362 roasted with salsa and green Recipes

pork loin roast, salsa, green chilies, minced garlic, onion powder, tortillas, sour cream, avocado, cut up, shredded cheese

chicken stock, sour cream, salsa verde , roasted pork tamales with filling, salt and pepper, to taste, corn tortillas, water, olive oil, queso fresco, crumbled, chopped fresh cilantro leaves, roasted pork , tamales with salsa verde filling, olive oil, onion, thinly sliced, canned diced green chiles, queso fresco (or any melt-able white cheese, such as monterey jack)

shredded roasted skinless , boneless chicken breasts, crumbled queso fresco cheese, chopped green onions, dried oregano, ground cumin, garlic clove, minced, chopped green chiles, drained, fat-free refried beans, flour tortillas, bottled green salsa

lime juice, minced fresh parsley, canola oil, brown sugar, garlic cloves, minced, crushed red pepper flakes, salt, diced peeled jicama, diced unpeeled apple, chopped cucumber, chopped sweet red pepper, fresh dark sweet cherries, pitted and quartered , optional, green onions, sliced, unsalted dry roasted peanuts, assorted crackers

corn, tomatoes, diced, roasted red peppers. drained and chopped, green onions, finely chopped, jalapeno pepper, seeded and minced, fresh cilantro, minced, lime juice, white vinegar, salt, pepper, cumin, avocados, pitted, peeled and chopped, multicolored tortilla chips

red onion, diced, jalapeno, seeded and diced, green onions, diced, red bell pepper, diced, fresh pineapple, peeled,cored and diced or, pineapple chunks , draned and diced, cheddar cheese, shredded, monterey jack cheese, shredded, green chilies , roasted,peeled,seeded and diced, salt, black pepper, cumin, garlic, minced, egg roll wraps , each 2 x 2 inches, flour , for dusting, vegetable oil , for deep frying

boneless beef chuck roast, taco seasoning mix, green salsa, beef broth , or more if needed

tomatoes, red onion (you re only using half, though - save the rest for later), green bell pepper, red bell pepper, orange bell pepper, yellow bell pepper, garlic, divided, jalapenos, ear of corn, leaves and hairs removed, fresh lime juice, fresh cracked black pepper, fresh cilantro (optional), baked pita chips

green jalapeno chiles (about 4), all-purpose flour, yellow cornmeal, baking soda, kosher salt , plus about 1/2 tsp for sprinkling on cooked fritters, buttermilk, egg, cream cheese, frozen and grated (about 1/4 cup), vegetable oil tomato salsa, sour cream

red bell peppers , roasted and peeled (see cook s notes), sliced hearts of romaine (1 large head ; see cook s notes), green onions , including green tops, thinly sliced, corn tortillas, diced meat from 1/2 roast duck with balsamic glaze, lime, cut into 8 wedges, sour cream, prepared salsa

diced tomatoes with green chilies (drained), diced green chilies (drained ), pitted ripe olives (drained ), roma tomato, peeled, tomatillos, poblano pepper , roasted (see below), fresh cilantro, canned corn (drained ), black beans (optional), fresh garlic , roasted (see below), red onion, white onions or 1/2 small yellow onion, lime, sea salt or kosher salt, coarsely-ground pepper, tequila

shredded shredded roasted cooked boneless skinless chicken breasts, crumbled queso fresco, chopped green onion, dried oregano, ground cumin, garlic clove, minced, chopped green chilies, drained, fat-free refried beans, flour tortillas, bottled green chili salsa

chunky pasta-style tomatoes, undrained, drained finely chopped roasted sweet red pepper (packed in water), sliced green onions (about 2 large), chopped fresh cilantro or parsley, minced garlic (about 2 cloves), hot sauce

tomatillos,husked and rinsed, jalapenos,stemmed, onion,peeled and quartered, garlic cloves/peeled, handfull cilantro leaves/coarsely chopped, lime,juiced, cumin seeds, kosher salt, unsalted butter(1/2 stick)1/4 cup all =purpose flour2 cups good chicken stock/room temperature, shredded jack cheese ., salted corn tortilla chips, whole roasted chicken/meat finely shredded/discard all skin and bones (i like rotiserre chickens ,plain flavored), quick salsa, tomatoes, green onions,white and green parts/chopped1 jalapeno,chopped., handfulls fresh cilantro leaves/hand shredded.2 limes/juiced.kosher salt and freshly ground black pepper., sour cream ang guacamole ,for serving.

chicken stock, sour cream, salsa verde, salt and pepper, recipe roasted pork and caramelized onion filling, recipe follows, corn tortillas, water, olive oil, queso fresco cheese, crumbled, chopped fresh cilantro leaves, pork butt, bone in , untrimmed, salt, freshly ground black pepper, olive oil, onion, thinly sliced, canned chopped green chilies, queso fresco cheese or any meltable white cheese, such as monterey jack

roasting chickens or 1 stew hen, cumin, garlic cloves, slivered, salsa (can substitute a can of tomatoes with green chilis or you can use mild or hot according to you), leaves cilantro , . (optional ( i dislike cilantro myself. but its an important part of the southwestern flavor-set so i)

recipe tomatillo salsa , recipe follows, poblano chiles , roasted, peeled and seeded, romaine lettuce leaves, cilantro, stems and leaves, scallions, white and green parts, garlic cloves, peeled, cold water, salt, vegetable oil, grain rice, rinsed

recipe tomatillo salsa , recipe follows, poblano chiles , roasted, peeled and seeded, romaine lettuce leaves, cilantro, stems and leaves, scallions, white and green parts, garlic cloves, peeled, cold water, salt, vegetable oil, grain rice, rinsed, tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt