109649 rhubarb jam vanilla custard Recipes
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rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups ... and9 Morerhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar10 ingredients
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rhubarb stalks (about 1 lb), trimmed , cut on a sharp dia... and5 Morerhubarb stalks (about 1 lb), trimmed , cut on a sharp diagonal into 2-inch pieces, strawberries (about 1/2 lb), hulled and halved, bourbon or water, sugar, vanilla bean , split lengthwise, greek yogurt , honey, chopped pistachios6 ingredients
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rhubarb, chopped into 1/2 in pieces, sugar (superfine) and8 Morerhubarb, chopped into 1/2 in pieces, sugar (superfine), butter, vanilla extract, cornstarch, all-purpose flour, baking powder, unsalted butter, cold and diced, vanilla sugar (can substitute ordinary sugar), brown sugar1 hour 10 min, 10 ingredients
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rhubarb, chopped and13 Morerhubarb, chopped, strawberries, hulled and halved lengthwise, large strawberries quartered, vanilla extract, granulated sugar, cornstarch, rolled oats, brown sugar, all-purpose flour, cinnamon, salt, ground nutmeg, cold unsalted butter , cut into cubes, walnuts, chopped, vanilla ice cream14 ingredients
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Strawberry-Rhubarb Jamfresh strawberries, crushed, chopped fresh rhubarb and3 Morefresh strawberries, crushed, chopped fresh rhubarb, bottled lemon juice, powdered fruit pectin, sugar20 min, 5 ingredients
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Rhubarb Sorbet with Vanilla Rhubarb Compoterhubarb stalks, trimmed and cut into 1-inch-long pieces (... and5 Morerhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla3 hour , 6 ingredients
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Rhubarb Daisy Cakevanilla bean, butter, plus more for greasing the pan and9 Morevanilla bean, butter, plus more for greasing the pan, golden syrup (see notes ), teeny bit of finely chopped ginger in syrup , plus some of the syrup from the jar, if you like, grated zest of 2 lemons, rhubarb (the nice thin pink bits, not the tough ends), vanilla sugar (made by adding vanilla beans to superfine sugar) or granulated sugar, self-rising flour, eggs, milk , if needed (see notes), creme fraiche or fromage frais (see notes)11 ingredients
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Cheese Blintzes with Strawberry-Rhubarb Compoteall purpose flour, sugar, salt, eggs, room temperature and18 Moreall purpose flour, sugar, salt, eggs, room temperature, whole milk, room temperature, unsalted butter, melted, vanilla extract, nonstick vegetable oil spray, farmer cheese,* room temperature, cream cheese, room temperature, sugar, egg yolks, vanilla extract, ground cardamom, orange juice, honey, thick slices trimmed rhubarb (1 1/2 lb untrimmed), vanilla extract, ground cardamom, sliced hulled strawberries, unsalted butter, powdered sugar22 ingredients
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Stewed Gingered Rhubarb with Vanilla Ice Creambutter, grated peeled fresh ginger and6 Morebutter, grated peeled fresh ginger, fresh rhubarb, trimmed , cut into 1/2inch pieces, water, sugar, fresh lemon juice, vanilla ice cream, fresh mint8 ingredients
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Rhubarb And Coconut Cakerhubarb (peeled and sliced small ), flour, flour and8 Morerhubarb (peeled and sliced small ), flour, flour, butter ( softened at room temp ), sugar, vanilla sugar or 1 tsp vanilla, salt, eggs, shredded sweetened coconut, baking powder, milk30 min, 11 ingredients
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Berry And Custard Frozen Yoghurtreduced fat yoghurt, vanilla custard, icing sugar and4 Morereduced fat yoghurt, vanilla custard, icing sugar, vanilla essence, ripe strawberries, hulled and quartered, raspberries, extra berries for serving7 ingredients
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Vanilla Ice Cream with Strawberry-Rhubarb Saucerhubarb, trimmed and cut into 1/2-inch pieces, sugar and4 Morerhubarb, trimmed and cut into 1/2-inch pieces, sugar, strawberries, quartered, grated ginger, ground coriander (optional), vanilla ice cream6 ingredients
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Rhubarb Jelly And/Or Rhubarb Syruprhubarb or 10 1/2 cups of juice, sugar and1 Morerhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin1 hour 20 min, 4 ingredients
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