Main
Recipes
Course
Side Dishes
Upscale Peas With Mushrooms and Thyme Recipe

Upscale Peas With Mushrooms and Thyme Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tsp olive oil
6 oz cremini mushrooms, cleaned quartered
1 medium. garlic clove, minced
1 lb baby peas, frozen
1/4 cup chicken broth, low sodium
1/4 tsp sugar
2 tbsp fresh thyme, minced
1 tbsp butter, unsalted
2 tsp lemon juice , fresh if possible
salt and pepper

Directions:

Heat oil in 12 skiller over medium high heat until simmering. Add mushrooms and ccok til light golden brow, stirring frequently until softened, about 3-5 minutes. Add garlic and cook, stirring frequently, until fragrant, about 30 seconds.
Stir in peas, broth and sugar. Cover and cook until pears are bright green and just heated through, stirring halfway, until heated through, 3-6 minutes. Add thyme and butter until incorporated. Remove from heat, stir in lemon juice. Add salt and pepper to taste and serve immediately.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.87 Kcal (632 kJ)
Calories from fat	47.76 Kcal
		% Daily Value*
Total Fat	5.31g	8%
Cholesterol	7.63mg	3%
Sodium	130.58mg	5%
Potassium	389.82mg	8%
Total Carbs	18.59g	6%
Sugars	5.91g	24%
Dietary Fiber	5.85g	23%
Protein	7.82g	16%
Vitamin C	23.6mg	39%
Iron	63.3mg	352%
Calcium	63mg	6%

Amount Per 100 g
Calories	83.19 Kcal (348 kJ)
Calories from fat	26.34 Kcal
		% Daily Value*
Total Fat	2.93g	8%
Cholesterol	4.21mg	3%
Sodium	72mg	5%
Potassium	214.96mg	8%
Total Carbs	10.25g	6%
Sugars	3.26g	24%
Dietary Fiber	3.23g	23%
Protein	4.31g	16%
Vitamin C	13mg	39%
Iron	34.9mg	352%
Calcium	34.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ambrosia Icebox Cake

Sweetened flaked coconut, Pineapple juice and 15 more..
Curried Couscous

Olive oil, Shallots, minced, Garlic clove, minced and 7 more..
Roasted Ratatouille With Pasta

Olive oil, Zucchini, sliced into 1-inch pieces and 8 more..
Andros Island Shrimp Baked in Tomato Sauce W/ Feta

Olive oil, Chopped onion and 9 more..
Asparagus Risotto

Olive oil, Shallot, chopped, Garlic clove, chopped and 7 more..
Vegetable Soup

Olive oil, Yellow onion, chopped, Carrots, chopped and 10 more..