108344 roasted stuffed pea pureee mushrooms Recipes

sliced shallots (2 large), unsalted butter, mushrooms, trimmed and quartered lengthwise (4 cups), frozen baby peas, thawed, salt, black pepper, wide egg noodles

water, green peas (fresh or frozen ), vegetable oil, mushrooms, sliced, green onions, chopped, low sodium soy sauce

frozen peas, butter, green onions, chopped, fresh mushrooms, quartered, flour, half-and-half (or evaporated milk), sugar, thyme, nutmeg, savory, salt, white pepper, garlic powder

butter, onion, thinly sliced and separated into rings, button mushroom, thinly sliced, flour, water or 1/4 cup chicken broth, milk, frozen peas, cooked, ground nutmeg, ground black pepper, salt , to taste

bacon, chopped, chopped onion, sliced white mushrooms, cornstarch, half-and-half cream , divided, frozen peas, dill weed (fresh is best ), salt and pepper

extra firm tofu, drained and cut into 1-inch cubes, canola oil, snow peas, trimmed, red bell pepper, sliced into strips, water, divided, green onion, sliced, fresh ginger, peeled and minced, garlic cloves, minced, shiitake mushrooms, sliced (about 8 oz), reduced sodium soy sauce or 2 tbsp soy sauce, creamy peanut butter, cornstarch, sriracha sauce, salt

green peas , unshelled, boiled until crisp tender, mushrooms, thinly sliced, onion, finely chopped, curry powder, chicken stock, yogurt

sugar snap pea, fresh mushrooms, sliced, toasted sesame oil, teriyaki sauce, soy sauce, sesame ginger salad dressing

sliced mushrooms, butter or 2 tbsp margarine, melted, frozen green peas, water, pimiento, diced, sugar, whipping cream

mushrooms, chopped onion, garlic powder, salt, butter, parmesan cheese, herbed stuffing, sour cream, butter, flour, chicken broth, light cream, parmesan cheese, shredded swiss, nutmeg

sweet peas (drained ), onion, fresh mushroom, extra virgin olive oil

onion, chopped, zesty italian dressing, fresh mushrooms, sliced, chicken broth, frozen peas, quick-cooking rice, uncooked, cream cheese, cubed, grated lemon peel, grated parmesan cheese

cheese tortellini (or larger), deli cut ham steaks, cubed (or larger), frozen peas, partially thawed, fresh sliced mushrooms, white wine (i use pinot grigio), half-and-half cream (i use fat free), garlic (i use a press to mince them), light butter (i use i can tsp believe it s not butter, light), cornstarch, parmesan cheese, salt and pepper, to taste

frozen peas, onion, diced, sliced mushrooms, butter, flour, half-and-half, salt, black pepper, sugar

split peas, shiitake mushrooms, head of cabbage, onion, garlic cloves, bay leaves, water, soy sauce or 1 tbsp tamari, better than bouillon, chopped fresh parsley, dill , to taste, olive oil

garlic cloves, minced, ground turkey breast, crushed red pepper flakes, ground red pepper, salt, divided, sliced cremini mushrooms, frozen tiny peas, slightly thawed, vacuum-packed gnocchi, grated fresh parmesan cheese, chopped fresh basil

olive oil, cremini mushrooms, cleaned quartered, garlic clove, minced, baby peas, frozen, chicken broth, low sodium, sugar, fresh thyme, minced, butter, unsalted, lemon juice , fresh if possible, salt and pepper

extra virgin olive oil, ground turkey sausage, removed from casing, sea salt and freshly ground black pepper, cremini mushrooms, coarsely chopped, frozen peas , defrosted slightly, dried farfalle pasta, freshly grated grana padano cheese