45174 roasted salmon peperonata Recipes

center-cut wild salmon fillet with skin (about 1 1/4 inches thick ), salt, freshly ground black pepper, creme fraiche

dijon mustard, unsalted butter, melted, divided, salmon fillets, chopped shallots, lingonberry preserves, raspberry vinegar

fresh rosemary, red onion, thinly sliced, center-cut salmon fillet with skin, lemons, thinly sliced, olive oil

minced peeled fresh ginger, curry powder, center-cut salmon fillet with skin, patted dry, olive oil, scallions, chopped

unsalted butter , plus, unsalted butter, divided, dry crushed red pepper, garlic clove, minced, golden brown sugar, fresh lime juice, soy sauce, cornstarch , dissolved in, water, salmon fillets, baby spinach

pineapple juice, lemon juice, salmon fillets, brown sugar, chili powder, grated fresh lemon rind, cumin, salt, cinnamon

basil leaves, stemmed and chopped, white breadcrumb, pine nuts, freshly grated parmesan cheese, garlic, chopped, crisp bacon bits, extra virgin olive oil, salt & freshly ground black pepper (optional), salmon fillets, olive oil

unsalted butter, dry crushed red pepper, garlic, minced, brown sugar, fresh lime juice, soy sauce, cornstarch , dissolved in, water, butter, salmon fillets

butter, softened, fresh lemon juice, minced fresh ginger, snipped fresh chives, olive oil, salmon fillets, skinned, sea salt, fresh ground black pepper

head savoy cabbage (3/4 head regular green cabbage can be substituted), bacon, cut into 6 to 8 pieces each, onion, cut into small dice, water (plus additional if needed), salmon fillets, skin removed, chopped fresh dill (plus additional for garnish ), extra virgin olive oil (plus additional for drizzling over finished dish), butter, lemon , juice of, salt and pepper

honey, cider vinegar, irish whiskey, chopped fresh thyme, grated lemon zest, vegetable oil, salt & freshly ground black pepper, salmon fillets

norwegian salmon fillets, skin removed, brown sugar, black pepper, cracked, salt, maple syrup, mustard (grainy or dijon), dill, chopped, olive oil

dijon mustard, unsalted butter, melted, divided, salmon fillets, chopped shallots, lingonberry preserves, raspberry vinegar

linguine, dried (or fresh ), extra virgin olive oil, chopped red onion, garlic cloves, minced (or to taste), dried thyme, dry white wine (or vermouth), reduced-sodium chicken broth (or vegetable broth), green olives, pitted and sliced, lemon juice, capers, drained, lemon zest, finely grated, cooked salmon (broken up into chunky pieces), salt, fresh ground black pepper, chopped fresh basil leaf

salmon fillets (about), salt and pepper, to taste, dijon mustard, honey, seasoned dry bread crumbs, chopped parsley, chopped pecans, lemon wedge

chopped peeled mangoes (about 1 large), chopped red onions, chopped fresh mint, orange juice, harissa (a hot red pepper sauce), salmon fillets, skinned (about 1 1/2 lb total ), salt

unsalted butter, dried crushed red pepper, garlic clove, minced, golden brown sugar, fresh lime juice, soy sauce, cornstarch dissolved in 2 tsp water, salmon fillets, baby spinach

nonstick vegetable oil spray, russet potatoes, peeled, thinly sliced, parsnips, peeled, thinly sliced, olive oil, frozen green peas , unthawed, skinless salmon fillets (about 1 inch thick ), chopped fresh thyme or 1 tsp dried, lemon wedges