Directions:
- Cut steaks into bite size pieces and brown in skillet. Drain.
- Cook meat in slow cooker w/ soup and gravy on low for 7-8 hours, or high for 3-4 hours.
- Cook noodles according to package. (near time meat will be done).
- Cook corn in small saucepan when others are almost done. drain.
- Combine noodles and corn into the meat and stir. drain.
- Serve and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 468.74 Kcal (1963 kJ) | ||
| Calories from fat | 112.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.48g | 19% | |
|---|---|---|---|
| Cholesterol | 48.09mg | 16% | |
| Sodium | 494.91mg | 21% | |
| Potassium | 177.07mg | 4% | |
| Total Carbs | 46.64g | 16% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 38.52g | 77% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.4mg | 13% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 158.72 Kcal (665 kJ) | ||
| Calories from fat | 38.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.23g | 19% | |
|---|---|---|---|
| Cholesterol | 16.28mg | 16% | |
| Sodium | 167.58mg | 21% | |
| Potassium | 59.96mg | 4% | |
| Total Carbs | 15.79g | 16% | |
| Sugars | 0.39g | 5% | |
| Dietary Fiber | 0.7g | 8% | |
| Protein | 13.04g | 77% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.8mg | 13% | |
| Calcium | 13.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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