43630 roast asparagus mayonaise Recipes
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baby red potato, heads garlic, extra virgin olive oil and6 Morebaby red potato, heads garlic, extra virgin olive oil, vegetable stock or 1/4 cup chicken broth or 1/4 cup water, chopped fresh oregano or 1 tbsp dried oregano, thyme leaves , stripped from the branches, asparagus, trimmed into 2 inch pieces, red onion, thinly sliced, scallions, chopped (green & white parts )1 hour , 9 ingredients
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green onions, asparagus , cut into 2 to 3 inch pieces and8 Moregreen onions, asparagus , cut into 2 to 3 inch pieces, onion, cut into thin wedges, olive oil, chicken broth, salt, fresh ground pepper, half-and-half or 1/2 cup light cream or 1/2 cup milk, snipped fresh dill, fresh dill sprig (optional)25 min, 10 ingredients
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asparagus spears, trimmed, butter, softened and7 Moreasparagus spears, trimmed, butter, softened, garlic clove, minced, lemon zest, grated, pepper, salt, coarse fresh breadcrumb, canadian swiss cheese or 1 cup old cheddar cheese or 1 cup gouda cheese, shredded, lemon juice, freshly squeezed20 min, 9 ingredients
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Roasted Asparagus and Goats Cheese with Macadamia Nut Dressing.olive oil, for greasing, fresh asparagus, trimmed and8 Moreolive oil, for greasing, fresh asparagus, trimmed, goat cheese , cut into 8 even pieces, prosciutto, olive oil, extra, macadamia nut oil, raw macadamia nuts, roughly chopped, olive oil, red wine vinegar, salt & fresh ground pepper25 min, 10 ingredients
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Roasted Asparagus With Goat Cheese and Baconbacon, asparagus , tough ends trimmed, olive oil and4 Morebacon, asparagus , tough ends trimmed, olive oil, olive oil, log soft fresh goat cheese, crumbled, fresh lemon juice, lemon peel, grated12 min, 7 ingredients
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Roasted Asparagus and Potatoes With Dijon Balsamic Vinaigrettebalsamic vinegar, shallot, very finely minced, kosher salt and6 Morebalsamic vinegar, shallot, very finely minced, kosher salt, asparagus, trimmed and cut into two inch pieces, extra virgin olive oil, extra virgin olive oil, cracked black pepper, baby red potato, cut into quarters, dijon mustard50 min, 9 ingredients
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Roasted Asparagus with Miso Dressingfresh asparagus spears, oil, salt, unseasoned rice vinegar and4 Morefresh asparagus spears, oil, salt, unseasoned rice vinegar, light miso, water, sesame oil, beet sugar (or granulated sugar)30 min, 8 ingredients
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