93341 roasted pecans gorgonzola sherry shallot vinaigrette dave Recipes
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unsalted butter, ancho chili powder, kosher salt and14 Moreunsalted butter, ancho chili powder, kosher salt, smoked paprika, ground cumin, freshly cracked black pepper, pecan halves, dijon mustard, shallot, minced, balsamic vinegar, olive oil, sugar, kosher salt and freshly ground black pepper, prewashed baby spinach, bacon, cut into 1/4-inch pieces, fried crisp, crumbled blue cheese, halved cherry tomatoes25 min, 17 ingredients
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cubed peeled butternut squash, dark brown sugar and7 Morecubed peeled butternut squash, dark brown sugar, olive oil, divided, salt, freshly ground black pepper, shallots, peeled and halved lengthwise (about 1/2 lb), chopped fresh sage, uncooked pappardelle (wide ribbon pasta) or fettuccine, grated fresh parmesan cheese9 ingredients
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shallots, butter (3/4 stick), fresh rosemary, minced and7 Moreshallots, butter (3/4 stick), fresh rosemary, minced, orange peel, grated, roasting chickens , neck and heart reserved, onion, chopped, carrots, peeled, chopped, stalk celery, chopped, dry white wine, reduced-sodium chicken broth21 min, 10 ingredients
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Roasted Shallots With Apple and Cranberriesshallot, peeled and left whole and6 Moreshallot, peeled and left whole, apples, peeled, cored and cut into large pieces, dried cranberries, olive oil, soft light brown sugar, balsamic vinegar, cinnamon50 min, 7 ingredients
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Garlic Roasted Green Beans with Shallots and Hazelnuts (Bobby Flay)green beans, trimmed, shallot, thinly sliced and5 Moregreen beans, trimmed, shallot, thinly sliced, garlic, crushed, olive oil, salt and freshly ground pepper, grated lemon zest, hazelnuts, toasted and chopped35 min, 7 ingredients
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Pecan Crusted Filet Mignonpecans, toasted, flour, whole filet mignon, trimmed and11 Morepecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace45 min, 14 ingredients
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Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon)shallots, minced to yield about 3/4 cup, garlic, minced and14 Moreshallots, minced to yield about 3/4 cup, garlic, minced, chopped fresh rosemary, sugar, cracked coriander seeds, salt, red chile flakes, bone-in leg of lamb, vegetable or chicken stock, tzatziki sauce , recipe follows, plain yogurt, juice of 2 lemons, cucumber, peeled and diced, chopped fresh mint, minced garlic, minced shallots2 hour 20 min, 16 ingredients
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Roasted Shallots (Curtis Aikens2)shallots, peeled, olive oil, balsamic vinegar, salt25 min, 4 ingredients
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Roasted Shallots (Food Network Kitchens)shallots (about 1 3/4 lb), unpeeled and4 Moreshallots (about 1 3/4 lb), unpeeled, extra-virgin olive oil, kosher salt , plus more as needed, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved45 min, 5 ingredients
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Shallot and Thyme-Rubbed Roasted Turkeyshallots, peeled and quartered, garlic cloves, peeled and10 Moreshallots, peeled and quartered, garlic cloves, peeled, olive oil, fresh thyme, chopped fresh thyme leaves, dijon mustard, kosher salt, freshly ground black pepper, turkey (reserve neck, gizzard and heart), onion, coarsely chopped, celery stalks, coarsely chopped, fresh thyme3 hour 30 min, 12 ingredients
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Roasted Shallots And Tomatoesshallots, peeled and halved, balsamic vinegar, olive oil and3 Moreshallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper30 min, 6 ingredients
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Chicken Cordon Bleu With Roasted Garlic and Mushroom Sauceboneless chicken breasts, pounded into fillets and19 Moreboneless chicken breasts, pounded into fillets, prosciutto or 1/2 lb capicola, thinly sliced, havarti with dill, cut into 1/4 in blocks, eggs, beaten, milk, fresh thyme, chopped, fresh rosemary, chopped, red pepper flakes, plain breadcrumbs, all-purpose flour, kosher salt & freshly ground black pepper, frying oil, cream of mushroom soup, milk (use half of soup can), dry white wine, roasted garlic cloves, diced, shallot, diced, fresh sage, chopped, kosher salt & freshly ground black pepper, olive oil45 min, 20 ingredients
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Roast Beef and Endive Salad (Food Network Kitchens)shallots, finely chopped, coarsely chopped walnuts and10 Moreshallots, finely chopped, coarsely chopped walnuts, thick-cut deli roast beef, fat trimmed, gruyere cheese, heads endive, chopped fresh parsley, chopped fresh tarragon, dijon mustard, red wine vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, coarsely chopped cornichons or dill pickles25 min, 12 ingredients
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Roasted Pepper Soup With Jalapeno Creamshallot, finely chopped = 44.4 ml and12 Moreshallot, finely chopped = 44.4 ml, dried thyme, crumbled 2.5(close), unsalted butter =15 milliliters, red bell peppers , roasted and chopped, chicken broth = 0.71 liter, heavy cream = 1.2 deciliter, fresh lemon juice to taste, salt and pepper to taste, fresh jalapeo peppers, seeded and chopped, garlic clove, minced, salt = 2.5 ml, sour cream 1.2 dl, heavy cream 1.230 min, 13 ingredients
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Roasted Pepper-and-Caper Stuffed Chicken Breastsroasted red bell peppers, drained and finely chopped and12 Moreroasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)13 ingredients
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