119105 rich zesty tomato Recipes

roma (plum) tomatoes, chopped, butter, cubed, garlic, chopped, chopped fresh thyme, cracked black pepper, kosher salt

canola oil, vinegar, fresh minced parsley, basil, sugar, salt, pepper, dry mustard, garlic powder, sweet onion, sliced thin, ripe tomatoes, sliced

fresh tomatoes, sliced, zucchini, sliced, red onion, sliced into rings, minced fresh parsley, vegetable oil, white wine vinegar, minced fresh basil, salt, pepper, garlic powder

condensed tomato soup, undiluted, water, chili powder, oyster crackers or shredded monterey jack cheese, optional

tomatoes - peeled, seeded and diced, tomato juice, leaves fresh basil, heavy whipping cream, butter, salt and pepper to taste

tomatoes or 2 pints grape, zesty italian salad dressing, parmesan cheese, grated or shredded, parsley, chopped, white sugar (optional)

tomatoes, stalk celery, ends cut,finely chopped, yellow bell pepper, finely chopped, onion, finely chopped, season salt, sugar, minced garlic, salt, pepper (optional), water

tomatoes , cut into bite sized peices (garden fresh preferred), cucumbers, peeled, seeded and diced, kraft zesty italian dressing, salt and pepper

butter, olive oil, onion, sliced, fresh thyme or 1/2 tsp dried thyme, fresh basil leaves or 1/2 tsp dried basil, salt, pepper, diced fresh tomatoes, tomato paste, all-purpose flour, chicken broth or 3 3/4 cups vegetable broth, sugar, heavy whipping cream

red pepper, dried and crushed, garlic, crushed and minced, olive oil, onion, chopped, tomatoes, chopped, green peas (fresh or frozen ), pasta, raw (i use shells or penne), salt, pepper

refrigerated pie crust, shredded colby jack cheese blend, diced tomatoes, well drained, onion, diced and sauteed, black beans, rinsed and well drained, sweet yellow corn, well drained, mayo, sour cream, taco seasoning, shredded colby jack cheese blend

tomato sauce (i use rich tomato compote rich tomato compote), dried thyme, tomatoes, soft rindless goat cheese, pitted black olives

condensed tomato soup, italian-style tomatoes (i use hunt s), water or 3/4 cup skim milk

dried tomatoes (not packed in oil), boiling water, onions, chopped, olive oil, hot italian sausage , casings discarded, unsalted butter, all-purpose flour, milk, broccoli rabe , tough and hollow stems discarded and leaves chopped (about 9 cups), twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, mozzarella, grated (about 2 1/2 cups), rich winter tomato sauce

spinach, tomatoes, diced, garlic, minced, white onion, diced, leaves basil, chopped, chicken breast, grilled, balsamic vinegar

zesty italian dressing, lemon, boneless skinless chicken breast

vegetable oil, halibut fillets (alternatives -- cod, haddock, red snapper), butter, melted, sea salt, white pepper, dried dill weed (rub between fingers to waken flavor), garlic cloves, crushed, dry white wine, lemon zest, limes, cut into wedges, tomato-garlic salsa (see below )

haddock frozen haddock fillet, kraft italian dressing (zesty), tomatoes, chopped, mozza-cheddar shredded cheese, tbps. fresh parsley