324768 rosemary pepper mushroom sau Recipes

  • Glazed Rosemary Honey Mushrooms
    olive oil, rosemary, minced, garlic clove, minced, honey and
    3 More
    olive oil, rosemary, minced, garlic clove, minced, honey, balsamic vinegar, salt and pepper, fresh button mushrooms
    35 min, 7 ingredients
  • Winter Portabella Mushroom Stew
    olive oil, onion, cut into 1/2-inch dice and
    10 More
    olive oil, onion, cut into 1/2-inch dice, chopped fresh rosemary, portabella mushrooms, sliced 1/2-inch thick , gills removed, white mushroom, thickly sliced, diced tomatoes, tomato paste, garlic cloves, minced, sherry wine vinegar, butter (optional), salt & fresh ground pepper, to taste, red pepper flakes
    10 min, 12 ingredients
  • Herb Crusted Tofu With Mushroom Gravy
    extra firm tofu, cornstarch, salt and
    11 More
    extra firm tofu, cornstarch, salt, dried italian herb seasoning, black pepper, garlic powder, cayenne pepper (i only use a pinch), vegetable oil, onion, chopped fine, olive oil, dried rosemary, button mushrooms, chopped, vegetable broth, cornstarch
    30 min, 14 ingredients
  • Mushrooms Stuffed With Spinach and Cheese
    mushrooms, olive oil, garlic cloves, minced, onion, diced and
    6 More
    mushrooms, olive oil, garlic cloves, minced, onion, diced, baby spinach, salt and pepper, red pepper flakes, fresh minced rosemary, ricotta cheese, shredded mozzarella cheese
    35 min, 10 ingredients
  • Hearty Mushroom Soup
    porcini mushrooms, olive oil, onion, finely diced and
    9 More
    porcini mushrooms, olive oil, onion, finely diced, carrots, diced, garlic cloves, finely chopped, dried rosemary, fresh mushrooms , such as chestnut, finely chopped, vegetable stock (from a cube is fine), marsala or 5 tbsp dry sherry, tomato puree, pearl barley, grated fresh parmesan cheese, to serve (optional)
    1 hour , 12 ingredients
  • Prosciutto-Stuffed Pork Tenderloin with Mushroom Sauce
    pork tenderloins, prosciutto (each about 8x2 inches) and
    10 More
    pork tenderloins, prosciutto (each about 8x2 inches), fresh breadcrumbs made from crustless french bread, chopped fresh rosemary, chopped fresh thyme, olive oil, salt, freshly ground black pepper, mushrooms, sliced, garlic clove, minced, dry white wine, low-salt chicken broth
    12 ingredients
  • Polenta with Wild Mushroom Sauce
    yellow cornmeal, salt, water, olive oil, garlic, minced and
    10 More
    yellow cornmeal, salt, water, olive oil, garlic, minced, thyme, rosemary sprig, shiitake mushrooms, thinly sliced , (about 1 lb.), canned tomato, crushed, dry white wine, balsamic vinegar, salt, pepper, parsley, chopped, parmesan cheese, grated
    15 ingredients
  • Chicken and Mushroom
    boneless chicken breasts, onion, chopped and
    6 More
    boneless chicken breasts, onion, chopped, mushrooms (crimini, portobello, button, etc.), fresh rosemary, pepper, cream of celery soup, beef broth, garlic powder
    35 min, 8 ingredients
  • Mushroom Brochettes
    mushrooms, salt, white pepper, thyme, rosemary and
    1 More
    mushrooms, salt, white pepper, thyme, rosemary, summer savory
    35 min, 6 ingredients
  • Sandys Gourmet Mushroom Soup
    olive oil, butter, onion, chopped, leeks, sliced and
    11 More
    olive oil, butter, onion, chopped, leeks, sliced, fresh rosemary, flour, mushrooms, thinly sliced, vegetable stock, nutmeg, milk, soy sauce, sugar, sherry wine, salt and pepper, cream , whipped
    55 min, 15 ingredients
  • Mushroom Pate
    mushrooms (your choice ), water and
    7 More
    mushrooms (your choice ), water, soft cream cheese (2 8-oz. package.), soft sweet butter (1 stick), fresh rosemary, white pepper, salt, minced garlic, marsala wine (optional)
    1 hour 15 min, 9 ingredients
  • Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms
    chicken breasts, olive oil , plus 3 ounces and
    9 More
    chicken breasts, olive oil , plus 3 ounces, chopped rosemary, salt, salted water, polenta flour, all-purpose flour, dry white wine, rosemary sprigs, porcini mushrooms, sliced, parsley, chopped finely
    1 hour 10 min, 11 ingredients
  • Chicken, Rosemary and Mushroom Gravy Chicken, Rosemary and Mushroom Gravy
    water, chicken skin , roasted and
    5 More
    water, chicken skin , roasted, mushrooms, very thinly sliced, garlic cloves, crushed, rosemary, white wine, double cream
    20 min, 7 ingredients
  • Garlic and Rosemary Stuffed Mushrooms Garlic and Rosemary Stuffed Mushrooms
    whole medium head garlic, olive oil, diameter mushrooms and
    6 More
    whole medium head garlic, olive oil, diameter mushrooms, butter, fine fresh sourdough breadcrumbs, chopped fresh parsley, chopped fresh rosemary, nonstick vegetable oil spray, fresh rosemary sprigs (optional)
    9 ingredients
  • Portebello Mushrooms With A Balsamic Cherry Compot... Portebello Mushrooms With A Balsamic Cherry Compot...
    compote and
    14 More
    compote, frozen cherries, or fresh if you prefer , frozen are just easier to chop, good balsamic vinegar , or cherry balsamic vinegar if you have it, rosemary - can be fresh and left in sticks if you don tsp want the woody texture, a couple tbsp of butter, beef stock, onion, minced, dry sherry, salt and pepper to taste, mushrooms, portebello mushrooms, olive oil for the pan, liquid smoke, fresh rosemary branches , used as skewers., gorgonzola cheese
    20 min, 15 ingredients
  • Skillet Onions, Tri-Colored Peppers,  Mushrooms & Garlic Skillet Onions, Tri-Colored Peppers, Mushrooms & Garlic
    olive oil, sliced red bell pepper and
    8 More
    olive oil, sliced red bell pepper, sliced yellow bell pepper, sliced orange bell pepper, vertically sliced sweet onions (vidalia), button mushrooms, thinly sliced, minced garlic, dried rosemary, salt, fresh ground black pepper
    20 min, 10 ingredients
  • Mortadella-Stuffed Pork Loin with Rosemary Potatoes Mortadella-Stuffed Pork Loin with Rosemary Potatoes
    whole black peppercorn, kosher salt, garlic and
    13 More
    whole black peppercorn, kosher salt, garlic, unsalted butter, softened, center-cut boneless pork loin roast , 4 to 5 inches in diameter,trimmed,leaving a 1/4 inch layer of fat if possible, black truffle butter, softened, sliced mortadella, red potatoes, extra virgin olive oil, chopped fresh rosemary, black pepper, mushrooms, thinly sliced (i used white), chicken broth, water, cornstarch, black truffle butter
    47 min, 16 ingredients
  • Chicken and Mushroom Kebabs in Pita Bread Chicken and Mushroom Kebabs in Pita Bread
    olive oil, fresh lemon juice, balsamic vinegar and
    7 More
    olive oil, fresh lemon juice, balsamic vinegar, dried rosemary, salt, pepper, mushrooms, skinless boneless chicken thighs, trimmed , cut crosswise in half, bacon slices, cut crosswise in half, pita breads , wrapped in foil
    10 ingredients




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