148889 restaurant hatch green chili salsa Recipes

tomatoes and green chilies, whole canned tomatoes (plus the juice), jalapenos (canned,diced, not pickled ), yellow onions (diced ), garlic salt, cumin, sugar

fat free sour cream, green chili salsa, corn tortillas or 10 fat free flour tortillas (6 to 8 inches in diameter), shredded cooked chicken (leftovers from crockpot chicken taco meat recipe by recipezaar is really good in this dish) or 2 1/2 cups refried beans (depending of course if you want meat or not), shredded fat-free monterey jack cheese, sour cream, for topping if desired

beef top round roast, salt and ground black pepper to taste, chopped mild green chilies, chopped hot green chilies, water, flour tortillas

diced green chilies, green enchilada sauce, onion, diced, pinto beans, salt, pepper, hamburger, rotel original diced tomato & green chili peppers

chicken thighs, chicken broth, carrot, finely diced, dried cilantro, cumin, salt, pepper, green onions, chopped green part too, spinach, fresh, diced green chilies, water, cornstarch, wontons, frozen

eggs, milk, green onions, green chili, cheddar cheese, black pepper, salt, garlic

pork butt steak, stewed tomatos, green pepper, diced, yellow pepper, diced, onion, diced, chopped green chili, water, refried beans

uncooked rice, chicken broth, chopped green chilies, onion, diced, oregano, salt, cumin, green onions, sliced, fresh cilantro leaves

boneless pork, cubed,fat trimmed, onions, chopped, chopped green chilies, jalapenos, minced, garlic, mashed, cumin seed, crushed, ground cumin, oregano, thyme, chopped cilantro, white beans , do not drain (navy, cannelini, etc), chili powder, red wine vinegar, salt and pepper, beef double bouillon cubes (knorr), water, olive oil

lean ground beef (3 3/4 cups browned meat), onions, finely chopped (3/4 cup sauteed ), chili powder, salt and pepper, to taste, monterey jack cheese, grated (1 cup), flour tortillas, cream of chicken soup, sour cream or 1 1/2 cups plain low-fat yogurt, diced green chilies

whole tomatoes, drained, diced mild green chilies (1/2 cup), chopped green onion, salt , to taste, oregano, leaf, crumbled

tomatoes and green chilies, whole canned tomatoes (plus the juice), jalapenos (canned,diced, not pickled ), yellow onions (diced ), cumin, sugar, garlic salt

avocados, sour cream, rotel tomatoes, garlic powder, green chilies, salt, lemon juice, cream cheese

boneless pork roast, mexican-style stewed tomatoes, chopped up, garlic cloves, crushed, chopped red onion (add last 20 minutes of cooking so crispy not limp ), dried oregano (or dried italian herbs ), kosher salt, chicken bouillon cubes, whole jalapeno (omit if you don tsp want it too hot ), roasted green chilies or 10 chopped green chilies or 10 frozen green chiles, found in supermarkets, handful of chopped cilantro (optional), flour, crisco shortening

eggs, parmesan cheese, finely grated, pasta , any variety you like, green chilies, fine chopped , i prefer hungarian hot wax peppers, green onions, fine chopped, salt

monterey jack cheese, shredded, extra-sharp cheddar cheese, shredded, pie crusts (i use store bought ), diced green chilis, canned (i use a 4 oz. can), half-and-half cream (i use evaporated skim) or 1 cup evaporated milk (i use evaporated skim), cumin powder, eggs, slightly beaten, fresh ground pepper

diced green chilies, chopped fresh cilantro, ground cumin, dried oregano leaves, crushed, crushed red pepper flakes, shredded beef or 2 cups chicken, shredded cheddar cheese, plus extra, cheddar cheese, for garnish, shredded monterey jack cheese, plus extra, monterey jack cheese (to garnish ), green onion, chopped , including tops, plus extra, green onion, for garnish, olive oil (i use extra virgin), flour tortillas, shredded cheese, pico de gallo, chopped green onion, guacamole

whole chicken (3-31/2 lbs) skin & extra fat removed, fozen corn, fresh spinach, light sour cream, diced, fire roasted green chilis, garlice, minced, green onions sliced, black olives, quartered, chicken broth, jack cheese, shredded, salt & pepper to taste, corn tortillas, sauce, green enchilada sauce, light sour cream, slasa verde, chicken broth, shredded jack cheese for sprinkling on top