54 roasted sprouts olive lemon Recipes

  • Roasted Brussels Sprouts With Lemon
    olive oil, garlic, minced, salt, fresh ground pepper and
    3 More
    olive oil, garlic, minced, salt, fresh ground pepper, brussels sprouts, trimmed and halved, lemon zest, freshly grated, lemon juice
    30 min, 7 ingredients
  • Roasted Brussels Sprouts With Dill
    brussels sprouts, olive oil, red wine vinegar and
    3 More
    brussels sprouts, olive oil, red wine vinegar, dried dill weed, lemon pepper, salt
    32 min, 6 ingredients
  • Roasted Brussels Sprouts
    lemon-infused olive oil, chopped fresh thyme leaves and
    5 More
    lemon-infused olive oil, chopped fresh thyme leaves, kosher salt, ground black pepper, brussels sprouts , each 1 trimmed at the root end and cut in half lengthwise, grated zest of 1 lemon, champagne vinegar
    10 min, 7 ingredients
  • Roasted Corn and Brussels Sprouts Succotash (Aaron McCargo, Jr.)
    olive oil, bacon, diced, chopped garlic, shallots, sliced and
    9 More
    olive oil, bacon, diced, chopped garlic, shallots, sliced, brussels sprouts , outer leaves peeled, halved, frozen corn kernels, thawed, chopped fresh thyme leaves, white beans, drained, tomatoes, seeded and finely diced, chopped fresh parsley leaves, salt, freshly cracked black pepper, squeeze fresh lemon juice
    35 min, 13 ingredients
  • Roasted Apples and Brussels Sprouts
    frozen brussels sprouts, thawed and
    6 More
    frozen brussels sprouts, thawed, apples - peeled, cored, and cut into 3/4-inch chunks, sweet onions, cut into 3/4-inch chunks, extra-virgin olive oil , or as needed, salt and ground black pepper to taste, zest from 1 lemon, juice from 1 lemon
    35 min, 7 ingredients
  • Lemon-Dijon Roasted Brussels Sprouts
    fresh brussels sprout, extra virgin olive oil and
    5 More
    fresh brussels sprout, extra virgin olive oil, garlic powder, ground black pepper, dijon mustard, salt, lemon , juice of
    30 min, 7 ingredients
  • Roast Lemon and Pepper Brussels Sprouts With Parmesan
    sugar, olive oil, salt and
    6 More
    sugar, olive oil, salt, brussels sprouts, trimmed and quartered, fresh parsley, chopped, butter, softened, pepper, lemon rind, grated, parmesan cheese, shaved
    40 min, 9 ingredients
  • Roasted Brussels Sprouts with Lemon Zest (Paula Deen) Roasted Brussels Sprouts with Lemon Zest (Paula Deen)
    brussels sprouts, trimmed and cut in half lengthwise and
    4 More
    brussels sprouts, trimmed and cut in half lengthwise, olive oil, salt, freshly ground black pepper, lemon zest
    25 min, 5 ingredients
  • Roasted Brussels Sprouts Roasted Brussels Sprouts
    brussels sprouts, olive oil, lemon, juiced, salt and
    1 More
    brussels sprouts, olive oil, lemon, juiced, salt, black pepper
    40 min, 5 ingredients
  • Roasted Brussels Sprouts With Appelmoes Roasted Brussels Sprouts With Appelmoes
    granny smith apples, sugar, water, lemon juice and
    6 More
    granny smith apples, sugar, water, lemon juice, egg (optional), ground cinnamon, fresh brussels sprouts (depending on size), olive oil, salt & freshly ground black pepper, butter
    40 min, 10 ingredients
  • Apricot Glazed Roasted Brussels Sprouts Apricot Glazed Roasted Brussels Sprouts
    brussels sprouts, olive oil, dried dill and
    6 More
    brussels sprouts, olive oil, dried dill, kosher salt (to taste), ground black pepper (to taste), apricot jam, balsamic vinegar, fresh lemon juice, lemon zest
    30 min, 9 ingredients
  • Rhoda Gelman's Roasted Brussel Sprouts Rhoda Gelman's Roasted Brussel Sprouts
    brussel sprouts, olive oil, whole lemon juice and
    4 More
    brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper
    7 ingredients
  • Roasted Brussels Sprouts with Pancetta (Bobby Flay) Roasted Brussels Sprouts with Pancetta (Bobby Flay)
    olive oil, sliced pancetta, diced, shallots, thinly sliced and
    5 More
    olive oil, sliced pancetta, diced, shallots, thinly sliced, brussels sprouts, trimmed and halved, baby yukon gold potatoes, quartered, salt and freshly ground pepper, unsalted butter, lemon, juiced
    40 min, 8 ingredients
  • Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay) Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay)
    fresh lemon juice and
    14 More
    fresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper
    1 hour 50 min, 15 ingredients
  • Roasted Leg o' Lamb Sandwich (Guy Fieri) Roasted Leg o' Lamb Sandwich (Guy Fieri)
    boneless leg of lamb, juice of 1 lemon and
    33 More
    boneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds
    5 hour , 35 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard and
    12 More
    dijon mustard, grainy mustard, lemon , zested and juiced, plus 1 , zested and juiced (2 s total), fresh thyme, unsalted butter, softened, extra-virgin olive oil, pork loin , preferably center cut or relatively even in thickness from 1 side to the other, kosher salt and freshly ground black pepper, head, garlic, cloves separated but not peeled, brussels sprouts, ends trimmed and dry outer leaves removed, shallots, peeled, red chili flakes, rye bread, diced, sherry vinegar
    1 hour 10 min, 14 ingredients
  • Roasted Brussels Sprouts and Pears Roasted Brussels Sprouts and Pears
    brussels sprouts trimmed and halved and
    9 More
    brussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped
    40 min, 10 ingredients
  • Roast Lemon and Pepper Brussels Sprouts with Parmesan Roast Lemon and Pepper Brussels Sprouts with Parmesan
    sugar, olive oil, salt and
    7 More
    sugar, olive oil, salt, brussels sprouts, trimmed and quartered, chopped fresh parsley, butter, softened, freshly ground black pepper, grated lemon rind, shaved parmesan cheese
    10 ingredients




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