463 roast sandwich roasted red pepper Recipes

roasted red bell peppers, drained, garlic clove, minced, deli-loaf ciabatta or focaccia bread, sliced lengthwise, refrigerated olive tapenade, goat cheese, arugula

mayonnaise , or condiment of your choice (optional), sourdough bread, provolone cheese, ham, roasted red pepper packed in oil, drained and sliced, butter, grated parmesan or romano cheese

cooked chicken breast, sliced (or you can use the ready-made chicken slices in the grocery store), roasted red peppers, mozzarella cheese, mayonnaise, ranch dressing, focaccia bread, olive oil flavored cooking spray

unsliced italian bread, grated lemon peel, olive oil, divided, olive oil, divided, sliced mozzarella cheese, roasted sweet red peppers, patted dry, fresh basil leaves, chopped pitted green olives

canola oil (i use because olive oil can burn), sirloin steak, salt and pepper, french rolls or 4 hoagie rolls, havarti cheese, roasted pistachios, fresh basil, red pepper, jarred, garlic cloves, olive oil, salt and pepper

lemon juice, dijon mustard, olive oil, garlic clove, minced, dried thyme, dried marjoram, boneless skinless chicken breast halves (4 oz each), onion, thinly sliced, sugar, garlic cloves, minced, fennel seed, crushed, crushed red pepper flakes, salt, pepper, roasted sweet red peppers, drained and sliced, red wine vinegar, focaccia bread, fat-free mayonnaise, reduced-fat swiss cheese

chopped seeded cucumber, roasted red bell peppers, drained and finely chopped, less-fat cream cheese, softened, style fat-free cream cheese, softened, minced red onion, salt, garlic clove, minced, whole-grain bread, romaine lettuce leaves

loaves (1 lb each) frozen bread dough, thawed, chopped sweet red pepper, chopped red onion, garlic salt, sliced deli roast beef , julienned, shredded cheddar cheese, egg white, water

eggs, fat-free mayonnaise, roasted red pepper (from water-packed jar), fresh parsley, capers, dijon mustard, dried oregano, ground black pepper, whole grain bread, lightly toasted, leaves romaine lettuce

nonfat plain yogurt, light mayonnaise, roasted red peppers, drained, chopped, fresh basil leaves, thinly sliced, garlic clove, pressed, nonstick vegetable oil spray, olive oil, balsamic vinegar or rice vinegar, dried oregano, eggs, water, fresh breadcrumbs made from french bread, all purpose flour, eggplant (about 1 1/4 lb), unpeeled , cut crosswise into 1/4-inch-thick slices, pita bread rounds, tomatoes, sliced, cucumber, cut diagonally into 1/4-inch-thick slices, roasted red peppers, drained , cut into strips

oil, chicken breasts, balsamic vinegar, soy sauce, ciabatta rolls, roasted red pepper, basil leaves, goat cheese

minced drained bottled roasted red peppers, mayonnaise, fresh lemon juice, a pinch of ground cumin, a 6 1/2-oz can tuna packed in oil, drained well, hard boiled large egg, minced, hot cherry pepper, seeded and minced, two 5-inch-long soft italian rolls, red onion, sliced thin, swiss cheese, olive oil

deli corned beef, thinly sliced, french rolls, split, havarti cheese, sliced, roasted red peppers, sweet onion, thinly sliced, horseradish mustard

fresh basil chopped, fresh parmesan cheese grated, pine nuts toasted, water, garlic halved, roasted red bell peppers drained, olive oil, onion vertically sliced, sugar, ciabatta, cooked turkey breast, fontina cheese, trimmed watercress

dry oregano, country bread or 1 loaf sourdough bread, eggplant, olive oil, roasted red bell peppers or 1 freshly roasted red bell pepper, red pepper flakes, salt, pepper, feta cheese, lemon juice

blue cheese, crumbled, sour cream, mayonnaise, worcestershire sauce, crusty multi-grain or whole wheat bread, cut into sixteen 1/4-inch-thick slices, butter, room temperature, sliced rare roast beef, roasted red peppers, drained, sliced (optional), arugula, trimmed

roasted red peppers, drained, chopped, scallion, chopped, cilantro, chopped, olive oil, cumin powder, hot sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, focaccia bread or 1 lb ciabatta, cut horizontally in half, feta cheese, deli roast beef , rare and sliced thin, baby spinach leaves

roast beef (leftover cooked, cubed , about 2 1/2 cups), green pepper, cubed, onion, chopped, dill pickles, cubed, stuffed green olive, halved, roasted red pepper, chopped, green chilies, chopped, red wine vinegar, olive oil, dijon mustard, garlic cloves, crushed, tabasco sauce, few drops, salt (i don tsp add), black pepper, freshly ground