153660 rosemary green beans points Recipes

green beans, thawed, olive oil, garlic clove, crushed, dried rosemary, salt

green beans, trimmed and cut into 1-inch pieces, unsalted butter, freshly grated lemon zest, minced fresh rosemary leaves , or 1 tsp dried rosemary, crumbled

onion, halved and thinly sliced, butter, divided, water, minced fresh rosemary, salt, coarsely ground pepper, frozen green beans

frozen green beans, thawed, olive oil, garlic clove, crushed, dried rosemary, salt

green beans, trimmed, olive oil, divided, pepitas (shelled , raw pumpkin seeds), kosher salt, rosemary, chopped, garlic clove, minced

green beans, kosher salt and freshly ground black pepper, unsalted butter, crusty italian bread, chopped fresh chives, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly grated parmesan, extra-virgin olive oil, mixed mushrooms (such as button , cremini, shiitake), sliced, shallots, sliced, heavy cream

green beans, trimmed , cut into 1-inch pieces, chopped fresh herbs , such as thyme, basil, parsley or rosemary, red wine vinegar, olive oil, tomatoes (about 1 lb.), cored, seeded and chopped, salt and pepper

lean ground beef (optional), bacon, diced (optional), butter (optional), onion, diced, garlic, minced (or more ), assorted fresh vegetables (it gets fun here, suggestions are diced carrots and celery, sliced 3/4-inch green beans, diced baby), beef broth (use vegetable broth if keeping this vegetarian), kidney beans, rinsed and drained, dry basil, oregano, rosemary, tomato sauce, tomatoes, seeded and chopped, elbow macaroni or 2/3 cup spaghetti, broken into pieces (i use odds and ends of pasta at this point), shredded cabbage or 2 cups spinach (what i use) or 2 cups swiss chard, salt and pepper, grated parmesan cheese

dried basil, crushed, dried rosemary, green beans, olive oil (can use a little less), onion, chopped, pepper ( or more ), salt, tomatoes, yellow bell pepper

fresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind

fresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind

ears fresh corn, pork tenderloins (1 1/2 lb total ), red-wine vinegar, extra-virgin olive oil, dried hot red pepper flakes, salt, green beans, boiling potatoes, fresh rosemary leaves, minced garlic

frozen cut green beans (do not thaw), butter, water, chopped fresh or 1/2 tsp dried rosemary, salt, pepper

green beans, kosher salt, fresh ground black pepper, butter, crusty italian bread, chopped fresh chives, chopped fresh thyme leaves, chopped fresh rosemary leaf, freshly grated parmesan cheese, extra virgin olive oil, mixed mushrooms, sliced (button , crimini, shiitake), shallots, sliced, heavy cream

green runner beans, french style green bean, halved, fresh garden peas, shelled, green fava beans, shelled, scallions, sliced, radishes, sliced, feta cheese, cubed, walnuts, chopped, navel orange , juice and zest, fresh chives, snipped, olive oil, walnut oil, salt, pepper, fresh mint , torn, plain yogurt

green beans (or fresh, cooked , green beans, cooled), center cut bacon, sauce, butter, tarragon vinegar, bottled onion juice, salt, paprika, fresh parsley (or 1 tsp dried )

green beans, bean sprouts, cream of celery soup, onion rings., mix together : green beans, bean sprouts, soup in a 2quart greased, casserole dish ., bake 350-30 minutes. take out spread onion rings on top, bake another 5 minutes