799 rolled chicken breast Recipes

boneless skinless chicken breasts, swiss cheese or 4 slices cheese, you prefer, ham, melted butter, crushed buttery type crackers

boneless skinless chicken breast halves, salt, pepper, paprika, shredded gruyere cheese, cream cheese, softened, grated parmesan cheese, sour cream, green onions, minced, garlic, minced, shallots, minced, butter, melted...divided, fresh mushrooms, sliced, prosciutto, flour, dry sherry

boneless chicken breasts, softened cream cheese, hidden valley original ranch seasoning mix, grated baby carrots, chopped walnuts, sliced green onion, butter, plain breadcrumbs, grated parmesan cheese, hidden valley original ranch dressing, for dipping

boneless skinless chicken breast halves, cream cheese, softened, salsa, cumin, green onions with top, chopped

frozen dough rolls, chicken breasts (cooked and shredded ), cooked rice, chopped green onions, parsley, lemon pepper seasoning, salt and pepper, reduced-fat cream cheese, milk , to thin, reduced-fat cream of chicken soup, chicken gravy

sheet puff pastry (pre rolled ), chicken breast (cooked & chopped ), onion (chopped ), green pepper (chopped ), red pepper (chopped ), cream cheese (i used light), salt & freshly ground black pepper

sour cream, lemon juice, worcestershire sauce, butter, melted, celery salt, garlic salt, salt, pepper, boneless skinless chicken breasts (i usually only use 4 very good sized ones), herb seasoned stuffing mix, rolled fine (and put in a bowl big enough to roll the chicken in)

boneless skinless chicken breasts (6 oz. ), kaiser rolls, olive oil, butter (for the rolls), smokey paprika, granulated garlic, iceburg lettuce leaf, sliced tomato, avocado (seeded ), fine diced garlic, diced cilantro, fresh lemon juice, kosher salt, white pepper powder, mayonnaise

chicken breasts, cooked and cubed or 3 cups cubed chicken breasts, milk, salt, minced onions, crescent rolls, cream cheese, melted margarine, pepper, seasoned croutons, crushed

boneless skinless chicken breast halves (about 6 oz each), zucchini , cut into 3-by-1/2-inch strips (about 6 oz each), olive oil flavored cooking spray, garlic cloves, smashed, red wine vinegar, coarse salt, fresh ground black pepper, whole blanched almond (about 1/4 cup), shallot, coarsely chopped, loosely packed fresh mint, grated pecorino cheese (about 1 oz), extra virgin olive oil, extra virgin olive oil

chicken breasts (boneless ), fresh mushrooms (finely chopped , may use canned), butter, flour, cream, salt (or to taste), cayenne (i use a dash ), sharp cheddar cheese (grated ), flour , for dusting, eggs (slightly beaten ), fine dry breadcrumb (find i need almost 2 - extra helps in the sealing), salt (or to taste, to season chicken breasts), oil (for frying )

mayonnaise, fresh lime juice, hot spanish smoked paprika, garlic clove, pressed, extra virgin olive oil, plus more, extra virgin olive oil , for brushing on roll, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 7 cups), boneless skinless chicken breast halves, cut crosswise in half (8 oz each), sourdough rolls, lightly packed watercress or 3 cups arugula

cream cheese, softened (we use light), dried dill or 1 tsp fresh dill, chopped, garlic clove, pressed, salt, fresh ground black pepper, refrigerated crescent dinner rolls, chicken breast (left over roasted chicken, or canned chicken), cheese (we use mozzarella, but jack, cheddar or mixed is great too), cannellini beans, drained, cucumber, roma tomatoes (grape tomatoes are good too), head fresh lettuce, avocado

mayonnaise, fresh lime juice, hot smoked spanish paprika, garlic clove, pressed, extra-virgin olive oil plus more for brushing on rolls, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 7 cups), skinless boneless chicken breast halves, cut crosswise in half, sourdough sandwich rolls or twelve, thick slices sourdough bread, lightly packed) watercress or arugula, sometimes labeled pimentin picante or pimenton de la vera picante; available at specialty foods stores and from tienda.com.

lightly packed baby arugula, lightly packed fresh flat-leaf parsley, anchovy fillet, chopped fresh chives, garlic clove, coarsely chopped, mayonnaise, low-fat plain yogurt, white wine vinegar, lemon zest, salt & freshly ground black pepper, roasted chicken breast, shredded (about 2 small chicken breasts), whole wheat tortillas (recommended -- guerrero), baby arugula

lightly packed baby arugula, lightly packed fresh flat-leaf parsley, anchovy fillet, chopped fresh chives, garlic clove, coarsely chopped, mayonnaise, lowfat plain yogurt, white wine vinegar, lemon zest, salt and freshly ground black pepper, roasted chicken breast, shredded (about 2 small chicken breasts), whole-wheat tortillas (recommended : guerrero), baby arugula

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

chicken breasts, cream of chicken soup, chicken broth, green chilies, chopped, cumin, onion, chopped, garlic clove, minced, monterey jack cheese, grated, corn tortillas