3792 rising flour Recipes

chicken (bone-in or whole fryer), water, onion, whole, carrots, stalks celery, self-rising flour (or ), shortening (or butter), milk (or butter ), salt , pepper, and rosemary to taste and flour (about 1/4 cup for thickening)

white bread flour, whole wheat flour, sugar, salt, fast rising yeast, unsalted butter, melted, water, room-temperature, unsalted butter, melted, whole wheat flour

margarine, sugar, egg, flour, plain or self-rising, teaspoonful baking powder (leave this out if using self-rising flour), lemon, glace cherries, milk

apples, raw, grated, brown sugar, oil, eggs, vanilla, whole wheat flour , self-rising, flour , self-rising, baking soda, cinnamon

peeled sliced apples, lemon juice, sugar, sugar, self rising flour, self rising flour, cinnamon, brown sugar, egg, shortening, water

cake flour (not self-rising), all-purpose flour, cream of tartar, baking soda, salt, unsalted butter, chilled, cut in 1/4 cubes, half-and-half

butter, softened, granulated sugar, self-rising flour, ground cinnamon, butter, softened, granulated sugar, vanilla extract, eggs, room temperature, sour cream, buttermilk, self-rising flour , set aside 1 tbsp to mix in with the rhubarb, rhubarb, medium dice

pumpkin, sugar, milk, self rising flour, butter, eggs, vanilla, cinnamon, crumb topping, butter, brown sugar (dark or light ), flour (self rising or plain, whatever you have on hand), oats (quick or old fashioned)

self-rising flour, plus more, self-rising flour , for dusting, double-acting baking powder, salt, sugar, heavy whipping cream

baking soda (5 ml bicarbonate of soda), milk (125 ml), self-rising flour (200 g self-raising flour), sugar, granulated (100 g white sugar), eggs, beaten, apricot jam (the finely cooked preserve), very soft butter, salt, water (250 ml), cream (250 ml), butter (about 230 g), vanilla

eggs, buttermilk, self rising flour , plus, self rising flour, salt, divided, black pepper, divided, green tomatoes , cut into 1/4 inch slices, vegetable oil (for frying )

bacon cornbread, bacon, crumbled, self-rising cornmeal, self-rising flour, sugar, vegetable oil, preheat oven to 350* f. reserve bacon drippings. combine flour, cornmeal and sugar. stir in water and oil. add bacon and reserved drippings. pour evenly into greased 13 x 9-inch pan. bake 30 minutes or until tests done. serve warm.

butter, white sugar, egg, beaten, ground ginger, self-rising flour, self-rising flour

butter, green tomatoes, chopped, sugar, divided, cornstarch, self-rising flour, salt, ground cinnamon, lemon juice, vanilla extract, butter, softened, sugar, cinnamon, nutmeg, self-rising flour, chopped pecans, pie shells

self-rising flour , a large cup, butter, salt, milk , a little, raspberry jam, currants, eggs, sugar, self-rising flour, butter, melted, milk, lemon frosting, coconut

pumpkin, sugar, milk, self rising flour, margarine, eggs, vanilla, cinnamon, crumb topping, margarine, brown sugar (dark or light ), flour (self rising or plain, whatever you have on hand), oats (quick or old fashioned)

self-rising cornmeal, self rising flour, crisco shortening , not oil, buttermilk, whole milk (enough to make smooth consistency), cornmeal, flour, crisco shortening , not oil, whole milk (enough to make smooth consistency)

fresh fruit or 1 quart frozen fruit, self-rising flour, sugar, self-rising flour, milk, margarine, sugar, water, vanilla ice cream