Zesty Tomato Sauce Recipe

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Zesty Tomato Sauce
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  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or aluminum foil.
  2. Toss tomatoes, butter, garlic, and thyme together in a bowl; pour onto prepared baking sheet.
  3. Roast in the preheated oven until tomatoes are slightly charred and have reduced in size, about 1 hour.
  4. Transfer tomato mixture to a blender; add black pepper and kosher salt. Blend until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.58 Kcal (530 kJ)
Calories from fat 103.87 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 30.5mg 10%
Sodium 206.53mg 9%
Potassium 291.73mg 6%
Total Carbs 5.6g 2%
Sugars 3.42g 14%
Dietary Fiber 1.46g 6%
Protein 1.47g 3%
Vitamin C 17.2mg 29%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 23mg 2%
Amount Per 100 g
Calories 96.91 Kcal (406 kJ)
Calories from fat 79.53 Kcal
% Daily Value*
Total Fat 8.84g 18%
Cholesterol 23.35mg 10%
Sodium 158.13mg 9%
Potassium 223.36mg 6%
Total Carbs 4.29g 2%
Sugars 2.62g 14%
Dietary Fiber 1.11g 6%
Protein 1.12g 3%
Vitamin C 13.2mg 29%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 17.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
  • 4

Good Points

  • saturated fat free

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