33 riped tomato caprese Recipes

tomatoes, cut 1/4 inch thick, fresh basil leaf, ripe tomatoes, sliced 1/2 inch thick, olive oil, salt and pepper

ripe tomatoes, fresh mozzarella ball, red bell pepper, yellow pepper, basil leaves, green beans (ends trimmed ), olive oil, olive oil, minced garlic, sea salt, balsamic vinegar or , reduction

fresh mozzarella cheese, sliced 1/4-inch thick, leaves fresh basil, sliced, sweet onion, sliced thinly, vine-ripe tomatoes, sliced 1/4-inch thick, freshly ground salt , to taste, fresh ground pepper , to taste, extra virgin olive oil , drizzle, balsamic vinegar , drizzle

ripe tomatoes, cut into wedges, fresh mozzarella cheese, diced, red onion, sliced, extra virgin olive oil, balsamic vinegar, chopped fresh basil, salt and pepper to taste

ripe tomatoes , preferably heirlooms (a variety of colors will add interest to the salad), balls ) burrata cheese, cut into halves, chopped fresh basil , or to taste, salt and freshly ground pepper, to taste, a good extra virgin olive oil , to drizzle, aged balsamic of modena vinegar , aged 25 years or more (if you use regular balsamic, it doesn tsp have the same sweetness of a truly aged balsamic, so if you need to use this, reduce some with a bit of sugar until you have a thick syrupy glaze, or get some balsamic glace (such as colavita brand)

extra virgin olive oil (see note above), fresh lemon juice , from 1 lemon (see note above), garlic clove, minced (about 1/2 tsp), shallot, minced fine (about 2 tbsp), salt & fresh ground pepper, to taste, ripe tomatoes, cored, seeded, and cut into 1/2-inch dice, fresh mozzarella cheese, cut into 1/2-inch cubes (see note above), pasta (short tubular or curly, such as penne, fusilli, or campanelle), salt, chopped fresh basil, sugar (see note above)

baby spinach leaves, ripe tomato, sliced 3/4 thick, ball fresh mozzarella cheese, sliced, fresh bail, roughly chopped, extra-virgin olive oil, balsamic vinegar

olive oil, divided, minced garlic, in. thick) crusty italian bread, ripe tomatoes, sliced, fresh mozzarella cheese, sliced thinly, basil leaves, balsamic vinegar, sea salt, freshly ground black pepper

sourdough bread (sandwich style), olive oil, fresh basil leaves, fresh mozzarella cheese (1/4 inch thick ), firm ripe tomatoes (sliced 1/4 inch thick ), kosher salt, fresh ground pepper

tomatoes, large, ripe, grape tomatoes (or cherry tomatoes), grape tomatoes (the very small kind ), mozzarella cheese , balls (bocconcini), mozzarella cheese , balls small size (small bocconcini), basil pesto (buy a good brand or use home-made), vinaigrette dressing, fresh basil (to garnish ), flaked sea salt , like maldon

ripe heirloom tomatoes, fresh mozzarella pearls, sea salt, fresh ground black pepper , or white pepper, fresh basil, balsamic vinaigrette (i used ken s light)

ripe tomatoes sliced, fresh mozzarella sliced, fresh basil leaves, salt, olive oil

french boule bread, ripe tomatoes, cut into chunks, fresh mozzarella cut into chunks, garlic, finely chopped, handful of fresh basil , chop some and leave 1 small sprig for garnish., oregano or chopped fresh if you have it., extra-virgin olive oil, balsamic vinegar, salt and pepper to taste

basil leaves, fresh packed, walnuts, toasted and chopped, parmesan cheese, grated, olive oil, lemon juice, garlic cloves, chopped, pesto sauce, olive oil, red wine vinegar, red ripe tomatoes, mozzarella cheese, fresh basil leaf (optional), salt & fresh ground pepper (optional)

red bell peppers, extra-virgin olive oil, garlic cloves, chopped, carrot, peeled and chopped, celery stalks, chopped, onion, chopped, salt and freshly ground black pepper, fire roasted diced tomatoes, chicken or vegetable stock, ball freshly smoked mozzarella , cut into 16 thin slices, ripe tomato , cut into 8 thin slices, tuscan bread, fresh basil leaves

beefsteak tomato, fresh mozzarella cheese, leaves fresh basil, coarsely ground black pepper, white wine vinegar, extra virgin olive oil

virgin olive oil, bread crumbs with black pepper, thick slices of fresh mozzarella (about 1/2 lb), very ripe tomatoes, chopped into 1 inch dice (about 1 lb), basil, leaves only, country bread , cut into 1 inch slices

boneless skinless chicken breast halves, instant potato flakes, grated parmesan cheese, garlic powder, dried oregano, salt , plus more as needed for salad, pepper , plus more as needed for salad, eggs, beaten, cooking oil, orzo pasta , cooked according to package directions, fresh mozzarella cheese, cut in cubes, julienned sun-dried tomato packed in oil , plus 2 tbsp of the oil, fresh basil, sliced in strips, minced garlic, ripe tomatoes