2429 romain with olives and Recipes

  • Romaine & Avocado Salad
    head romaine lettuce , outside leaves discarded and
    8 More
    head romaine lettuce , outside leaves discarded, tomato, chopped, red bell pepper , julienned, avocado, cut into chunks, coarsely chopped walnuts (optional), lemon juice, balsamic vinegar, extra virgin olive oil , to taste, salt and black pepper, to taste
    10 min, 9 ingredients
  • Grilled Romaine with Swiss
    romaine hearts , halved lengthwise, olive oil, salt and
    5 More
    romaine hearts , halved lengthwise, olive oil, salt, pepper, prepared raspberry vinaigrette, shredded swiss cheese, dried cherries, chopped walnuts
    15 min, 8 ingredients
  • Romaine with Parmesan Dressing
    fresh lemon juice, extra-virgin olive oil and
    2 More
    fresh lemon juice, extra-virgin olive oil, hearts of romaine (from 1 head ), grated parmigiano-reggiano
    10 min, 4 ingredients
  • Romaine, Feta and  Grape Salad
    head romaine lettuce, cleaned and chopped and
    6 More
    head romaine lettuce, cleaned and chopped, red seedless grapes, halved, any color works, feta cheese, cut into 10 1-inch cubes, substitute crumbled , i used less, fresh lemon, juiced, olive oil, sea salt , to taste, fresh ground black pepper , to taste
    12 min, 7 ingredients
  • Romaine with Parmesan Vinaigrette
    fresh lemon juice, grated parmesan cheese and
    5 More
    fresh lemon juice, grated parmesan cheese, whole grain mustard, worcestershire sauce, garlic clove, minced, extra-virgin olive oil, hearts of romaine
    7 ingredients
  • Romaine, Palm and Artichoke Salad
    heart romaine lettuce, shredded, picked flat leaf parsley and
    7 More
    heart romaine lettuce, shredded, picked flat leaf parsley, hearts of palm, drained, prosciutto, quartered water-packed artichoke hearts, drained, pecorino romano cheese or 1/4 lb asiago cheese, balsamic vinegar, extra virgin olive oil, salt and pepper
    10 min, 9 ingredients
  • Romaine Salad With Avocado Dressing
    ripe avocado, peeled and cubed, mayonnaise, vegetable oil and
    10 More
    ripe avocado, peeled and cubed, mayonnaise, vegetable oil, lemon juice, garlic cloves, peeled, salt, hot pepper sauce, romaine lettuce , torn, tomatoes, cut into wedges, shredded cheddar cheese, sliced ripe olives, drained, green onions, chopped, corn chips
    25 min, 13 ingredients
  • Romaine Salad with Avocado Dressing
    ripe avocado, peeled and cubed, mayonnaise, canola oil and
    10 More
    ripe avocado, peeled and cubed, mayonnaise, canola oil, lemon juice, garlic cloves, peeled, salt, hot pepper sauce, romaine , torn, tomatoes, cut into wedges, shredded cheddar cheese, sliced ripe olives, drained, green onions, chopped, corn chips
    25 min, 13 ingredients
  • Romaine Salad with Parmesan Dressing
    heart of romaine, white-wine vinegar and
    2 More
    heart of romaine, white-wine vinegar, extra-virgin olive oil, freshly grated parmesan (about 2/3 cup)
    4 ingredients
  • Romaine, Feta, Grape Salad Romaine, Feta, Grape Salad
    head romaine lettuce, cleaned and chopped and
    6 More
    head romaine lettuce, cleaned and chopped, seedless grapes, halved, cubes feta cheese, fresh lemon, juiced, sea salt, freshly ground black pepper, olive oil
    10 min, 7 ingredients
  • Romaine Salad (Rachael Ray) Romaine Salad (Rachael Ray)
    hearts romaine, chopped and
    5 More
    hearts romaine, chopped, whole leaves of fresh herbs , in any combination: parsley, basil, sage -- whatever you have on hand, grape tomatoes, halved, balsamic vinegar , a couple of splashes, extra-virgin olive oil , eyeball it, salt and pepper
    5 min, 6 ingredients
  • Romaine Red Onion Carrot Salad Romaine Red Onion Carrot Salad
    head romaine lettuce, mixed field greens and
    8 More
    head romaine lettuce, mixed field greens, baby carrots chopped, cucumber slices roughly chopped, red onion chopped, green onions white part only chopped, chopped black olives, kosher salt, chopped tarragon, freshly ground black pepper
    10 ingredients
  • Warm Mushroom and Romaine Salad Warm Mushroom and Romaine Salad
    olive oil, sliced white mushrooms, garlic clove, minced and
    3 More
    olive oil, sliced white mushrooms, garlic clove, minced, balsamic vinegar, salt and pepper, head romaine lettuce
    15 min, 6 ingredients
  • Romaine Salad With Miso Dressing Romaine Salad With Miso Dressing
    rice vinegar, white miso (or yellow miso) and
    8 More
    rice vinegar, white miso (or yellow miso), garlic cloves, peeled, sugar, fresh ginger, chopped, olive oil (or a combination of peanut and sesame oil), head romaine lettuce , torn into bite-size pieces, tomatoes, cut in half (optional), white mushroom, sliced (optional), sesame seeds, toasted (optional)
    20 min, 10 ingredients
  • Romaine with Orange Cumin Dressing Romaine with Orange Cumin Dressing
    a scant 1/4 tsp cumin seeds, white-wine vinegar and
    4 More
    a scant 1/4 tsp cumin seeds, white-wine vinegar, orange juice, freshly grated orange zest, olive oil, romaine, washed and spun dry
    6 ingredients
  • Romaine, radicchio & arugula salad Romaine, radicchio & arugula salad
    fresh lemon juice, balsamic vinegar, dijon mustard and
    7 More
    fresh lemon juice, balsamic vinegar, dijon mustard, anchovy paste, garlic, pressed, worcestershire sauce, olive oil, head romaine lettuce , in bite sized pieces, head radicchio , in bite sized pieces, arugula , in bite sized pieces
    10 min, 10 ingredients
  • Romaine, Arugula, and Avocado Salad Romaine, Arugula, and Avocado Salad
    cider-vinegar, extra-virgin olive oil and
    4 More
    cider-vinegar, extra-virgin olive oil, firm-ripe california avocado, coarsely chopped romaine, washed well and spun dry, arugula, washed well , spun dry, and torn into bite-size pieces, sliced red onion
    6 ingredients
  • Romaine Gorgonzola And Walnut Salad Romaine Gorgonzola And Walnut Salad
    walnut oil, olive oil, aged balsamic vinegar and
    9 More
    walnut oil, olive oil, aged balsamic vinegar, sherry vinegar, salt, freshly ground black pepper, walnut halves, heads romaine lettuce leaves separated and torn into bite size pieces, ripe figs quartered through the stem ends, red seedless grapes halved, pears quartered cored and thinly sliced, gorgonzola cheese at room temperature broken into bite-size pieces
    10 min, 12 ingredients




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