175218 roast tenderloin pears dried apricots Recipes

unsalted butter, teaspoonsras el hanout, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped (about 2 cups), canned beef broth, honey, pork tenderloins, almonds (about 4 oz), toasted

salt, ground ginger, ground allspice, ground red pepper, pork tenderloins, trimmed, butter, vertically sliced yellow onion (about 2 large), dried apricots, diced (about 7 oz), water, fat-free , less-sodium chicken broth, grated orange rind, fresh orange juice (about 4 oranges), sherry vinegar, sugar, salt

dried apricots, boiling water, vanilla extract, powdered fruit pectin, white sugar, lemon juice

dried apricot halves (2 lb), fresh orange juice, shelled pistachios , 1/2 of them toasted, soft mild goat cheese, chilled

dried apricot, water, fresh lime juice, mayonnaise, canned chipotle chile in adobo, chopped, green onions, finely chopped, adobo sauce , from the can

dried apricots, water, cornstarch, orange liqueur, white sugar, pastry for a double-crust 9-inch pie

dried apricot halves (2 lb.), fresh orange juice, shelled pistachios , 1/2 of them toasted, soft mild goat cheese, chilled

dried apricots, water, fresh lime juice, mayonnaise, canned chipotle chile pepper in adobo sauce, chopped, chopped green onion, adobo sauce from can

sliced baby portobello (cremini) mushrooms, chopped onion, chopped celery, butter, chopped dried apricots, minced fresh rosemary, beef tenderloin roast (2-1/2 lb), olive oil, garlic cloves, minced, salt, pepper

pork tenderloin, salt, pepper, olive oil, divided, dried apricots, dried pitted plums, dried peaches, dried tart cherries, pine nuts, port wine, pomegranate juice, cinnamon sticks, chicken broth

dried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur

unsalted butter, ras el hanout spice mix, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped, beef broth, honey, pork tenderloin, almonds, toasted

dark brown sugar, ground cumin, coarsely ground pepper, cider vinegar, salt, pork tenderloin, dried-apricot chutney

dried apricots, dry white wine, grand marnier or other orange liqueur, fresh lime juice (from about 2 large limes), sugar, two 2 1/2- to 3-lb pheasants (preferably wild scottish), freshly ground black pepper to taste, dried thyme, crumbled, bay leaves, vegetable oil for brushing pheasants, pitted dates, chopped, garnish: fresh thyme sprigs

dried apricots, pitted prunes, water, ground cinnamon, bone-in pork loin roast, sugar, grated peeled fresh ginger, salt, black pepper, cubed peeled butternut or acorn squash (1 1/2 lb)

dried apricots, water, almond liqueur, sugar, butter or margarine, softened, vanilla extract, refrigerated piecrusts, egg, water, sugar

dried apricots, pineapple cream cheese, feet thin licorice rope , cut into 2-inch pieces

firm-ripe pears (3 lb), dried apricots (preferably california ; 1 heaping cup), grated peeled fresh ginger, water, sugar, by 1-inch) strips fresh lemon zest, cinnamon stick, fresh lemon juice, nonfat vanilla yogurt, garnish: diced fresh pear and dried apricot slivers