45 rice milk custard Recipes

short-grain rice, milk, prepared custard, fruit , of your choice, cream, to serve (optional)

uncooked long grain rice, milk, sugar, salt, eggs, lightly beaten, vanilla extract, almond extract, ground cinnamon, apricot halves, crushed pineapple, undrained, brown sugar, lemon juice, cornstarch

spelt flour, vegan margarine (i used earth balance), sea salt, ice water, raw sugar, cornstarch, cinnamon, ginger, sea salt, pack pumpkin, very ripe banana, non-dairy soymilk or 1 1/2 cups rice milk

cooked rice, eggs, caster sugar, milk (i use reduced fat ), ground nutmeg, ground nutmeg (extra ), raisins , i don tsp normally use (optional)

milk, cream, short-grain rice, whole eggs, egg yolk, salt, sugar, vanilla essence, nutmeg, grated

rice, cooked, milk, eggs, lightly beaten, brown sugar , firmly packed, butter, melted, raisins, vanilla, nutmeg, cream

mochiko rice flour (16 oz), sugar, eggs, milk, baking powder, vanilla extract, butter, softened

berry sauce, frozen grape juice concentrate, thawed, blackberries, chopped strawberries, blueberries, custard, eggs, heavy cream, milk, white sugar, rice flour, baking powder, ground cinnamon, ground allspice

low-fat milk or 2 1/2 cups plain rice milk or 2 1/2 cups plain soymilk, fresh lavender flowers or 2 tbsp dried lavender flowers, sugar, cornstarch, salt, egg (optional), vanilla

uncooked long grain rice, milk, sugar, salt, eggs, lightly beaten, vanilla extract, almond extract, ground cinnamon, apricot halves, crushed pineapple, undrained, brown sugar, lemon juice, cornstarch

ground short-grain rice, cornstarch, milk, sugar, rose water, ground almonds, ground pistachio nut, ground cinnamon, to decorate, syrup or honey, melted,to serve on top

milk (i use 1%), sugar, cooked rice (a great way to use leftover rice! we use jasmine rice), vanilla, custard powder

eggs, beaten, sugar, skim milk, vanilla, cooked rice, ground cinnamon

grain white rice, water, salt, sugar, eggs, vanilla, more raisins, grated lemon rind, milk, nutmeg, cinnamon, butter

milk, light cream (10%), vanilla, salt, maple syrup, eggs, cooked long-grain rice (cooked in milk instead of water), maple syrup , to taste

milk, ground almonds, salt, rice, ground, whipping cream, superfine sugar, almond essence or 2 -3 tsp amaretto liqueur, raspberries or 175 g mulberries, sliced almonds, toasted or 25 g pistachio nuts, powdered sugar

mochiko ( rice flour), sugar, baking powder, eggs, milk, coconut milk, vanilla extract, butter, melted, caramelized pineapples , recipe follows

glutenous rice (i like aborio), milk , dried powder and water work well too (full ceam, low fat, skim you choose), heavy cream , unwhipped or 1 cup sweetened condensed milk, vanilla, sugar , to your personal taste, cinnamon , to sprinkle over