52 roasted chicken legs thighs Recipes

  • Chicken Cacciatore
    chicken thighs, chicken legs, red bell pepper , frenched and
    9 More
    chicken thighs, chicken legs, red bell pepper , frenched, zucchini, sliced, yellow onion , frenched, garlic cloves, grated, marinara sauce, beer, red wine, roast garlic oil, salt, pepper
    1 hour 10 min, 12 ingredients
  • Bengali Five-Spice Roasted Chicken and Vegetables
    vegetable oil, panch phoron, dried bay leaves and
    11 More
    vegetable oil, panch phoron, dried bay leaves, grated fresh ginger, minced garlic, ground coriander, kosher salt, plain whole-milk yogurt mixed with 1 1/2 tsp. flour, bone-in chicken legs, bone-in chicken thighs, red bell pepper, cut into chunks, yellow bell pepper, cut into chunks, carrots , quartered lengthwise, cut into 3-in. pieces, yukon gold potatoes, peeled and cut into chunks
    14 ingredients
  • Garlic Roasted Chicken and Potatoes
    butter and
    5 More
    butter, chicken leg quarters , split into drumsticks and thighs, yukon gold potatoes, cut into chunks, garlic, unpeeled, salt and ground black pepper to taste, maple syrup
    1 hour 20 min, 6 ingredients
  • Chicken Tortilla Soup By Ang
    leftover grilled chicken legs and thighs (remove skin and... and
    17 More
    leftover grilled chicken legs and thighs (remove skin and bones ), chicken legs and thighs poached with 4 cloves of garlic and 2 bay leaves and hickory salt (let cool, remove skin and bones), broth leftover and strained after poaching chicken, red onion, chopped, green pepper, chopped (any colors would be good), roasted garlic, diced tomatoes, italian seasoned, fiesta corn, black beans, green chiles, a palm full cumin, a palm full chili powder, chicken bouillon cubes , i used 5-6, a few shakes of cayenne and, a few shakes of cholula hot sauce, or your favorite, fresh ground hickory sea salt and pepper, reheating this 2 days later i added about a cup of rice to it in the slow cooker), corn tortillas cut into strips and fried in oil or warmed up in the microwave and then torn into pieces or fritos
    1 hour , 18 ingredients
  • Roasted Pumpkin Soup with Crispy Duck Confit Relish (Emeril Lagasse)
    peeled and diced pumpkin (1/4-inch diced ) and
    25 More
    peeled and diced pumpkin (1/4-inch diced ), drizzle of olive oil, pure cane syrup, salt, freshly ground black pepper, butter, julienne onions, chopped garlic, bay leaves, chicken stock, ground cinnamon, freshly ground nutmeg, heavy cream, smooth peanut butter, chopped chives, shredded duck confit , recipe follows, roasted pumpkin seeds, duck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    26 ingredients
  • Chicken Sofrito
    vegetable oil and
    15 More
    vegetable oil, wholes chicken legs , separated into drumsticks and thighs, salt and freshly ground black pepper, chili powder, plus more for dusting, onion, cut into 1/2-inch dice, garlic, minced, jalapeno, seeded and minced, thyme sprigs, red bell pepper , cut into 1/2-inch-thick strips, anise seeds, cayenne pepper, chopped canned tomatoes, chicken stock or low-sodium broth, short-grain white rice, freshly squeezed lemon juice, roasted almonds
    16 ingredients
  • Asian Chicken Legs
    chicken drumsticks, skin removed and
    10 More
    chicken drumsticks, skin removed, chicken thighs, skin removed (about 2-1/4 lb.), whole baby corn, drained , each ear cut in half cross wise, sliced water chestnuts, drained, red bell pepper, cut in strips, bottled stir-fry sauce , preferably korean style, chopped onion, orange rind (about 3x1 inch, each), grated fresh ginger, sliced scallion, to garnish, chopped unsalted roasted cashew nuts, to garnish
    7 hour , 11 ingredients
  • Peanut-Baked Chicken
    chicken legs (about 1 1/2 lb.) and
    11 More
    chicken legs (about 1 1/2 lb.), chicken thighs (about 1 lb.), creamy peanut butter, lite soy sauce, honey, grated lemon rind, fresh lemon juice, honey-roasted peanuts, fine, dry breadcrumbs, garlic cloves, minced, salt, ground red pepper
    15 min, 12 ingredients
  • Roast Heritage Turkey with Bacon-Herb and Cider Gravy
    unsalted butter, room temperature and
    31 More
    unsalted butter, room temperature, applewood-smoked bacon slices, coarsely chopped, dijon mustard, chopped fresh thyme, chopped fresh sage, fresh lemon juice, coarse sea salt or coarse, kosher salt, freshly ground black pepper, grated lemon peel, neck reserved from 18- to 19-lb heritage turkey, fat reserved from turkey cavities, whole turkey leg (thigh and drumstick), coarsely chopped celery, coarsely chopped onions, fresh thyme sprigs, black peppercorns, apple cider, apple cider vinegar, chicken stock or low-salt chicken broth, whole sage leaves, heritage turkey , neck and 1/4 cup fat from cavities reserved for cider gravy base, coarse sea salt or coarse kosher salt, freshly ground black pepper, divided, coarsely chopped onions, coarsely chopped celery, coarsely chopped fresh fennel bulbs, coarsely chopped peeled carrots, coarsely chopped unpeeled apples, olive oil, bay leaves, all purpose flour
    32 ingredients
  • Provençal Chicken and Tomato Roast
    chicken legs, separated into thighs and drumsticks and
    8 More
    chicken legs, separated into thighs and drumsticks, extra-virgin olive oil, divided, tomatoes , each cut lengthwise into 4 slices, celery ribs, cut into 1-inch pieces, boiling potato (about 10 oz), cut into 1/4-inch-thick half-moons, halved grape or cherry tomatoes, sun-dried tomato (packed in oil), thinly sliced (about 1 tbsp), brine-cured black olives such as kalamata, water
    1 hour , 9 ingredients
  • Roast Chicken with Yogurt-Chili Rub
    fat-free plain yogurt, chopped fresh oregano, chili powder and
    5 More
    fat-free plain yogurt, chopped fresh oregano, chili powder, kosher salt, fresh pepper, chicken thighs and 4 legs, skinless (about 1 3/4 lb), fresh jalapenos, halved and seeded, brewed coffee
    1 hour , 9 ingredients
  • Roasted Chicken with Potatoes and Shallots
    red potatoes (larger ones cut in half), shallots, halved and
    7 More
    red potatoes (larger ones cut in half), shallots, halved, olive oil, dried rosemary, salt, soy sauce, honey, dijon mustard, bone-in, skin-on chicken thigh and leg pieces
    1 hour 10 min, 9 ingredients
  • Roasted Chicken Potpie With Spring Vegetables Roasted Chicken Potpie With Spring Vegetables
    chicken thighs (or whole legs), kosher salt and
    12 More
    chicken thighs (or whole legs), kosher salt, low sodium chicken broth, carrots, peeled and cut into 1/2-inch dice (about 1 cup), asparagus , woody ends trimmed, cut into 1-inch pieces, unsalted butter, all-purpose flour, chopped fresh herbs (parsley, dill, chives), lightly packed finely grated lemon zest, fresh lemon juice , to taste, sheet frozen puff pastry, thawed, fresh peas or 1 cup frozen peas, heavy cream , for brushing the pastry, freshly grated parmesan cheese , for dusting the pastry
    2 hour 20 min, 14 ingredients
  • Fundraising Chicken Fundraising Chicken
    seasoned salt, roasting chicken (leg and thigh) and
    3 More
    seasoned salt, roasting chicken (leg and thigh), lemon juice, onion, pickle juice
    2 hour 10 min, 5 ingredients
  • Chicken with Roasted Peppers Chicken with Roasted Peppers
    whole chicken legs with thighs and
    13 More
    whole chicken legs with thighs, coarse salt and freshly ground black pepper to taste, olive oil, unsalted butter, onions, thinly sliced, coarse salt, freshly ground black pepper, garlic cloves, minced, paprika, red bell peppers , roasted, peeled, seeded and chopped, yellow bell peppers , roasted, peeled, seeded and chopped, poblano chiles , roasted, peeled, seeded and chopped, tomato, peeled, seeded and diced, chicken stock
    14 ingredients
  • Chicken with Roasted Peppers Chicken with Roasted Peppers
    whole chicken legs with thighs and
    13 More
    whole chicken legs with thighs, coarse salt and freshly ground black pepper to taste, olive oil, unsalted butter, onions, thinly sliced, coarse salt, freshly ground black pepper, garlic cloves, minced, paprika, red bell peppers , roasted, peeled, seeded and chopped, yellow bell peppers , roasted, peeled, seeded and chopped, poblano chiles , roasted, peeled, seeded and chopped, tomato, peeled, seeded and diced, chicken stock
    1 hour 40 min, 14 ingredients
  • Rachael Ray's Roasted Chicken and Sausages Rachael Ray's Roasted Chicken and Sausages
    chicken thighs (bone-in with legs attached) and
    9 More
    chicken thighs (bone-in with legs attached), italian sweet sausage, extra virgin olive oil, divided, fresh rosemary (2 finely chopped ), fresh thyme (4 finely chopped ), baby potatoes (such as baby yukon gold), shallots (halved through root and peeled or 4 small red onions, quartered through root end), seedless black grapes (snipped into small clusters), balsamic vinegar, brown sugar
    50 min, 10 ingredients
  • Roasted Duck Breasts with Farro Risotto and Duck Confit Roasted Duck Breasts with Farro Risotto and Duck Confit
    onion, chopped, carrot, chopped, garlic cloves, chopped and
    24 More
    onion, chopped, carrot, chopped, garlic cloves, chopped, fresh thyme sprigs, sea salt, ducks , legs, thighs, and breasts cut from carcasses; carcasses quartered, rendered duck fat, chopped leek (white and pale green parts), chopped celery, chopped onion, chopped carrot, ruby port, water, whole black peppercorns, butter, farro, water, olive oil, butter, chopped shallots, dry red wine, low-salt chicken broth, freshly grated parmesan cheese, vegetable oil, honey, assorted chopped nuts (such as pistachios, hazelnuts, and pecans), whole star anise
    27 ingredients




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