282659 roast browned vegetables savory sauce Recipes

warm water, raisins, balsamic vinegar, minced shallots, tomatoes, cored, quartered, roasted garlic paste from jar, unsweetened applesauce, honey, apple jelly or red currant jelly, worcestershire sauce, garlic clove, chopped, more) fine sea salt, dry mustard, more) freshly ground black pepper

red pepper , roasted and finely chopped (roasting instructions follow), margarine or 1 tbsp butter, olive oil, garlic, green onions, chopped, flour, evaporated skim milk, chablis (optional) or 2 tbsp other dry white wine (optional), dried basil, salt and pepper

tomatoes, halved, garlic cloves, crusty bread, whole almond, with skin, hazelnuts or 1/2 cup pine nuts, pimientos or 1 roasted red pepper, red wine vinegar, olive oil, paprika, kosher salt, olive oil, prawns, shelled, tails removed

salt, rubbed sage, pepper, boneless rolled pork loin roast (3-1/2 to 4 lb), frozen sweetened raspberries, thawed, sugar, white vinegar, ground ginger , nutmeg and cloves, cornstarch, butter, melted, lemon juice

uncooked frozen shrimp (peeled and deveined ), extra light olive oil, kosher salt, black pepper, ketchup, prepared horseradish, lemon juice, tabasco sauce, teasppin worcestershire sauce

boneless chuck roast (or pot roast), salt, black pepper, brown sugar, flour (for dredging), olive oil, butter, onion, quartered, red wine (or chicken broth), baby carrots, potatoes, cleaned and quartered, green beans

olive oil, lipton savory herb with garlic soup mix, fresh rosemary, black pepper, salt, heads garlic , seperated into cloves, mixed vegetables, cut into 1 inch chunks (potatoes, carrots,sweet potatoes,parsnips, shallots, or pearl onion)

ground venison, egg, saltine crackers, finely crushed, barbecue sauce, yellow onion, chopped, dried sage, steak seasoning, brown sugar, worcestershire sauce, bacon, barbecue sauce, brown sugar, worcestershire sauce

warm water, raisins, balsamic vinegar, minced shallots, tomatoes, cored and quartered, roasted garlic paste (from the jar is fine ), unsweetened applesauce, honey, red currant jelly or 1 1/2 tbsp apple jelly, worcestershire sauce, garlic cloves, minced, fine sea salt , to taste, dry mustard, fresh ground black pepper , to taste, salt & freshly ground black pepper, to taste (optional)

linguine, dry, heavy cream, unsalted butter, cream cheese, parmesan cheese, grated, fresh not canned, roasted garlic, pureed, black pepper, bacon, cooked & crumbled, parsley, for color

extra firm tofu, roasted red peppers, garlic cloves, minced, extra virgin olive oil, paprika

bottled roasted red bell peppers, tomato juice, chopped sun-dried tomatoes , packed without oil (about 1 oz), balsamic vinegar, tomato paste, pepper, garlic cloves

butter, sliced onion, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, ground marjoram, garlic salt, salt and pepper to taste, beef broth, ketchup, leftover cooked roast beef

ducklings (about 5 lbs.), salt, green onions, boiling water, honey, ground cinnamon, ground ginger, ground allspice, dry sherry, honey, chili sauce, soy sauce, garlic clove, minced

dressed duckling, orange, quartered, fresh parsley, onion, quartered, carrot, scraped and quartered, stalk celery, halved, salt, freshly ground pepper, garnishes: fresh cherries , fresh flat-leaf parsley sprigs, orange slices, cherry sauce

dressed goose, salt, pepper, orange, quartered, onion, cut into wedges, carrot, cut into 4 pieces, bay leaf, currant sauce

leg of lamb (5 to 6 lb), garlic cloves, slivered, sliced green onions, butter, plum jam, chili sauce, white grape juice, lemon juice, ground allspice, dried parsley flakes

boneless beef chuck roast , trimmed of all fat, fresh ground pepper, olive oil flavored cooking spray, carrots, peeled and cut into sticks, celery ribs, cut into sticks, onion, peeled and sliced into 12 equal pieces, garlic cloves, thinly sliced, dry red wine or 1 cup no-salt-added beef broth or 1 cup fat free no-salt-added beef broth, tomato paste, dijon mustard, crushed dried thyme, bay leaves, salt, cornstarch, mixed with, water