55866 roasted venison cranberry gravy Recipes
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unsalted butter, at room temperature, minced fresh thyme and13 Moreunsalted butter, at room temperature, minced fresh thyme, minced fresh parsley, salt and pepper, turkey, onions, lemon, halved, fresh thyme, low-sodium turkey or chicken broth, fresh cranberries (about 2 cups), sugar, low-sodium turkey or chicken broth, unsalted butter, softened, all-purpose flour, salt and pepper3 hour 40 min, 15 ingredients
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venison roast (3 to 4 lb), whole garlic cloves, peeled and10 Morevenison roast (3 to 4 lb), whole garlic cloves, peeled, dried rosemary, crushed, onion powder, divided, garlic powder, dried thyme, carrots, quartered, onions, quartered, beef bouillon granules, browning sauce , optional, cornstarch, cold water25 min, 12 ingredients
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Venison Stew
venison or beef chunks, pioneer brown gravy mix and11 Morevenison or beef chunks, pioneer brown gravy mix, favorite home style thick brown gravy mix, cold water, carrots (chopped ), potatos (peeled and chopped ), onion (peeled and slivered), bay leaf, butter or margarin, flour to roll meat in, salt and pepper, garlic powder, water to cover1 hour , 13 ingredients -
Venison Burger With Cranberry BBQ Sauce
cranberries, water, diced sweet onion, dark brown sugar and19 Morecranberries, water, diced sweet onion, dark brown sugar, tomato paste, steak sauce, red wine vinegar, balsamic vinegar, drops liquid smoke, black pepper, ground ginger, drops hot sauce, tarragon , oregano, chili powder, thyme and paprika, garlic salt, dried mustard, salt, liquid stevia , as needed, ground venison, oil (canola, etc), salt and pepper, aged cheddar cheese, sliced, red onion, sliced, kaiser roll55 min, 23 ingredients -
Venison and Cranberry Tartlets
venison steak, vol-au-vent cases and5 Morevenison steak, vol-au-vent cases, cranberry sauce , preferably home-made, sour cream, chopped chives, chives, to garnish, ground black pepper35 min, 7 ingredients -
Fruited Pot Roast of Beef With Cranberry Gravy
boneless beef rump roast, salt, pepper, water and5 Moreboneless beef rump roast, salt, pepper, water, pitted prunes, onion, sliced and separated into rings, jellied cranberry sauce, lemon juice, allspice23 min, 10 ingredients -
Venison Roast With Mediterranean Stuffing
venison roast , slit down the middle to form an envelope and16 Morevenison roast , slit down the middle to form an envelope, garlic cloves, slit lengthwise into 2mm strips, bacon , strips preferably streaky, beef stock, olive oil, ground roasted coriander, ground nutmeg, fresh ground black pepper, salt, brown sugar, lemon juice, red wine, sun-dried tomato, chopped, balsamic vinegar, kalamata olive, pitted and chopped, feta cheese, crumbled1 hour 30 min, 17 ingredients -
Venison Pot Roast ( Deer, Reindeer, Moose or Elk)
venison , shoulder roast, salt pork, flour and10 Morevenison , shoulder roast, salt pork, flour, salt and pepper, bacon fat or 3 tbsp other fat, water, salt, pepper, bay leaf, carrots , pared, turnips , pared, potatoes , pared, onions, peeled3 hour 15 min, 13 ingredients -
Venison and Prune Casserole
venison, red wine, thyme, butter, onions, bacon, rosemary and11 Morevenison, red wine, thyme, butter, onions, bacon, rosemary, flour, carrots, prunes, garlic cloves, beef stock, bay leaves, potatoes, chestnuts, milk, watercress, cranberry jelly12 hour 2 min, 18 ingredients -
Roast Turkey with Jus, Gravy, or Giblet Gravy
roast turkey , giblets roasted in the pan with the turkey and4 Moreroast turkey , giblets roasted in the pan with the turkey, flour (for gravy) (45 milliliters), turkey or chicken broth or water (as needed if there are insufficient juices) (500 milliliters), cold butter, sliced (optional) (90 g), salt and pepper to taste to taste5 ingredients -
Orange Cranberry Gravy
brown gravy mix and3 Morebrown gravy mix, cranberry sauce (i use the 1 with whole fruit), orange , juice and zest of, dried rosemary15 min, 4 ingredients -
Venison - Pressure Canned
venison roast, cut into 1 inch cubes and1 Morevenison roast, cut into 1 inch cubes, clean jars, for canning with lids (pint or quart)31 min, 2 ingredients -
Pan Roasted Venison Burgers
ground venison, garlic, chopped, shallots, chopped and6 Moreground venison, garlic, chopped, shallots, chopped, egg whites (or 1/4 cup egg substitute), salt and pepper, olive oil , for coating burgars, sliced mushrooms (optional), butter (optional), veal stock (optional)20 min, 9 ingredients -
Venison or Beef Pie
venison or 1/2 lb chuck roast, cubed, carrot, chopped and6 Morevenison or 1/2 lb chuck roast, cubed, carrot, chopped, onion, chopped, bay leaf, pepper, beef stock, breadcrumbs or flour or cornstarch, double crust pie crust1 hour 15 min, 9 ingredients -
Venison Au Vin
venison roast or 4 (1 lb) venison steak, bay leaves and9 Morevenison roast or 4 (1 lb) venison steak, bay leaves, red wine vinegar, claret wine, salt, olive oil, cream of mushroom soup, water, garlic clove, minced, onions, chopped, worcestershire sauce8 hour 2 min, 11 ingredients
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