481 rice pudding cinnamon pudding Recipes

butter, cooked white rice (basmati or jasmine), raisins or 1/2 cup cranberries, pure vanilla extract, ground cardamom (my addition), sweetened condensed milk, half-and-half cream, cinnamon or 1/2 stick

water, seedless raisin, salt, cinnamon stick (2 ), fresh lemon rind, grain rice, light cream, sugar, egg yolks, beaten, vanilla, ground cinnamon (optional)

water, arborio rice, evaporated milk, cinnamon stick, fresh ginger (a coin shaped slice,peeled, about 1/2 inch thick), lime , juice and peel of (two 1 in wide strip of peel with none of the white), desiccated coconut (unsweetened ), salt, granulated sugar or 1 cup splenda granular, raisins (soaked in enough rum -malibu is good- to plump the , discard the rum not absorbed or add it tsp), sweetened flaked coconut, rum extract (ye may wish to skip this or alter the amount if ye have chosen to use the real stuff!), vanilla extract, ground cinnamon, shredded fresh lime zest

butter, apples, diced (peeled if the skin bothers you), sugar, divided, cinnamon, salt, short-grain rice (arborio), flour, milk, vanilla

milk, ground cinnamon, butter, white sugar, heavy cream, eggs, uncooked white rice

whole milk, cooked white rice , medium grain, sugar, salt, whole eggs, lightly beaten, cinnamon, nutmeg, whole almonds, real vanilla extract or 1 split vanilla bean, cinnamon sticks

grain rice, butter, water, sugar, half-and-half, salt, butter, cinnamon stick, whole almonds, warm cream, cinnamon, sugar

water, uncooked long grain rice, salt, milk, sugar, butter, ground cinnamon, cinnamon sticks and fresh fruit, optional

white rice (long grain), water, salt, cinnamon sticks, condensed sweeten coconut milk (i like coco lopez), vanilla extract, ground cinnamon (to garnish )

water, arborio rice, soymilk (vanilla), sugar, salt, cinnamon stick, vanilla extract, cinnamon, nutmeg

water, uncooked long grain rice, salt, milk, sugar, butter, ground cinnamon, cinnamon stick (optional), fresh fruit (optional)

water, short grain rice, vanilla bean , split lengthwise, cinnamon stick, fat free sweetened condensed milk, evaporated fat free milk, light coconut milk, golden raisins, chopped crystallized ginger, tspp. grated lemon rind, salt, ground cinnamon (optional)

cooked brown rice or 3 cups white rice, maple syrup, milk or 1 cup rice or 1 cup soy, chopped nuts (optional), cinnamon

barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon

uncooked short-grain rice, water, divided, cardamom pods, cinnamon stick, vanilla soy milk (such as silk), sugar, salt, egg yolk, vanilla extract, ground cinnamon (optional)

water, uncooked long grain rice, butter, salt, sliced peaches in juice, cornstarch, fat-free milk, peach or apricot spreadable fruit, ground cinnamon

water, cinnamon sticks, lime peel, 3/4 inch wide (green part only ), uncooked long grain white rice, milk, sugar, salt, egg yolks, lightly beaten, vanilla, shredded coconut, butter, ground cinnamon , to taste

low-fat milk, divided, uncooked arborio rice, sugar, salt, saffron threads, ground cinnamon, golden raisins, vanilla extract, cinnamon sticks (optional)