185191 roasted nibbles potatoes lemon flavours Recipes

sweet potatoes (cut into fries), montreal brand steak seasoning (black pepper), salt, olive oil , to drizzle

red potatoes, unpeeled, olive oil, salt, pepper, red onion, coarsely chopped, chicken stock, fresh parsley, chopped

red potato, olive oil or 1 tbsp vegetable oil, salt, pepper, grated parmesan cheese

sweet potatoes, olive oil, salt, ground black pepper, ground nutmeg, ground cinnamon, ground red pepper

sweet potato, peeled, cut into 8 pieces, olive oil, salt, pepper, yellow onion, finely chopped, reduced-fat feta cheese, crumbles, wonton skins, flour

baby red potatoes, quartered, olive oil, coarsely chopped fresh rosemary, salt & pepper

white potatoes, cut into large chunks, onion, chopped, salt, black pepper, dried sage, butter, chicken broth (or could use dry white wine)

butter, flour, salt, pepper, garlic powder, paprika, chopped fresh parsley, chopped fresh rosemary, freshly grated parmesan cheese, red potatoes, fresh chives, minced

brown sugar, divided, orange juice, pure vanilla extract, cinnamon, divided, salt, sweet potatoes, peeled and cut into 1-inch chunks, dried cranberries, butter, divided, flour, chopped pecans

butter, melted, kosher salt, dried thyme, hot sauce, russet potatoes , scrubbed and cut into 1/4 inch slices

extra virgin olive oil, extra virgin olive oil, fingerling potatoes , halved lengthwise, green onions, thinly sliced, fresh italian parsley, fresh tarragon leaves, red wine vinegar, whole grain dijon mustard, eggs, hardboiled, peeled, and chopped, salt, pepper

sweet potato (peeled and chopped ), onion (roughly chopped ), head garlic (broken into cloves and peeled ), olive oil, chicken stock, cream cheese (light cubed ), salt (or to taste), pepper (or to taste), parsley (for garnish ), ciabatta (or other crusty bread to serve)

garlic cloves, peeled, olive oil, divided, leeks, white and pale green parts, fennel bulb, diced, low sodium chicken broth (or use vegetable broth), russet potatoes, peeled and diced, fresh thyme, chopped fine (or 1 tsp dried thyme), bay leaf, salt and pepper, to taste, nonfat plain yogurt, fennel leaves, chopped

sweet potatoes, peeled, cut into 1-inch chunks, cayenne, salt , to taste, honey, fresh lime juice, ground cinnamon, cilantro, for garnish

chicken , i used a 7lb, kosher salt, cracked pepper, lemon, halved (i used 2), bay leaves, garlic cloves, roughly chopped, rosemary, roughly chopped , plus 1 tbsp for gravy (i used approx 4 tbsp total), olive oil, butter, at room temperature, chicken stock, roasted garlic (throw a head in the oven while cooking chicken, to roast), dry white wine

onions, halved and peeled, red potatoes , scrubbed, garlic, peeled and partially crushed, olive oil, balsamic vinegar, bay leaf, chopped fresh rosemary, vegetable broth or 2 tbsp water, spinach, rinsed and chopped, salt and pepper

baby red potato, heads garlic, extra virgin olive oil, vegetable stock or 1/4 cup chicken broth or 1/4 cup water, chopped fresh oregano or 1 tbsp dried oregano, thyme leaves , stripped from the branches, asparagus, trimmed into 2 inch pieces, red onion, thinly sliced, scallions, chopped (green & white parts )

olive oil, red potatoes, diced, onion, diced, garlic, minced, kosher salt, ground pepper, cooked bacon, crumbled, green onion, chopped, ranch salad dressing