153462 roasted vegetable medley artichoke mushrooms Recipes

  • Roasted Vegetable Medley
    butternut squash (about 2 lb), peeled, seeded and cut int... and
    6 More
    butternut squash (about 2 lb), peeled, seeded and cut into 1-inch pieces, parsnips , cut into 1-inch pieces, fresh brussels sprouts, halved, fresh baby carrots, butter, melted, minced fresh sage or 1 tsp dried sage leaves, garlic clove, minced
    55 min, 7 ingredients
  • Roasted Vegetable Medley
    yukon gold potatoes, cut into small wedges and
    10 More
    yukon gold potatoes, cut into small wedges, sweet red peppers , cut into 1-inch pieces, butternut squash, peeled and cubed, sweet potato, peeled and cubed, red onion, cut into wedges, olive oil, balsamic vinegar, minced fresh rosemary or 2 tsp dried rosemary, crushed, minced fresh thyme or 1 tsp dried thyme, salt, pepper
    55 min, 11 ingredients
  • Vegetable Medley With Toastedsesame Seeds
    baby carrots, broccoli floret, zucchini, chopped and
    7 More
    baby carrots, broccoli floret, zucchini, chopped, sliced fresh mushrooms, minced garlic, water, butter, sesame seeds, toasted, salt, pepper
    8 min, 10 ingredients
  • Vegetable Medley
    sliced fresh mushrooms, zucchini, sliced and
    5 More
    sliced fresh mushrooms, zucchini, sliced, yellow summer squash, sliced, onion, chopped, italian diced tomatoes, undrained, salt, pepper
    30 min, 7 ingredients
  • Vegetable Medley
    uncooked medium pasta shells, frozen cut green beans and
    8 More
    uncooked medium pasta shells, frozen cut green beans, cornstarch, chicken broth, butter, dijon mustard, dried basil, garlic powder, whole mushrooms, drained, tomato, chopped
    20 min, 10 ingredients
  • Penne With Roasted Red Pepper, Artichoke, & Garlic Puree
    roasted red peppers, drained well and
    10 More
    roasted red peppers, drained well, marinated artichoke hearts, drained well, garlic cloves, onion, extra virgin olive oil, garlic powder, salt, black pepper, penne rigate, marinated artichoke hearts, drained well, black olives, sliced, pitted, & drained well
    17 min, 11 ingredients
  • Roasted Pepper and Artichoke Panini
    oil, onion, sliced, garlic, minced and
    8 More
    oil, onion, sliced, garlic, minced, marinated artichoke hearts, drained, roasted red peppers, drained (or roast 2 peppers and peel), dried dill (or herb of your choice), frozen spinach, thawed and drained, parmesana cheese, grated (not the powdered kind ), feta cheese, crumbled, flour tortillas (or wrap of your choice), tomatoes, cut in half
    20 min, 11 ingredients
  • Artichoke & Mushroom Toasts
    french bread baguette (1/2 inch thick ) and
    10 More
    french bread baguette (1/2 inch thick ), olive oil, divided, sliced fresh mushrooms, sliced baby portobello mushrooms, butter, garlic cloves, minced, marinated quartered artichoke hearts, drained, mayonnaise, shredded parmesan cheese, shredded swiss cheese
    35 min, 11 ingredients
  • Vegetable-Stuffed Portobello Mushrooms
    balsamic vinegar, garlic powder, onion powder and
    8 More
    balsamic vinegar, garlic powder, onion powder, portobello mushrooms , wiped clean and stems removed, olive oil, eggplant, peeled and diced, frozen spinach, shredded mozzarella cheese, tomatoes, diced, artichoke hearts in brine, drained and chopped, grated parmesan cheese
    37 min, 11 ingredients
  • Roasted Vegetables With Kale
    onions, cut into thick wedges and
    9 More
    onions, cut into thick wedges, potatoes, cut into 1 inch cubes, carrots , cut into 1 inch slices, butternut squash, peeled,seeded and cut into 1 inch cubes, mixed vegetables, cubed (celeriac, parsnips, rutabagas, turnips, jerusalem artichokes, salsify, etc.), garlic , mashed into a paste with, salt, olive oil, fresh ground pepper , to taste, kale, washed and roughly chopped
    1 hour 15 min, 10 ingredients
  • Artichoke, Mushroom and Parma Ham Tart
    all-purpose flour, grated parmesan cheese, butter, diced and
    11 More
    all-purpose flour, grated parmesan cheese, butter, diced, egg, beaten, olive oil, fresh mushrooms, sliced, parma ham, artichoke hearts, drained, creme fraiche, eggs, chopped flat leaf parsley, milk, salt to taste, ground black pepper to taste
    14 ingredients
  • Artichoke Mushroom Pie
    frozen 9-inch deep dish pie shells, garlic, minced and
    8 More
    frozen 9-inch deep dish pie shells, garlic, minced, artichoke hearts, drained and coarsely chopped, mushrooms, drained, beaten eggs, shredded mozzarella cheese, shredded cheddar cheese, shredded gruyere or 1 cup swiss cheese, chopped ripe olives, pepper
    1 hour , 10 ingredients
  • Artichoke Mushroom Caps
    cream cheese, softened, mayonnaise and
    6 More
    cream cheese, softened, mayonnaise, marinated artichoke hearts, drained and finely chopped, parmesan cheese, grated, green onions, finely chopped, fresh mushrooms, stems removed, seasoned bread crumbs, olive oil
    25 min, 8 ingredients
  • Artichokes Mushrooms And Spinach Casserole
    butter, sliced mushrooms, chopped onion, garlic, minced and
    11 More
    butter, sliced mushrooms, chopped onion, garlic, minced, chopped spinach, thawed, well drained and squeeze dry, worchestershire sauce, artichoke hearts, cream cheese, softened, half & half, salt, pepper, tabasco, shredded gruyere cheese, toasted bread crumbs
    16 ingredients
  • Roasted Potatoes And Artichokes Roasted Potatoes And Artichokes
    grated fresh lemon zest, chopped basil leaves and
    11 More
    grated fresh lemon zest, chopped basil leaves, minced garlic, red potatoes, extra virgin olive oil, freshly ground black pepper, unpeeled garlic cloves, fresh rosemary sprigs, fresh thyme sprigs, artichokes trimmed italian style, vegetable broth, fresh flat leaf parsley leaves, fresh basil leaves
    50 min, 13 ingredients
  • Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse) Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse)
    chicken stock or duck stock, salt and
    36 More
    chicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 10 min, 38 ingredients
  • Artichoke Mushroom Caps Artichoke Mushroom Caps
    cream cheese softened, mayonnaise and
    6 More
    cream cheese softened, mayonnaise, marinated artichoke hearts drained and finely chopped, grated parmesan cheese, chopped green onion, fresh mushrooms stems removed, seasoned bread crumbs, olive oil
    8 ingredients
  • Artichoke-Mushroom Pizza Artichoke-Mushroom Pizza
    olive oil, artichoke hearts, drained and chopped and
    4 More
    olive oil, artichoke hearts, drained and chopped, sliced mushrooms, bottled minced garlic, prepared basic french bread pizzas
    8 min, 6 ingredients




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