36128 rigatoni almond pesto asiago Recipes

pesto sauce (basil sauce, recipe at end), chicken thighs , boned, olive oil, onions, chopped, chopped tomatoes, tomato puree, fresh basil leaf (a good handful), white wine, red pepper , deseeded and sliced, yellow pepper , deseeded and sliced, orange bell pepper , deseeded and sliced, ground paprika (to garnish ), basil leaves (to garnish ), salt, fresh ground black pepper, tightly packed fresh basil leaf, garlic cloves, crushed, chopped almonds, virgin olive oil, butter, parmesan cheese

puff pastry, salmon (4-6 oz each), sliced almonds, pesto sauce (purchased), tomatoes, sliced

pine nuts, california almonds, divided, frozen spinach, thawed and squeezed almost dry, garlic , roasted and peeled, grated parmesan cheese , plus more for garnish, chicken or vegetable broth, olive oil, lemon juice, lemon zest

kale, steamed to bright green -if you are looking for an exact measurement, i used 6 oz, toasted almond, roasted garlic, celtic sea salt, lemon juice, olive oil, red pepper flakes

fresh cilantro, almonds, toasted, chopped seeded jalapeno pepper, salt, black pepper, garlic clove, chopped, plain yogurt, fresh lime juice, flank steak, trimmed

garlic cloves, finely chopped, whole blanched almonds, basil leaves , roughly torn, pecorino cheese, grated, extra virgin olive oil, lemon juice , to taste, salt & fresh ground pepper

cilantro, almond meal, garlic clove, olive oil, lemon juice, salt

toasted whole almond, loosely packed fresh cilantro leaves, garlic clove, minced, crumbled firm tofu, fresh lime juice, olive oil, salt, more to taste, fresh green chile, coarsely chopped, seeded for a milder flavor

fresh cilantro, almonds, toasted, chopped seeded jalapeno pepper, salt, black pepper, garlic clove, chopped, plain fat-free yogurt, fresh lime juice, flank steak, trimmed, cilantro sprigs (optional)

tomatoes, cored, halved, seeded, extra-virgin olive oil, divided, chopped fresh oregano, divided, unpeeled large garlic cloves, whole raw almonds, divided, dried crushed red pepper, perciatelli , spaghetti, or linguine, grated parmesan cheese

penne or 1 lb farfalle pasta, garlic cloves, unsalted roasted almonds, flat leaf parsley, extra virgin olive oil, plus more for sauteeing the zucchini, freshly grated parmigiano-reggiano cheese, zucchini , halved lengthwise and sliced crosswise 1/8 inch thick, crushed red pepper flakes, salt and pepper

salt, french style green beans, fresh mint leaves, plus additional for garnish, blanched almond, toasted, lemon , zest of, finely grated, extra virgin olive oil

mint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper

fresh mint leaves, blanched almond, garlic cloves, olive oil (plus extra if needed), sea salt, black pepper

fresh mint leaves , from about 2 large bunches, sliced almonds, toasted, lemon , zested, plus juice of 1/2 , about 2 tbsp, kosher salt, extra-virgin olive oil, plus more for grilling, water, freshly cracked black pepper, lamb rib chops , frenched, about 2 lb

kosher salt, unsalted roasted almonds, garlic, fresh parsley, fresh basil, grated parmesan cheese, extra-virgin olive oil, ricotta cheese, chopped pitted kalamata olives, linguine, cannellini or navy beans, drained and rinsed, tomatoes, chopped, freshly ground pepper

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, sliced green scallions for garnish, canola oil to cook

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water