lengthwise, refrigerated olive tapenade, goat cheese, arugula

roasted red peppers cut into 1-inch pieces, diced celery, zucchini, cut into 1/2-inch cubes , parboiled for 1 minute, freshly cooked or thawed frozen corn kernels, parboiled garlic, minced, mayonnaise, low fat or not, lemon juice to taste, dijon mustard to taste, salt and freshly ground black pepper to taste

roasted red peppers (from water-packed jar), reduced-sodium vegetable or chicken broth, balsamic vinegar, olive oil, fresh basil leaves, salt and freshly ground black pepper

heads garlic, olive oil, salt, freshly ground black pepper, red bell peppers, buffalo mozzarella , thinly sliced lengthwise, sliced fresh basil leaves, unsalted butter, dry white wine, angel hair pasta, shaved parmesan

roasted corn (your favorite corn on the cob) (throw and extra cob on the grill and save for the salsa), diced avocado, chopped scallion, diced roma tomato, chopped sweet red pepper, chef suggested adding chopped cucumber or papaya for something different, juice & zest of 2 limes, chopped cilantro to taste, cayenne pepper to taste, salt & pepper to taste

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, dijon mustard

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard

roasted red peppers, drained and finely chopped, chopped green chilies, drained, sour cream, mayonnaise, lemon juice, garlic powder

roasted red peppers, drained and chopped, water chestnuts, chopped, envalope ranch dip mix, sour cream

roasted red peppers (7 oz), drained and chopped, dried leaf basil, salt, black pepper, sour cream, mayonaise, grated parmesan

roasted red peppers, diced very small (can add hot roasted red peppers), water from can, reserved, garlic, chopped, salt to taste, italian herbs, crushed red pepper, olive oil

roasted garlic tomato bits, undrained, jalapeno pepper , seeds and ribs removed, coarsely chopped, sm. green pepper, coarsely chopped, tightly packed cilantro leaves, onion, coarsely chopped, garlic, coarsely chopped, cumin, dry salsa mix

roasted garlic chicken broth swanson, couscous, ripe tomato, peeled, seeded and finely diced, spring onions, finely sliced, cucumber, seeded, peeled, coarsely diced (seeds removed), chopped fresh parsley, feta cheese, finely crumbled, lemon juice, extra virgin olive oil, dried oregano, crushed, salt, grinds fresh black pepper, cayenne pepper

roasted chicken cut in strips, veg. oil, onions,halved and thinlysliced(about 1cup), chicken broth, black pepper, carrots,sliced, stalks celery,sliced, uncooked trumpet-shaped pasta (campanelle)

roasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese

roasting chicken, dried tarragon, crushed, salt, pepper, lemon, cut in half

roasting chicken, honey, grated orange rind, ground cumin, salt, black pepper, garlic clove, minced