449 romaine orange orange Recipes

orange juice, olive oil, red wine vinegar, ground black pepper, salt, head romaine lettuce , torn, washed and dried, mandarin oranges, almonds

heads romaine lettuce (washed and tear into bit size pieces), pecan halves (toasted ), mandarin oranges, vinegar, vegetable oil, sugar, salt, red onion, chopped, dry mustard, water

white vinegar, canola oil, sugar, salt, red onion, chopped, ground mustard, water, uncooked medium shrimp, peeled and deveined, coarsely ground pepper , optional, ready-to-serve romaine lettuce, oranges, peeled and segmented, pecan halves, toasted

orange juice, olive oil, red wine vinegar, ground black pepper, salt, head romaine lettuce - torn, washed and dried, mandarin oranges, almonds

torn romaine, mandarin oranges, drained, green onions, thinly sliced, almonds, toasted, sugar, vegetable oil, white vinegar

romaine or boston lettuce, you could use anything really, mandarin oranges , or use navel, celery stalks, sliced fine, toasted sliced almonds, green onions, chopped, dressing, orange juice, white vinegar, olive oil, salt, fresh ground pepper, sugar

blood oranges or red navel oranges, sherry vinegar, honey, minced shallot (about 2 shallots), minced fresh thyme, salt, pepper, extra-virgin olive oil, baby romaine lettuce (9 oz), pine nuts, toasted

oranges, lemon juice, olive oil, dijon mustard, salt, shredded romaine lettuce, scallions, thinly sliced, diced avocado

romaine lettuce , ripped into bite size pieces, celery, chopped, green onions with tops, chopped, mandarin oranges, drained, almonds, sugar, salad oil, apple cider vinegar, sugar, salt, tabasco sauce, fresh ground black pepper , to taste

romaine lettuce , torn, navel orange, peeled and sectioned, red onion, sliced and seperated into rings, olive oil, red wine vinegar, sugar, salt, pepper

oranges, avocado, dill, head napa cabbage, finely sliced (about 5 cups), tomatoes, sliced, romaine leaves

torn romaine, navel oranges, peeled and sectioned, red onion, separated into rings, olive oil, orange juice, cider vinegar, salt, ground mustard

head romaine lettuce , torn into bite-size pieces (or a bag of pre-washed and chopped romaine), orange juice, a-1 steak sauce, lemon juice, dried dill, celery salt, good quality olive oil, oranges, peeled and separated into segments or 1 (11 oz) can mandarin oranges, drained, pecan halves, toasted, crumbled feta cheese

a scant 1/4 tsp cumin seeds, white-wine vinegar, orange juice, freshly grated orange zest, olive oil, romaine, washed and spun dry

navel orange, rind and pith cut away with a serrated knife and the ;flesh sectioned, red onion, sliced thin, oil-cured black olives, pitted and cut into slivers, olive oil (preferably extra-virgin), sherry vinegar or cider vinegar, a pinch of ground cumin, shredded romaine, washed well and spun dry

orange juice, cider vinegar, honey, canola oil, mustard powder, ground ginger, pork tenderloin , cut into 1/2 medallions, torn lettuce , i use romain, mandarin oranges, drained

head romaine lettuce , torn into bite sized pieces, oranges, peeled sectioned and cut in half, kiwi fruits, peeled, sliced and cut in half, red onion, sliced, mayonnaise, sugar, milk, white vinegar, poppy seed

romaine lettuce, orange sections, julienne-cut peeled jicama, bottled low-fat raspberry vinaigrette, chopped fresh cilantro