4817 red vinegar extra virgin olive oil Recipes

  •  Virgin Mary  Aspic
    vine-ripened tomatoes (about 5), celery rib and
    11 More
    vine-ripened tomatoes (about 5), celery rib, loosely packed fresh basil leaves, salt, sugar, unflavored gelatin (about 3 1/4 tsp), water, juice from bottled horseradish, white-wine worcestershire sauce, red-wine vinegar, extra-virgin olive oil, assorted small vine-ripened cherry or currant tomatoes, garnish: thinly sliced fresh basil leaves
    13 ingredients
  • Red Onion Orange Salad
    sweet, ripe medium oranges, peeled and
    8 More
    sweet, ripe medium oranges, peeled, red onion, sliced finely, white balsamic vinegar, extra-virgin olive oil, salt & freshly ground black pepper, organic raisins, black olives, pitted and halved, sunflower seeds, almonds, blanched and sliced thinly
    9 ingredients
  • Roasted Red Peppers with Garlic
    red bell peppers, olive oil and
    4 More
    red bell peppers, olive oil, garlic cloves, thinly sliced crosswise, sherry wine vinegar, extra-virgin olive oil, chopped fresh parsley
    6 ingredients
  • Tomato and Roasted Red Pepper Soup
    red peppers, extra virgin olive oil and
    6 More
    red peppers, extra virgin olive oil, roasted red chili paste, garlic clove, diced tomatoes, red wine vinegar, chicken stock, salt
    1 hour 20 min, 8 ingredients
  • Crunchy Red Cabbage Slaw Salad
    red cabbage, carrot, coarsely grated and
    5 More
    red cabbage, carrot, coarsely grated, red apple, coarsely grated, green onion, thinly sliced, mayonnaise, wine vinegar, extra virgin olive oil
    15 min, 7 ingredients
  • Red Bell Pepper and Tomato Salad
    grape or cherry tomatoes, halved, cubes red bell pepper and
    4 More
    grape or cherry tomatoes, halved, cubes red bell pepper, cubes drained roasted red pepper from jar, extra-virgin olive oil, white wine vinegar, ground cumin
    6 ingredients
  • Tomato and Bread Salad with Red Onion
    red wine vinegar, extra-virgin olive oil and
    5 More
    red wine vinegar, extra-virgin olive oil, stale italian bread , cut into 2-inch pieces, cold water, ripe plum tomatoes, coarsely chopped (about 5 cups), red onion, thinly sliced, loosely packed fresh basil leaves , torn into bite-size pieces
    7 ingredients
  • Red Slaw With Warm Pancetta-Balsamic Dressing Red Slaw With Warm Pancetta-Balsamic Dressing
    dried currants, balsamic vinegar and
    6 More
    dried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley
    16 min, 8 ingredients
  • Roasted Peppers in Olive Oil (Tyler Florence) Roasted Peppers in Olive Oil (Tyler Florence)
    red bell peppers, fresh oregano, garlic, sliced and
    3 More
    red bell peppers, fresh oregano, garlic, sliced, extra-virgin olive oil, red wine vinegar, kosher salt and freshly ground black pepper
    25 min, 6 ingredients
  • Roasted-Red-Pepper Relish Roasted-Red-Pepper Relish
    red bell peppers , roasted, peeled, and cut into 1/2-inch... and
    6 More
    red bell peppers , roasted, peeled, and cut into 1/2-inch dice, sun-dried tomato, quartered, yellow cherry tomatoes or 1/2 pint red pear tomatoes, fresh basil leaf, chopped, balsamic vinegar, extra virgin olive oil, kosher salt & freshly ground black pepper, to taste
    1 hour 30 min, 7 ingredients
  • Olive and Cucumber Summer Salad Olive and Cucumber Summer Salad
    green beans, cleaned and snapped and
    6 More
    green beans, cleaned and snapped, cucumber , 8 to 10 inches, pitted black olives, drained and cut in half (large can), dijon mustard, red wine vinegar, extra virgin olive oil, salt and pepper, to taste
    30 min, 7 ingredients
  • Potato, Red Pepper, and Fennel Salad Potato, Red Pepper, and Fennel Salad
    red potatoes, fennel bulb (sometimes called anise) and
    3 More
    red potatoes, fennel bulb (sometimes called anise), white-wine vinegar, extra-virgin olive oil, red bell pepper , cut into 1/2-inch pieces
    5 ingredients
  • Pimenta Moida (Portuguese Red Pepper Sauce) Pimenta Moida (Portuguese Red Pepper Sauce)
    red chili pepper (hot or mild , or a mix), coarse sea salt and
    2 More
    red chili pepper (hot or mild , or a mix), coarse sea salt, red wine vinegar, extra virgin olive oil
    20 min, 4 ingredients
  • Marinated Tomatoes With Basil and Balsamic Vinegar Marinated Tomatoes With Basil and Balsamic Vinegar
    red onion, thinly sliced, ice water, balsamic vinegar and
    11 More
    red onion, thinly sliced, ice water, balsamic vinegar, extra virgin olive oil, water, sugar, salt, pepper, garlic cloves, minced, fresh basil, chopped, fresh flat leaf parsley, chopped, tomatoes, thinly sliced, parmesan cheese , curls (optional), french bread (optional)
    50 min, 14 ingredients
  • Anne Burrell's Asparagus, Pecorino, and Red Onion Salad Anne Burrell's Asparagus, Pecorino, and Red Onion Salad
    pencil asparagus , tough bottom stems removed and
    5 More
    pencil asparagus , tough bottom stems removed, red onion, finely diced, coarsely grated aged pecorino cheese, red wine vinegar, extra virgin olive oil, kosher salt
    8 min, 6 ingredients
  • Red Pepper Vinaigrette for Roasted Vegetables (Michele Urvater) Red Pepper Vinaigrette for Roasted Vegetables (Michele Urvater)
    an assortment of steamed vegetables: (each cut into diffe... and
    9 More
    an assortment of steamed vegetables: (each cut into different shapes, either sliced, diced or cut into strips) yellow squash , zucchini, broccoli and carrots, raw mushrooms, sliced, roasted red peppers (fresh or from jar), dijon mustard to taste, parboiled cloves of garlic, white wine vinegar, extra virgin olive oil, hazelnut oil, vegetable oil, salt and freshly ground black pepper
    20 min, 10 ingredients
  • Cannellini Bean Soup with Kale and Garlic-Olive Oil Crostini (Dave Lieberman) Cannellini Bean Soup with Kale and Garlic-Olive Oil Crostini (Dave Lieberman)
    extra-virgin olive oil, plus more for the bruschetta and
    9 More
    extra-virgin olive oil, plus more for the bruschetta, garlic, thinly sliced, plus 1 or 2 more whole cloves, dried oregano, tomato paste, red wine vinegar, cannellini beans, drained and rinsed, chicken stock , water, or a combination, salt and freshly ground black pepper, kale , large ribs removed, chopped, baguette
    1 hour 15 min, 10 ingredients
  • Red Pepper Salad Red Pepper Salad
    roasted red peppers, peeled, seeded and sliced and
    4 More
    roasted red peppers, peeled, seeded and sliced, sherry vinegar, extra virgin olive oil, chopped fresh oregano, salt and fresh ground pepper
    5 ingredients




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