112382 roast capon cilantro rub roasted carrots Recipes
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potatoes, mashed, baked potato skins and15 Morepotatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)1 hour 1 min, 17 ingredients
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unsalted, shelled raw natural pistachios, sesame seeds and10 Moreunsalted, shelled raw natural pistachios, sesame seeds, coriander seeds, cumin seeds, fennel seeds, whole black peppercorns, kosher salt plus more, carrots, peeled, cut into, unsalted butter, melted, freshly ground black pepper, vegetable broth, low-fat plain greek yogurt40 min, 12 ingredients
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nonstick vegetable oil spray and8 Morenonstick vegetable oil spray, carrots (about 1 1/4 lb), scrubbed, ends trimmed, parsnips (about 1 1/4 lb), scrubbed, ends trimmed, fingerling potatoes or baby dutch yellow potatoes, scrubbed, olive oil, coarse kosher salt, ground coriander, ground cardamom, freshly ground black pepper9 ingredients
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parsnips, trimmed, peeled , cut into 3 x 1/2-inch sticks and6 Moreparsnips, trimmed, peeled , cut into 3 x 1/2-inch sticks, carrots, trimmed, peeled , cut into 3 x 1/2-inch sticks, extra-virgin olive oil, white balsamic vinegar, minced fresh rosemary, coarse kosher salt, black pepper1 hour 30 min, 7 ingredients
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Roast Baby Chicken with Corn Milk Succotashsemi-boneless baby chickens or cornish hens, canola oil and11 Moresemi-boneless baby chickens or cornish hens, canola oil, raw sweet corn kernels, vanilla bean, lemon juice, lemon zest, salt and pepper to taste, chopped jalapeno pepper, blanched fava beans, blanched sweet corn kernels, roasted carrots, medium dice, roasted cipolini onions, peeled, fresh thyme leaves1 hour 20 min, 13 ingredients
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Picante Jícama and Roasted Carrot Salad with Creamy Basil Dressingcarrots, trimmed , or 8 large carrots, peeled and cut int... and10 Morecarrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing12 ingredients
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Sugarcane-Skewered Shrimp with Chile-Cilantro Rubcilantro, chopped coarsely, habanero chile, chopped and10 Morecilantro, chopped coarsely, habanero chile, chopped, shallots, chopped, lemons , zested, limes , zested and juiced to 1/4 cup (juice more if necessary), coconut milk, soy sauce, vegetable oil, jumbo shrimp, cleaned, deveined, sugarcane skewers, marinade, cilantro leaves , as garnish20 min, 12 ingredients
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Light Cream of Roasted Carrot Soup with Coconut Milkcarrots, onion, grapeseed oil, garlic, white wine and3 Morecarrots, onion, grapeseed oil, garlic, white wine, chicken stock, low-sodium vegetable broth, light coconut milk8 ingredients
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Roasted Carrots, Parsnips, and Meyer Lemonsnonstick vegetable oil spray and7 Morenonstick vegetable oil spray, carrots (about 4), peeled, cut diagonally into 1/4-inch-thick slices, parsnips (about 5), peeled, cut diagonally into 1/8-inch-thick slices, garlic cloves, peeled, meyer lemon , halved lengthwise, cut crosswise into 1/8-inch-thick slices, seeds removed, olive oil, divided, coarse kosher salt, divided, chopped fresh parsley8 ingredients
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Balsamic Roasted Carrotscarrots , cut into 3 1/2- by 1/2-inch sticks, olive oil and2 Morecarrots , cut into 3 1/2- by 1/2-inch sticks, olive oil, salt, balsamic vinegar40 min, 4 ingredients
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